Caché

4.2 come on guys !! This place deserves 5 !! Incredible fishes and sea food !! The experience was so great that I lost sense of time and failed in doing great photos :) An amazing feeling. We were with our sons. We tried all appetizers, raw sea food and fishes, and an incredible sea bass. Service is perfect, with great advices, being there, without being too much there. Bill is consequent, but ratio money vs pleasure is one of the best I had. So stop postponing, find a good reason and GO !! Thanks to the Caché team for this amazing time 🙏❤️

Mixed Feelings at a Charming Venue My recent dining experience at a lovely venue in France left me with mixed feelings. The restaurant had a welcoming ambiance with lovely vibes, and the food was notably fresh and well presented. The menu options were diverse and appealing, offering a range of tempting choices to explore. Additionally, the drinks were a highlight, with a selection that was described as "super cool." However, my enthusiasm waned a bit when it came to the pastry dishes. Unfortunately, they did not meet the same high standard set by the other dishes. This discrepancy was a disappointment, as I had high expectations based on the rest of the menu. While the atmosphere at the restaurant was pleasant, it didn't stand out as anything particularly special. The private dining area, where I spent my time, was cozy but overly small, making it difficult to move around comfortably. This aspect detracted from the overall dining experience and left me feeling slightly constrained. Despite these shortcomings, I did have a good time overall at the restaurant. The positives, such as the fresh food, well-presented dishes, and cool drink selection, balanced out some of the less impressive aspects of the experience. With a few adjustments, particularly in the pastry department and the layout of the private dining area, this venue has the potential to elevate its dining experience to a consistently exceptional level.

Really enjoyed the experience of finding this place. It’s beautiful! The food is very good and the service was great. This is a seafood restaurant so be sure you like seafood before you book. Highly recommend for a fun night out.

I really appreciated the location of the restaurant, the elegant decoration, the pleasant ambiance, and the quality of the food. The starter was visually beautiful, and the main course—particularly the fish—was perfectly cooked with a great sauce. However, there were several aspects that could be improved. Upon arrival, I was not able to be seated at my reserved table despite providing my credit card details. I was asked to sit at the bar instead, with the explanation that it was “a matter of organization.” I felt this approach was unnecessarily punitive for arriving slightly late. Additionally, the lamps above the bar were dusty, which was off-putting. As for the food, while the starter looked wonderful, it lacked flavor—the fish carpaccio with green apple was rather flat. The main course was excellent, but the side dish was very simple, just plain potatoes, which did not add much interest to the plate. Regarding the wine, the presentation was lacking, and I was surprised to be served a maceration wine instead of a traditional Chardonnay, which I would have expected. Overall, while the location, decor, ambiance, and some dishes were very enjoyable, the hospitality and attention to detail could be improved to match the overall experience.

If you like seafood and enough space to sit, this restaurant is a great choice, but be sure to make a reservation in advance. As a resident of Paris, I would like my shoulders not to rub against the shoulders of the side table sometimes when eating or drinking in cafes and restaurants! The staff are very well-behaved, the atmosphere is modern and different from the stereotype of French restaurants, and the food is of very high quality. I just wish more quality and creative starters would be offered.

The food. The service. The place. All perfect. They use excellent ingredients, hence the price: We paid about 100€ per person. Not the place you go to every day, but definitely where you go to impress your guests.

Why oh why can't I put 6 stars. This aptly named restaurant ("Hidden") is one of my best discoveries since Mory Sacko in Paris and Senor Uhva in Lisbon. This seafood place aced every aspect of our experience : - relaxed, fun, helpful, super knowledgeable staff ; - a top notch wine list not solely focused on French wines (ours was a Czech beauty), cocktails also on point ; - food that is creative, surprising, fresh, admirably executed, with honorable portions ; - a setting that is cosy yet just lively enough with chill music ; - and did I mention the food was amazing?? Still drooling over that raw sériole with what looked like mayo but NO it was white asparagus blitzed with other delicacies that I won't spoil!! TL;DR : can't wait to go again. It's not on the cheap side, but definitely worth every penny, and I don't say this lightly.

Really nice experience overall and really delicious dishes