Caffe Divan

We were recommended this coffee by our local tour guide. Atmosphere: It was packed with locals!! 🙌 we didn’t hear anyone else speaking English during our time. There is a separate lounge area for smokers. Service was standard- no one bugged us to pay or leave. We had our coffee and sat and conversed for at least 45 minutes. Bosnian coffee was very good, better than we had in Mostar. Price was reasonable. We would recommend and return.

Local only hidden gem in the middle of touristy spots. 3.50 KM (~1.75 EUR) for a Bosnian coffee with Turkish delights. Highly recommend you pay in cash (coins) to save time, since it gets quite busy and hectic so pressing the card machine takes time.

I took 1 baklava and 1 salep, since you enter to the place you get a unique vibe. The music, the decoration and the tasty desserts are great. The only thing the service is a little bit slow at least when you are solo traveler. Apart from that you can pay with card.

The Turkish tea was delicious, and I also enjoyed the kadaif (7.5 KM total); I think my friend liked her baklava as well. Some nice art on the wall btw :)

Cash only, no card. Other than the atmosphere and decor, the coffee tasted rather average and watered down. Would not go again.

Excellent coffee, service and vibe 👍 Loved our Bosnian coffee here. Less expensive than the prices we've had days before. And we were glad to find a quiet spot despite us going here later in the morning.

Absolute must if you are in Sarajevo. The Salep, Bosnian Coffee and Hazelnut Baklava were amazing and the service was great. Highly recommend it. Thank you!!

We only tried the Bosnian coffee. It was a decent cup — pleasant and of average quality — and the price was more affordable compared to other places. However, we didn’t really enjoy the Turkish delight served alongside; perhaps we’re just more used to the taste of the ones in Turkey. One thing we’ve noticed across Bosnia and Herzegovina is that napkins are rarely placed on the table by default. Even when we asked, we had to remind the staff a few times before they brought them. A small detail, but still something worth mentioning.