ZenFoodster E.
Yelp
As a Canto-Shanghainese gal, I must first correct a misconception..originating from Guangzhou (S. China) & commonly enjoyed in Cantonese restos for breakfast & lunch, dim sum (點心) is not just limited to 2-3 dumpling assortments + egg rolls (which btw is totally Americanized vs a legit Spring Roll)..which is what most Chinese restos in NYC have on their menu. In the eyes of Chinese people, REAL dim sum / DS restos is defined by a menu that's totally expansive w/ LOTS of other assorted sweet & savory dim sum dishes (eg. Har gow, Siu mai, rice rolls, baos (buns), desserts, etc) - &, like tapas, they are to be shared!
With that said, I'm giving Cafe Evergreen 3.5 - 3.75 stars (w/ hope of improvement)...as it's pricier & some of the dishes are geared more towards Americanized Chinese tastebuds &, sometimes, their dishes are inconsistent (as chefs may have come & go..esp during Pandemic) BUT, overall, there are some standard, authentic Cantonese dishes on the menu that I can get behind & order for delivery when I don't feel like cooking + I also love that I don't have to trek all the way down to C'Town for dim sum that's legit. Most importantly, Cafe Evergreen is the ONLY decent Chinese resto w/ a more sizable dim sum menu on the UES!
Since dinner is pricier, my go-to's here are their $14 lunch specials & I've been ordering them for as long as I've lived in the UES (~5 yrs)..even though they currently do not really come w/ anything extra (eg. apps, soup or soda) like most other Chinese restos offer. And their portion sizes are not huge but, when they do it right, the taste & quality are spot-on!
Also, I always ask for my dishes to be made "Cantonese-style," since authentic Canto dishes are more subtle & balanced in flavors, w/ LESS OIL, greasiness & goopy sauces..unlike how most NYC (Americanized) Chinese restos make their dishes. MY USUALS: Lobster w/ Ginger & Scallion, Steamed Chicken w/ Chinese Broccoli (Gai Lan) w/ sauce on side, General Tso's Chicken (garlicky & not too sweet or oily), Curry Chicken & Singapore Rice Noodles w/ Curry (both w/ tasty, milder & lighter curry sauces that can be made spicier w/ their chili sauce or oil...unlike Indian & Thai curry w/ stronger spices, coconut milk & flavors), Fried Veggie or Pan Seared Pork Dumplings & Shredded Pork w/ Preserved Veggies (Mei Fun) Noodle Soup (just wished it wasn't as Americanized & oily). MY FAVES: Chicken w/ Green Beans & Black Pepper or Black bean sauce, Filet of Sea Bass, Pan Seared Turnip Squares (request for extra crispy or well-done!), Green Chives & Shrimp Patties & Roast Pork w/ Scrambled Eggs (ask to add green onions). And not that they're awful here but this really is not the place to order order XLB / soup dumplings (duh! It's a Canto-Chinese resto & XLB's are of Shanghainese origin). Decent XLB's are more commonly found in an authentic Shanghainese resto - which UES really needs (NOT Tri Dim Shanghai, which is not edible nor up to my standards..see my review on that resto).
All in all, Cafe Evergreen is decent & above-average. I have yet to try a number of their dishes on the menu but I REALLY wish they would include some of my beloved staples from Hong Kong / HK Cafes like BBQ Pork & Shrimp Wonton Soup Noodles, BBQ Pork & Wet Scrambled Egg Rice ("wat Dan Char Siu Fan"), Chicken & Salted Fish Fried Rice, Curry Fish Balls, etc & introduce some newer dim sum items (esp Rice rolls & Baked Pineapple BBQ pork buns like the ones from Tim Ho Wan).
*BEWARE that delivery lunch deals & prices fluctuate, depending which platform you order from..eg. compare cheaper eat-in menu & better specials on restaurant website vs takeout menus from pricier Grubhub & cheaper Delivery.com. But pls SUPPORT OUR LOCAL FAVES (esp our CHINESE RESTOS) TO KEEP 'EM OPEN. And don't forget to TIP ESSENTIAL WORKERS GENEROUSLY!
**And just so you know.. if you're a recent celiac sufferer, dim sum is particularly challenging because, as you know, soy sauce almost always contains gluten & that is practically used in every dish. So, I wouldn't just rely on menus specifying items are "GF" but instead ask to make certain that none of the ingredients in the dishes you order contain wheat gluten or soy...especially noodles, dim sum, buns & dumplings.