Cafe Landwer

Such a lovely and cozy place! We had breakfast as a family and everything was wonderful. The börek was especially delicious — definitely something we’d order again, and it’s perfect for sharing. They also serve Turkish coffee, which was excellent. The service was fantastic — attentive, friendly, and just right. The place is clean, welcoming, and perfect for a relaxed family meal. Highly recommend. A solid five-star experience!

This place is outstanding! What a wonderful night we had !! The service was great, food was delicious, and overall a great experience :). Our server was Lorenzo. So kind; everyone here. Definitely recommend and will come again very soon.

I can’t say enough good things about this place! The Landwer famous breakfast is what first brought me in, and I’ve been hooked ever since. The Labane, yogurt with blueberries, eggs, and the delicious variety of dips make it a breakfast dream. Don’t even get me started on the avocado tartine with eggs over easy. The espresso drinks are hands down the best in town. I really like the almond milk latte. It’s rich and smooth. I asked about the blend and they told me that it’s uniquely made so it’s not bitter. But what truly sets this restaurant apart is how it transforms in the evening. Dinner is an entirely different experience: new atmosphere, new menu, same amazing quality. Whether you’re planning a family dinner, a girls’ night out, or a fun evening with friends, it just works. And I can conclude without talking g about the hummus which was great. Highly recommend making this place a regular spot. It’s that good.

This restaurant only been open for a week in another week. Hopefully they’ll get their kinks out with the waiters, . The food was delicious we had chicken schnitzel. We had the salmon we had Jerusalem salad. We had the pizza with Barata cheese, another dish that was with ribs and avocado Everything was hot and delicious. Parking is easy. It’s a big parking lot. They have indoor outdoor seating. The restaurant is bright and airy. They have a liquor license. This place will really get busy so make reservations and give it a try

I recently hosted a happy hour event at the brand-new Café Landwer in Boca Raton for a group of 20 people, and I can’t say enough good things about the experience. From start to finish, the service was outstanding—warm, personal, and patient. The staff constantly made sure everyone was happy, and the food came out fresh, delicious, and right on time. Every single guest left impressed and satisfied, with many saying they would definitely be coming back on their own. The atmosphere is inviting, and the team goes above and beyond to make you feel welcome. Special shoutout to Raz, the operations manager, for ensuring everything ran smoothly, and to Maria, our server, who was incredibly attentive and kind throughout the entire evening. They truly made the event a success. Highly recommend Café Landwer Boca Raton for both casual dining and private events—you won’t be disappointed!

I had an absolutely delightful experience at Cafe Landwer, thanks to our incredible server, Sophia! She was an absolute gem—her adorable personality and warm smile lit up our entire visit. Sophia provided exceptional service, striking the perfect balance of attentiveness without ever being intrusive. She checked in just at the right moments, ensuring our drinks were refilled and our needs were met with genuine care. Her enthusiasm and charm made the meal even more enjoyable, creating such a welcoming vibe. The food was fantastic—fresh, flavorful, and beautifully presented—but Sophia’s outstanding service truly elevated the experience. She’s a superstar, and I can’t wait to return for another meal served with her infectious positivity! Highly recommend Cafe Landwer, and if you’re lucky enough to have Sophia as your server, you’re in for a treat!

This place is amazing! We absolutely love the food and the atmosphere. We're so happy it opened in our neighborhood. A perfect spot for breakfast, lunch, or a fun night out. Add one of their fantastic cocktails, and it turns into the ideal date-night destination. Five stars from us! 🌟🌟🌟🌟🌟

The atmosfera os great! “The food is excellent, the staff is very attentive, and the place is super clean. It’s such a pleasant spot to enjoy breakfast!”

We've been waiting for a place like this in our area! This restaurant is perfect for anyone who enjoys good food and a comfortable atmosphere. The décor is beautiful--stylish and cozy at the same time. It has a warm, welcoming vibe that makes you want to stay a while. The service was friendly and efficient, and we were impressed by how quickly the food came out. Everything tasted fresh, and the fact that they bake the bread and challah on site is a big plus. Fresh salads, filling breakfasts, great coffee, amazing desserts... everything was soo good! This is definitely going to be our new spot for breakfast and brunch. Whether you're grabbing something quick or sitting down for a meal with family or friends, it's an easy place to enjoy--especially with all the parking nearby. Our whole family gave it five stars.

Went back after I posted a negative review because I received a response from the owner. I didn't identify myself as the author of the negative review. Had a pleasant experience. Went for lunch , service was great as well as my food. I had avocado toast. Will return for lunch again.

