Tina V.
Google
Absolutely delighted with this lovely restaurant, so friendly staff, explanations about the meals (in French or Italian! Not English), but such a pleasant bunch, attentive, kind, generous!
So many options too, I was strongly tempted by the “polpe” which I love, but we went for the degustation menu, as I wanted to try the “crevettes”, ravioli filled with foie gras, what a wonderful ravioli, and the lamb at the end!
As aperitif we started with the kir borgogne a lovely sweet wine that went well with the “crevettes”
We then had the Nero from Sicily wine painting really well either both the ravioli and also the lamb
All delicious, surprising to taste buds, a genuine mixture of Italian tastes with Grench influences- food paradise to die for!
Highly recommend 😍 Thank you and “a bientot” 😄👋🤩