Mr H.
Google
Cadore is a long-established ice cream shop in Buenos Aires, known for its consistent focus on artisanal production and quality. This is a single-location business with decades of experience, and it shows clearly in the final product.
We ordered one kilo of ice cream to take away and share, selecting pistachio, fig with walnuts, dark dulce de leche, and dulce de leche granizado. All flavors were well executed, clean, and balanced. The ice cream is notably light, smooth, and easy to eat, with a creamy texture that never feels heavy.
Each flavor maintains its identity: the pistachio tastes natural, the fig and walnuts are well integrated, and the dulce de leche — both dark and granizado — is rich without being overly sweet. Textures are consistent and well controlled, reflecting careful preparation and good ingredients.
Cadore remains a strong reference for high-quality, traditional ice cream in Buenos Aires. A reliable choice for anyone looking for properly made, artisanal gelato. 🍨 highly recommended 👌🏽✨🥇