The staff was incredibly friendly and kept coming to check on us (maybe too much). Appetizer-Best pita bread ever and the hummus was good, hummus was little thin but still very good. Entree- My husband ordered the shish-kabobs (lamb/chicken), no issues and it was good. I ordered the chicken shawarma entree but asked if i can have it without hummus (since I just had it with appetizer), and the waiter said I'd need to get the Shawarma sandwich and I just said ok. I should have just said I wanted the chicken on a plate with no hummus, I did lot like the sandwich at all, I picked out the chicken to eat which was ok (average) then I couldn't eat it anymore once I got a little bone. I still don't understand why I couldn't get the entree without the hummus as requested. I am someone who has a picky palate and didn't like all the things that were in the sandwich which is why I was picking out the chicken to eat, plus I had the pita app and didn't want more bread. The place was nice and clean, but I do suggest a little more flexibility to accommodate the customer request (if reasonable). I would try again in the future, the short rib looked good and the pita is worth it as well to give it another try in the future.

Came to Cafe Landwer after seeing some Instagram videos. The inside is super nice and clean. All the staff were very attentive and welcoming. Your water is always filled, let's just say that! We ended up getting the spinach feta roll, the creamy mushroom pasta, the pizza pesto burrata and a side of fries and smashed potatoes. The spinach feta roll was fantastic. It's not just spinach and feta there, its filled with other flavors and spices that really make this dish shine. The smashed potatoes were honestly the highlight of the meal. I wanted to like the creamy mushroom pasta more than I did. The noodles were a little too chewy, almost felt like gummy bears. But the flavor and amount of mushrooms were fantastic. The pizza pesto burrata was the dish I was most excited for, and similar to the pasta, it tasted great, but missed the mark a bit. It was insanely wet, which made it pretty soggy. The flavors were on point, but it turned a bit into a one-note dish as there was not a lot of texture happening since it all was soggy from the burrata. Overall, I loved the ambiance and the flavors. I think the execution could use a little more work which is surprising considering how established this restaurant is. Overall, we paid a little over $80, and I cant say it was entirely worth it. However, maybe after a few months we will be back to see if they're able to improve a bit.

Great addition to the south Florida dining scene. This Mediterranean place ( I'd describe it as Israel food ) has the most house made delicious pita bread we have ever had . It's a chain with several locations throughout the US including another in Miami and one in LA and one in Vegas. Portions are enormous. Good place for a group . Tip- treat it as a family style restaurant and instead of everyone ordering an entree, order a bunch of things for the table and share everything . My teens loved it here. Food is very good. Casual, good service , fair prices .

Bottom line: Food was generally good. The service is still a work in progress. We were pleased to see this new restaurant was busy on a Sunday night when we arrived for dinner. A good sign of things to come, we hoped! We were warmly greeted by the hostess and then by our server. Glasses of water promptly arrived while we perused the menu and asked several questions about entrees and ingredients. The staff was knowledgeable and likely often received such questions because our server, Ryan, and another more senior server (Cherie?) easily answered our questions and showed us pictures of some of the entrees. Surprisingly the water did not have any ice and was not very cold. We were provided with glasses of ice when we requested it. We were also given a pitcher of water (also sans ice) for the table when we asked for it. After careful consideration of the menu, we finally made our dinner selections. Our friends ordered a hummus appetizer with pita bread. It was a large portion of hummus, suitable for at least 4 people. The hummus was fresh-made and delicious, although the texture was a bit thin. It included several whole chickpeas, which was a nice feature. Landwer's house-made pita bread is amazing! Thick, steaming hot, and a little doughy. We ordered a second bread because it was so good. Unfortunately, some sort of snafu occurred with the hand-held ordering system and the server had to retake our order. No problem... we just kept feasting on the hummus and pita bread. One person in our group had the lamb and beef skewers, which were nicely seasoned and tasty. The grilled veggies listed on the menu included large pieces of red onions, which were also good. The huge portion of potato wedges were delicious. Too many to finish, but too good to leave behind so they went home in a doggy bag. Another person had the Jerusalem salad with a grilled chicken add-on. It included tomatoes, cucumbers, diced hard-boiled egg, and chickpeas. It was very good and a sizeable portion. My wife ordered the short rib hummus entree. It was accompanied by the aforementioned fabulous pita bread. The short rib was tender and flavorful, although it contained more fat than expected. When she placed the order, the server said they were out of short rib, so my wife changed the order to chicken shawarma hummus. She was pleasantly surprised when the short rib hummus dinner arrived. Oddly, when we were part way through eating, the chicken shawarma hummus also arrived. Oops! I had the Landwer's "famous" chicken schnitzel entree with french fries. I don't know if it should be described as "infamous" rather than famous, because it was disappointingly dry. The menu stated the chicken breast would be crispy fried, but I didn't expect it to be so dry and tough. The fries were also fairly bland and could have had more seasoning. The chicken schnitzel is also available as a sandwich, made with a homemade challah roll, and includes some veggies and a sauce. That may be the better way to enjoy the schnitzel. We heard the manager tell the server to give us a mezza platter to make up for the various service issues. Sadly, yet another service issue occurred and the mezza platter never arrived. When we mentioned this, the server took the extra pita bread off the bill. And she gave us 10% off the short rib hummus dinner as compensation for the service issue causing us to reorder our meals. We appreciated that they acknowledged some service breakdowns and tried to make up for them with reductions in our bill. Over time, hopefully the service mistakes will be minimized. The food was mostly good and flavorful. We'll be back... maybe not right away though.

