Jeroen Van Caneghem
Google
I heard a lot of praise about this coffee bar so I decided to go here. I have been 3 times in the past month. First of all because it is so good, but also because I was intrigued by the range of cold brews.
The coffee bar is located near the center of Coyoacan , a very nice neighborhood in the city. The coffee bar is very small with barely room to sit. There are some bar stools and there is also a bench against the wall. With a bit of luck you can also sit outside on the sidewalk. That is it.
But I like the place, it's cozy with a nice bar counter. And, worth mentioning, with a very good choice of music.
But I came for the coffee and it is excellent. The presentation is perfect and neat, with a glass of water.
What struck me, however, was the wide choice of cold drinks, with coffee as the main ingredient (cold brew cocktails, as it were).
The menu of these cold brews changes every month. For example, last December there was a choice of a cocktail called 'cascara soda', which consists of a cold brew, kombucha, mandarine and mineral water. Or how about the 'Trago 2' which consists of cold brew, kefir de jamaica, ginger and orange.
I thought they were all very tasty and excellent. Highly recommended to come here for this cold brews.