Café de l'Usine

Restaurant · Folie-Mericourt

Café de l'Usine

Restaurant · Folie-Mericourt

2

5 Pass. Piver, 75011 Paris, France

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Café de l'Usine by Infatuation - Reviews
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Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null
Café de l'Usine by null

Highlights

Seasonal French cuisine, local products, natural wines, warm service  

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5 Pass. Piver, 75011 Paris, France Get directions

cafedelusine.fr
@cafedelusine
Reserve

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5 Pass. Piver, 75011 Paris, France Get directions

+33 7 69 08 56 69
cafedelusine.fr
@cafedelusine
Reserve

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Last updated

Oct 26, 2025

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@infatuation

The Best New Restaurants In Paris - Paris - The Infatuation

"Is it the space that makes the food more enjoyable or vice versa? It’s a bit of both at this casual bistro in the industrial courtyard of a former sneaker factory from the 1930s. The restaurant is spread across two floors with an antique ceramic stove that greets you when you walk in and plenty of wrought iron, wooden beams, and 1940s-style bistro chairs and tables. The weekly changing menu has only a few options for starters, mains, and desserts, but you can be sure dishes are always rooted in French tradition, like the confit beef cheek with glazed vegetables, stuffed cabbage with spicy onion jus, or a pumpkin tart with a simple green salad. Lunch is a good deal for €25 but dinner, with five dishes for €45, is the better one, so book a table in the second-floor loft to dine beneath the skylights as the sun sets over Paris." - sara lieberman, lindsey tramuta, lindsey tramuta, lindsey tramuta, lindsey tramuta, lindsey tramuta, lindsey tramuta, lindsey tramuta, sara lieberman, sara lieberman, sara lieberman, lindsey tramuta, sara lieberman

https://www.theinfatuation.com/paris/guides/where-eat-paris-new
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@infatuation

Café De L’Usine - Review - Belleville - Paris - The Infatuation

"Is it the space that makes the food more enjoyable or vice versa? It’s a bit of both at this casual bistro in the industrial courtyard of a former sneaker factory from the 1930s. The restaurant is spread across two floors with an antique ceramic stove that greets you when you walk in and plenty of wrought iron, wooden beams, and 1940s-style bistro chairs and tables. The weekly changing menu has only a few options for starters, mains, and desserts, but you can be sure dishes are always rooted in French tradition, like the confit beef cheek with glazed vegetables, stuffed cabbage with spicy onion jus, or a pumpkin tart with a simple green salad. Lunch is a good deal for €25 but dinner, with five dishes for €45, is the better one, so book a table in the second-floor loft to dine beneath the skylights as the sun sets over Paris." - Lindsey Tramuta

https://www.theinfatuation.com/paris/reviews/caf-de-l-usine
View Postcard for Café de l'Usine

Arianna Chaparro Alliegro

Google
Simply delicious. They have a fixed menu that changes every two weeks. Every dish was beyond delicious, making the full meal a beautiful experience. I don’t really enjoy “trendy” places in Paris but this one is 10/10, worth trying and the whole staff was really kind and nice. 100% will come back!

Valentina Rossoni

Google
Tried this for the first time with my friends. I loved the interior and how they organized the space. It reminded me of Northern Europe. The menu was delicious and we really enjoyed the canard and the Wellington pumpkin! I gave 4 stars to the service as the wine bottle finished while pouring a glass for my bf. She said she would come back with some more and came back 20 minutes after saying there was no more wine (and offered us the glass!). She said it with a smile so no problem but normally it shouldn’t happen. We will come back !!

Manuel Aybar

Google
Incredible find in the northern area of Paris. Go try it before they get their Michelin star. The experience was incredible. The wine paired was amazing. Every dish was balanced, full of flavor with seasonal fresh ingredients locally sourced.

Lola David

Google
We didn't check in advance that it was a fixed menu. Honestly amazing because you try things you would not usually order. It was really delicious. Also big fan of the kombucha. Service was quick and quite understanding when we called that we would be delayed (international trains..). So 5 stars all around:) Thanks for having us

John Cummings

Google
An absolutely stunning experience that over-delivered in every way. The ingredients were full of flavor, tasting as if they had been caught or picked that morning (which they probably were). Additionally, the balance of each dish was laser-focused, with no ingredient overpowering the other and coming together brilliantly. The service was friendly, elegant, and professional, with perfect timing between each course. Finally, the wine suggested by the Somm paired perfectly with every course. The value could not be beat, and we have already booked our return visit. Definitely a must-dine when in Paris!

Shimi Liderman

Google
Wonderful French dishes with creative twists in an unassuming, cozy space that was once a factory. Menu changes weekly. Service was great and lunch is great value.

NickCooper

Google
Go now while you still can. I agree with the previous reviewer - there are many hyped restaurants in Paris, but this exceeds the hype and more. It’s a gorgeous space in an old factory - a great setting for dinner. The food was stunningly executed, demonstrating thought, taste, class and control. It’s also incredibly good value.

Guro Solheim

Google
Delicious food. Very attentive service. Stunning location. Good value. Had a lovely time!