Drove 45 mins to come here after some very convincing tiktoks (lol) however I was a bit disappointed overall. I was very glad I made a reservation a few days in advance as the place was pretty packed when we arrived for Sunday brunch around 1pm. We shared a number of dishes. Drinks to start: I got a dirty chai latte. It was totally unsweetened, which I was ok with, but it didn't have much chai taste either. Hubby got the Landwer tea which is a blend of juices in tea. Nothing too special but ok. Short rib shakshuka: a filling platter with Israeli salad, a whole challah roll, and the dish itself with half an avocado, a decent portion of short rib, and two eggs. It has a sweet cinnamon blend of spices. This isn't my favorite seasoning (I prefer more savory), but some people like this style. Chicken schnitzel: nice and crunchy, decent portion. Swapped the fries for Israeli salad (she gave the option of a chopped salad as well.) It needed salt. Overall pretty bland but also ok. We ordered a side of pita and hummus. The hummus was very good but the pita was clearly defrosted - cold and a little wet on the bottom. I saw someone else with fresh bread and was told that's the frena bread which we ordered separately. This was very good - made in a special oven (fire roasted?) and piping hot and fresh. We did have to wait a bit to get it. For dessert we got the Nutella rosalach (like rugelach but...hot?). This was good but...I think everything with Nutella is pretty good. If it had some berries on it it would be even better. Slightly crispy edges and soft gooey inside. They were out of many of their pastries by this time or we would have tried some of the square, crispy looking croissants with various fillings. Probably can't justify the ride back here, though there is plentiful parking which is nice. Service was kind, though seems like it could use some training - several dishes "arrived" at various intervals that we didn't order and our real food took a bit to arrive, with some things missing. Indoor and outdoor seating available (with large fans).

I'd heard good things about Cafe Landwer in Boca, so I stopped by for dinner with a friend. We enjoyed our experience! Although the menu consists primarily of Mediterranean fare such as schawarma, kebob skewers, schnitzel and hummus, it also has an extensive line-up of interesting salads to which chicken or salmon can be added, and a variety of pastas. We selected the mezza (appetizer) platter to share. It included several dips such as labneh, hummus, baba ganoush, and tzatziki. They were all flavorful. The best part of the mezza platter was the frena pita bread. The 3 pieces were soft, warm and doughy. Delicious! I was pleased to see a shakshuka entree on the dinner menu as this is usually a breakfast or lunch item, consisting of poached eggs in a spicy tomato sauce. For dinner, Landwer offers a shakshuka carne, made with short rib beef. The meat was good although it could have been a bit more tender. I would have also preferred a little spicier sauce. The entree also comes with kalamata olives and a sesame-encrusted avocado. The accompanying bread was supposed to be a frena pita according to the menu, but to our delight it was a fresh challah bread. Yum! The service was excellent. The server patiently answered our questions and even showed us pictures of the items we ordered to be sure we were getting what we expected. The server and the hostess frequently refilled our water glasses throughout our meal. The water pitcher didn't contain any ice, so the water was a bit too warm. We would have liked to try one (or more!) of Landwer's rosalach (Israeli rolled) cookies filled with Nutella, Oreos or some other decadent treat. Alas, we were satiated from our meal. Next time! Cafe Landwer was fairly busy for a weekday evening. No doubt they will be even busier as more people learn about this new restaurant.

