Noah Smith
Google
We recently dined at a charming spot and were impressed by both the presentation and variety of dishes. The evening started with a delightful selection of appetizers, including fresh mussels in a savory broth, served with hearty bread for dipping, and a vibrant beet and citrus salad topped with creamy goat cheese and microgreens. Each bite balanced freshness and flavor perfectly.
For the entrées, the seafood pasta stood out with its rich, creamy sauce, plump shrimp, and perfectly steamed mussels — indulgent yet well-balanced. The seared salmon, served with broccolini, had a beautifully crisp skin and a flavorful glaze that paired wonderfully with the greens. The pepper-crusted tuna was another highlight, enhanced by avocado, crispy wontons, and pickled onions for a refreshing, layered taste.
On the comfort-food side, the burger and fries were a satisfying classic. The fries, seasoned with herbs, were especially addictive, and the burger came with all the right accompaniments, including fresh lettuce, tomato, and a crunchy pickle.
To complement the meal, we tried several cocktails, each beautifully garnished and well-crafted — the tall, refreshing fruit-forward drink was a particular favorite.
Overall, the experience combined excellent food, stunning presentation, and a warm atmosphere. Highly recommended for a memorable night out!