Codi W.
Yelp
Delicious food. Well prepared and quality ingredients. The hot sauce- dare I say "house made?"- was some of the best I've had.
We went for dinner and I had the fish entree and my husband had the flank steak. Both were fantastic. I loved the side salad that came with the fish dish and the fried plantains and chimmicurri on the steak were to die for.
They have a great local beer list, I loved my Argentinian Malbec, and the booth seats are this really cool and gorgeous wooden design.
We kind of went crazy with the apps, getting the tots, poutine, AND the queso arepa. I liked how they did the tots and poutine to integrate South American ingredients and flavors with traditional Minnesota dishes. I guess if I could change anything I would like to see some more veg heavy options on the appetizer menu. While there were plenty of vegetarian options, there was little actual vegetable in the Tapas section. Everything we ordered, however, was delicious.
I'm going to complain about my body temperature. I wish the restaurant was a little warmer. I understand it's Minnesota and winter is coming, and the entire front wall is a window, so maybe that's just not in the cards. Anyway, wear a sweater if you run cold, as I do.
It also took us a few extra minutes to be approached when we sat down, and the first thing we were asked was if we knew what we wanted to order. Generally it's nice to have an introduction and drink orders before full on ordering dinner. But this, honestly, was a minor, minor complaint, and overall we had a fantastic dining experience.
P to the S, did you guys know the owner offers a free community meal each month? What an amazing gesture of humanity and good will.