We had a very good lunch here food wise. Our first impression was a bit strange, however. You grab a menu and stand in line. You order and pay at the register including a tip -- and are given a number. You select a table and wait for your order to be delivered to you. The restaurant is in a very busy shopping center. It's one of the first places/stores as you enter. Look for the orange umbrella on the right side. Getting a parking spot was challenging. The menu had a lot of choices. They all seemed quite expensive. Once we saw the portion sizes -- most are huge and more than enough to share and experienced the quality of the ingredients, we felt that it was well worth the cost. They were quite busy when we went, but it didn't take that long for our food to arrive. Staff is available to provide silverware and water service. We had a fattoush salad. It was huge. In addition to crispy pita wedges with zaatar seasoning, there was crisp lettuce, bell peppers, two types of tomatoes, radishes, black olives, cucumbers, feta cheese, and red onions. A bit of sumac topped all. There was also a light lemony dressing. We had their hummus with chicken shawarma. Again, a very large portion. The hummus was quite creamy with some whole chicken peas in it, as well. It was topped with olive oil. There were caramelized onions, pieces of seasoned chicken, and paprika. On the side was a small cup of tehina. And a very large, soft and fluffy, piece of pita bread. My husband thought this was one of the best versions of hummus we'd ever had. We took more than half of this dish home. We look forward to returning to try more of their menu.

This is such a pleasant addition to the Boca restaurant scene. It apparently just opened a week or so ago and the place looked great. Upon arrival is took the staff a few minutes to seat us. The waiter service was very good and pleasant. I started with a decaf cappuccino just to have something hot and check out their coffee flavor. It was very good and the large was absolutely gigantic size. Unfortunately, I got fully caffeinated instead of the requested decaf, which was unpleasant, but not much I could do at that point. For my meal went with the Jerusalem salad with grilled chicken and tahini. The salad was good, chicken was a bit dry. I also tried the lentil soup which was fantastic and the haloumi cheese sticks with tzatziki which was also top notch. The apps came out quickly but it took a long time to get my salad. For everything, the salad with chicken, the cheese sticks, the soup, a cappuccino, a chocolate croissant plus 2 smoothies it came to around $80 before tip. I felt like it was slightly on the high side. Overall, four stars from me. Cafe Landwer is a very good café and if they iron out the kinks they can easily be 5 stars.

Came here for dinner hoping it could go on my "go to" list but there are a few kinks that have to be ironed out before that happens. Let's start with the positive first. They were extremely welcoming and helpful, looking for feedback. They are only open since June 9 and even though they have a multitude of other restaurants here in USA and Tel Aviv, it's the new staff and location that always needs attention. They are in Open Table which makes it convenient to make a reservation. The on line menus do not show that they offer alcoholic beverages. I called them and they answered the phone. They offer alcohol on the dinner menu. The location is great in a lovely shopping center with parking and excellent zip code. The patrons are discerning. The venue is bright, enticing with interesting signage inside, a beautiful bar and most importantly- clean. Our waitress, Talia was sweet and prompt with greeting us at the table and took our drink orders. Our water glasses were filled but no ice. The water was warm. Paul ordered a margarita but it came in a small martini glass filled with ice for $14. - not good I had a refreshing mohito but I only had a couple of sips and gave the rest to him so he could have a drink. The menu offers various Mediterranean appetizers and Israeli entrees. I had asked Talia what some of the offerings were because I didn't understand the words but she couldn't tell us exactly what they were. Paul had beef & lamb kebab skewers* grilled tomato & onion, herb salad & tahini served with crushed potatoes. The herb salad had no flavor at all so at the end I packed that up and will doctor it up myself for another home meal. Otherwise the kabobs and potatoes were delicious. I had salmon* . skordilia, sautéed broccolini & almond gramolata. Talia did not know that skordilia was a dip which looked like and had the consistency of humus but it tasted different. I looked it up after it was served. The waiters should be more trained in the menu offerings. The appetizer we ordered were the feta and spinach rolls. They are meant to be shared because there were a lot on the plate. We took all but two home because they are filling and we wanted to have our meals. The food was brought out very quickly. No time to breathe. I would have spaced it more. I expressed my opinion about the Margarita drink and Talia spoke to the bartender. In the future it will be served in a larger glass. She agreed to take $5 off the check but she should have done that herself without me asking. I will continue to monitor the reviews before I return.

The story of Landwer. A story of tradition. A story of quality. In 1919 on a picturesque street in the center of Berlin, Moshe Landwer opens a small and romantic coffee house, which quickly turned into one of the city's favorite hangout spots. In 1933 with the rise to power of the Nazi regime, Moshe Landwer along with his family, made aliya and settles in Tel Aviv. On Allenby Street, facing the sea, he opened the country's first coffee brewing house. In 1964, due to the rising demand for quality coffee, the Landwer factory moved to its permanent location in the industrial area of Holon. In 2004, the 3 founders of Café Landwer approached the Landwer coffee brand with an idea to revive the brand with rich heritage & legacy. They opened the first café in Rabin Square in Tel Aviv which made its mark in the community. Fifteen years later, Café Landwer is now a local restaurant chain & franchise with 80 locations across Israel. These locations are designed to create a warm and elegant atmosphere, to welcome & host guests! In 2018, Co-Founder Nir Caspi decided to move to the United States with a mission to develop & expand the brand into a fast-casual dining experience, for people from different backgrounds and cultures to come together around food and shared experiences. I went here with a large group for a birthday. At first, they weren't going to give complimentary bread for the group but then they spoke to the manager and they did - with all kinds of dips (hummus, smoked eggplant and tahini tomato salsa, tzatziki, torshi and more)! WE ordered all kinds of dishes from the mediterranean fattoush- feta, sa'atar pita crunch, kalamata olives, onion, cherry tomatoes, bell peppers, cucumber, radish lettuce, sumac and lemon mint dressing on the side.I liked it very much. Some people got beef and lamb kebab skewers (grilled tomato and onion, herb salad and tahini served with crushed potatoes, the landowner burger- homemade signature beef patty with harissa mayo, tomato, lettuce and onions; chicken shawarma hummus-spiced chicken chunks, cartelized onions, pickles, tahini and pita bread, falafel (chopped salad, hummus, tahini, pickles), schnitzel challah sandwich (crispy fried chicken breast, marbucha, tomato, tahini, fried eggplant and pickles on a homemade challah roll etc. All these dishes were very tasty and very large (I suggest splitting these dishes with someone else!). The pricing is a little bit on the higher end of things. It is in the shopping center with Publix (Clint Moore and 441). I like the vibe as you can come in here and just have a dessert or have a whole meal. We were able to do separate checks which was a blessing! Thank you to Jeffrey, our waiter for his patience. I gave it 4 stars because the silliness of not giving the bread in the beginning was small minded. Try it for breakfast; try it for lunch. Try it for dinner. Nice to have Mediterranean/Israeli food around.

The aesthetics are what drew me in initially, as i was looking for a brunch place to catch up with some friends in town. I love mediterranean food so im always biased, but i thought the mezzi platter was the star of the show, which is considered an appetizer. I was most happy with the pita they served, it was warm and tasted fresh. The challah had a hint of sweetness that reminded me why i can never give up carbs- but id say it was a bit dense. I was underwhelmed by the pancake, was super dense- not my fav but maybe someone else's! Staff was friendly and prompt but it was slow when we went and seemed like we might've not had the same experience if it were busier. prices are a little steep. I wasn't amazed but i'd come back to try again if i'm in the area!

Great food, service, and vibes! Sat outside on the shaded patio for a really nice Sunday lunch. Skye provided friendly and attentive service, and everyone else that came by was extremely warm and friendly. We will definitely be back to try more of their delicious food! Bonus points because their patio is dog friendly :)

First visit. Pleasant ambiance. Friendly helpful service. My wife and I each had a sandwich. I had the schnitzel challah sandwich. I enjoyed it but it was a bit confusing. It has so many ingredients that it is hard to focus on any one. The portion is huge. My wife and I could have shared it and been full. The smashed potatoes which come with it are mini baked potatoes and are fantastic. My wife ordered the chicken shawarma pita sandwich which had flavor we did not care for. A varied menu that needs some translation for the uninitiated. Worth a test visit.

It's a cute local restaurant. The food is good and it's in a good location for me. I went with my daughter for lunch today on a Saturday afternoon. We just wanted to eat and enjoy each other's company for an hour. We ordered the hummus appetizer, the Fattoush salad with chicken, chicken Shawarma sandwich. The AC unit was dripping from the ceiling in our FOOD the whole meal. The waitress said she was going to get the manager, but he never came over. The restaurant wasn't that crowded so I don't know why they would sit us underneath a leaking ceiling. We made the lunch quick because of this and after we paid our bill I noticed the manager and I explained to him what happened and he said that we should come back again after Tuesday when they have their AC fixed! I really didn't think that that was nice to say. Didn't even apologize. Or offer a free dessert next time so I won't be coming back. They really do not care about their customers or have good customer service. I have eaten here before, but I will not be going back. Sad because it's in a great location for me.

Fun menu eclectic Israeli, Italian and American. I had the Pasta Bolognese and my wife had the Landwer Burger. Food was delicious. Staff was very attentive. Highly recommend. We are definitely going back! We were also impressed with how clean the place was.

Wow, wow, wow! If you want delicious schawarma, this is the place for you. Clean, bright and wonderful service as well. We were asked at least twice by three different servers if we had any food allergies. I liked them already. I knew from the onset what I was going to order: chicken schawarma...What a surprise.. moist piece of warm chicken, seasoned perfectly, over a bed of hummus and arbus (chickpeas) and the largest homemade pita I had ever seen. My dining friend had the falafel pita and said it, too, was excellent. Definitely will be back

We just had an amazing dinner here! The food was delicious and our server, Lorenzo, was so hospitable! It's always so wonderful to have a server who just does it right! We had a dessert called Rosalach that was incredible! The entire staff were so friendly. Can't wait to go back! Next time Breakfast!

My Family ate here for the very first time this evening. We were all very pleased with the food that we ate. Everything was very flavorful and delicious. In addition to the items in the pics, we had a Lamb burger, Nutella rugalach and freshly squeezed apple juice that was the best I have ever tried. The service was very attentive and pleasant. The interior has a very European flare that provides an ambiance that is elegant. For sure we are returning.

I really wanted to like this local place , However a few menu items along with lagging service , Put a damper on our dining experience , My Buddy & I ordered the Lental soup to start, Bland and watery base lacking any carrots and onions needed a thicker consistency. Their house baked bread was the main attraction , Hot Fresh Delicious, My Jerusalem was ok , Never asked me If I wished dressing , I did have to ask , Then waited , and waited , there he goes again , and waited , Oh wait he's taking to the waitress holding my dressing 2 ft from me, Finally . Ok Lets try the salmon , It was dry & stiff . I didn't complain , and there goes the waiter again . Oh maybe he will come by and fill our water glasses , Oh here he is " Would you like some more water ? " Um ...Why ask ....JUST FILL THE GLASSES ! , My friend ordered the Italian Burrata Salad with Grilled chicken , A large bread base is cover with a sprinkled of arugula 3 pieces of burrata cheeses and tomatoes , onions etc, The fact that he didn't finish it spoke volumes . He didnt complain either . Waiter comes by and sez, Lorenzo will be our waiter now , . Great perhaps some real service . " Excuse me may we have the check please . Lorenzo is not to be found , The first waiter reappears and shows me the check on this portable devise . After I ask for a paper copy , Then he goes and gets it . I say nothing , pay the bill and walk out . But the bread was Outta Sight , Perhaps I give it a another whirl and If I see the same waiter , I get another one too, But the bread is the best thing in the best , did I mention the bread !

This restaurant just opened a week ago. We went there tonight. It was not that crowded. We had the LANDW schnitzel came with french fries salmon that came with broccoli. Jerusalem salad The pizza with Barata cheese. The food was delicious. It came out hot. It was tasty service need some work of course they just open a week so we're gonna give them a little time for that. The manager ALEF was extremely helpful and he did give us a complementary dessert Nutella Rosales which was delicious for what was going on with our meal. Everything was getting confused. There was another waiter not the one we had named Lorenzo, who was very nice and kept filling the water when the other two waitresses never came back !!!This is a place has a lot of potential. It just needs to take out the kinks of the wait staff. If you decide to go make reservations they haven't done much advertisement so it hasn't caught on yet but it will. The prices are fair. They have breakfast lunch and dinner. They're open from 8 AM to 9 PM. They have good parking lot facilities to park your car. They have outdoor seating. I will try again cause there were some other things. I really would like to try as they were being served other people I liked everything about the restaurant. Maybe next time I go the staff will get the knack of what's going on and really give better service really glad that this place came to Boca

We were surprised by how quick and efficient everything was, especially since they've only been open a few days. Menus were by the front door. You place your order at the register by the entrance, then you're given a number to display on the table of your choosing. They ask about allergies when placing your order. I forgot to mention cilantro. It was in the garnish and I thought I tasted it in the falafel too. They have both indoor and outdoor seating. We sat inside. It was clean and would have been comfortable, but for the screeching child. They were out of ice tea, in the middle of the afternoon! We ordered the mezza platter, cauliflower, hallumi sticks, falafel balls. Three adults couldn't eat it all, and left stuffed. The menu says the mezze platter serves 3 and comes with 3 pitas. Ours came with 2 pitas, but they quickly brought out a third. The pitas were warm and delicious. The cauliflower was larger than I expected and well prepared. I like it with a lot more tahani than it came with. One of the floating servers brought a small side of tahani upon request. The hallumi came with a side dip of labneh. It was sprinkled with cinnamon, which seemed like an odd choice to me. If I returned, I would try the schnitzel sandwich. The Cafe didn't have a sign, at least not yet, so it wasn't easy to find. FYI it's on the corner near Ben's.

An amazing experience at Cafe Landwer. The food was so fresh and tasty, the service was really good and the atmosphere is just awesome. We had the Shakshuka (which was perfect) the farmers breakfast (which was as good), great coffee and green juice. A don't skip the Rosalach. It's an unreal desert.

First time going to this restaurant. I have been to Israel several times and this is truly authentic Israeli food! From the freshly baked pita to the homemade hummus and Israeli salad to start was amazing. I had the Moroccan fish was tender and the flavor was Rich and tasty server and staff were very friendly. I will be back and would highly recommend.

Just WOW! The food was amazing!! And the menu had so many choices even for vegetarians! The drinks too were really good! The prices were more than reasonable and the service sincere and kind! Do not miss out !! I'll be back !!

Absolutely magnificent very good wonderful service food so clean and fresh the restaurant there Unique and Clenn in Dayton, but the food taste like.

Took the wife to check out Cafe Landwer. The Bride commented, "Most interesting meal I've had in a long, long time. Wednesday is two-fers for wine. My Bride got wine, We started with Cauliflower, expertly done, hug portion, plenty for 2. She got the chicken Schwarma pita, I got the Falafel. Tasty, well prepared with chunks of roasted/fried potatoes, which unbelievable. Each of us warm out to eat half of each. We asked how the potatoes were prepared, Chef came out and explained, baking then light frying. We were both stuffed and Chef mentioned dessert, we are not big dessert eaters. I asked what he recommends, Nutella Rugalach. Served warm, pure ambrosia. Once again could not finish the huge portion Polite, attentive, service staff Must check this place out.

Loved the special breads. Hummus very bland. Lots of movement and chaos all around. Won't return.

The food was really good and portions were big. The Service was great, and the case itself is very nicely decorated. The whole experience was on point.

Great food, great service, especially Tal as always! Had brunch with my friend today, we have become regulars. she had the shakshuka with feta cheese on top and loved it. I had the breakfast focaccia with eggs and salad, it was perfect! Great Granita today!

Breakfast or branch is normally one of our favorite meals of the day as a family. We wanted to find a new place to visit. After looking a little bit on yelp, we found this place and we are so happy we discovered it. The food was truly AMAZING. Keep in mind that for breakfast there's no service per se. There is a cashier you place your order with but then they deliver it to your table. It was all super fast and fresh. Very quality products. The different types of breads and baked goods they have to offer (that they bake on the spot) were delicious. The ambience was super cool and beautiful. It's definitely one of our favorite spots to visit now. My daughter said it was her favorite SPOT of all! I regret not taking pictures so you can see how beautiful the plating is as well.

It was just OK. HUGe mistake on my dining mate's meal with no offer of compensation. Her meal needed to be redone correctly so we ate at different times. Needed to request more water (warm) with empty glass at the edge of the table for 10 minutes. Falafel sandwich was good, rather skimpy portion and mini salad side considering the price. Pretty restaurant . Probably will not return, on the fence about recommending. **just noticed** Sandwich was supposed to come with potatoes and there were none on the plate or on the side . I was stunned that the price of falafel $17 with no side so when I got home I looked it up. Pretty disappointing. Changed my review from 3 to 2 stars.

First visit. Sunday brunch. Free parking a breeze. Former Mexican restaurant, among others. Buildout was extensive and impressive. Space is bright, clean and inviting. European vibe. That's where things went south. My meal began by watching a young employee clear and clean a dirty table then proceed over to the busser's station where he picked up a carafe of water and clean glasses which he then brought to folks recently seated. No gloves. No hand washing. Not cool. The pricing is reasonable, the menu fairly extensive. I had the pancakes which were rather small, dry and grainy. They were served with a side of fruit which looked like it had been sitting out for hours. The apple slices were darkened, the bananas brown. That side should have never left the kitchen. The server, to her credit, acknowledged the problem and replaced the fruit. My wife's avocado toast was described by her as inedible. She said the eggs tasted like powdered eggs. She left over 85% of the plate. I ordered a diet coke and the server brought me a glass of ice that had about three ounces of water in it. When I looked at the glass with some concern, she explained that the a/c was not working in the back. Ok.... but again, why serve anything if it's not right? The people next to us sent back their meal. Eggs were cold, side dish had a "funny taste". When leaving, I overheard other folks outside complaining about their meals, vowing never to return. So, all in all, every place can have a bad day and I see many of the reviews are very positive. I will give them a second chance and very much wish for them to succeed. I think they may have some serious quality control and training issues to deal with. If a busser is clearing a dirty table, he/she should not then come into contact with anything being served without a change of gloves or hand washing. If it does not look right, don't serve it. Period. There were just too many red flags and unhappy patrons for it to be a coincidence. I hope they can get it together and thrive. Boca is a tough food town and there are many other choices. They need to bring their "A" game to an otherwise beautiful venue.

Lorenzo was 10/10. He is excellent and did an amazing job recommending food to us to order and we loved everything especially the dessert

Food- very good. The hummus was delicious and bread was steamy hot and freshly made in their oven. Chicken over salad had great flavor. We liked the margarita pizza! Atmosphere- very pretty, well done decor! Hard to explain but was visually appealing.

Top Quality food! The most delicious Avocado Toast and the best Vanilla Milkshake! Coming back soon for lunch!

The best breakfast in Boca ! Beautiful design and great food . And don't miss the Rosalach !

This place needs to get its act together. We've been there a few times and the service is deplorable. We just left there after waiting 50 minutes for our food. It came to us as the wrong order and then when I said, just let me pay for what we ate, which was a side of Sweet potato fries and a chopped salad, which was tiny $10 worth of food they let us pay for it didn't even comp us that. I would never go there again.

Review posted earlier. What arrived at table bore no resemblance to what was ordered. And the too lengthy wait between ordering and incorrect foods was abominable.

Great Food, wonderful experience! Our waiter Tal was amazing and so knowledgeable about the menu!!! Highly recommend this yummy place and ask for Tal- he was just that excellent!!!!

First off, let me start by saying that I never ever leave reviews and was hesitant to leave this since this is a fairly new restaurant. The 5 of use were seated within 10 min during 12:00 brunch time this past Sunday. Upon sitting down we were brought water right away. From that point forward, it was a complete nightmare. Our waitress didn't come to take our order for 20 min. This is after she took two other orders of people who came in after us. She only came to our table because we flagged her down. Otherwise, we would have been completely ignored for a longer time. When the waitress took our order, we mentioned that my daughter is allergic to sesame. She ordered the chicken Shawarma sandwich with no hummus or tahini. We didn't get any food for the next 30 min. Once the food started arriving. They brought out only two of the five meals first and after another 10 minutes, proceeded to bring out two more meals. Then, they brought out two dishes that were not correct and had to be sent back for the fifth person. It wasn't until 30 minutes after the four of us began to eat. Did the last person get his meal My daughter began to complain that she felt as though her throat was closing, and that she was having an allergic reaction to sesame. Upon checking her sandwich, there was no tahini or hummus in there, but yet she had a severe allergic reaction and had to run out of the restaurant. Throwing up and feeling as if she couldn't breathe. At this point, we were all very frustrated and upset, and the last person wasn't even done eating since he got his food way after the rest of us. No one came around to refill our waters once. The manager came over and I explained to her that the service was lacking and she proceeded to offer us dessert. Honestly, we couldn't wait to get out of there since we were there for about an hour and a half at that point. Not to mention that my daughter Was suffering outside with her allergic reaction due to their negligence in. Not taking proper precautions for food allergies. I didn't even have a chance to explain the situation to the manager because she was in such a hurry to take care of all the other issues that the surrounding tables had. This was by far the worst experience our family has ever had at any dining establishment. We want to make sure that everyone is made aware of not just their lack of service but lack of care for food preparation of those with allergies. Thankfully my daughter was better today but the whole rest of the day she was suffering. I am saddened by this because I love this type of food and was so excited to finally have a place that serves middle eastern food by my home. I will make sure to let everyone know how poorly this place is run. From the manager to the servers, this place needs an extreme change of staff or they will fail miserably!

Went for lunch and a coffee. Food was delicious, and latte was well made. Will be visiting again.

Everything was excellent!! The food came out hot and on time. The cocktails were really good we got the tropical delight one and Greek garden. The atmosphere is very nice and welcoming, for sure coming back here!!

Great middle eastern food. Great service. Reasonable pricing. I would recommend Landwer cafe

Horrible food, horrible service, everything took 20 mins to come out, asked for things and they couldn't even do that correctly, messed up avocado toast, it's really hard to mess that up, prices horrendous $22 for a sandwich that was terrible. DO NOT GO.

Stopped for breakfast... avacado toast was fabulous! Mashed avacado on the bottom with sliced avocado on top of my egg. Tomato and radishes added texure and color. Presentation was as good as the food. Hubs had eggs benedict with the most amazing potatoes on the side. Coffee and service all good. Good luck and we'll be back the next time we're in town!

I've visited this Cafe for he first time last week and it was great. Loved the pizza and pasta . Service was great.

We came in for dinner with a large group, so we had a variety of dishes to share. Best pita I have ever had, with a variety of dips, falafel, chicken schnitzel, pasta and pizza. For dessert we had the warm Nutella rugalah, which was beyond incredible. The restaurant is bright and airy and service was excellent. Highly recommend. We can't wait to go back and try it for breakfast.