Caia

Restaurant · North Kensington

Caia

Restaurant · North Kensington

2

46 Golborne Rd, London W10 5PR, United Kingdom

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Highlights

Nestled in Notting Hill, Caia offers a cozy vibe with wood-fired cooking, killer cocktails, a vinyl DJ, and a menu of mouthwatering shareable plates.  

Featured on Michelin
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46 Golborne Rd, London W10 5PR, United Kingdom Get directions

caia.london

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46 Golborne Rd, London W10 5PR, United Kingdom Get directions

+44 20 3089 6600
caia.london

Menu

Reserve

Features

dine in
takeout
delivery
wifi
payment credit card
reservations

Last updated

Jul 26, 2025

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@michelinguide

A Guide to Wood-Fired Cooking, London's Culinary Craze

"Caia is a trendy spot in London known for its wood-fired cooking. It is one of the top locations for this culinary style in the city." - Andrew Young

https://guide.michelin.com/en/article/dining-out/a-guide-to-wood-fired-cooking-london-s-culinary-craze
View Postcard for Caia
@michelinguide

Caia

"‘Fire, wine, vinyl’ it says outside this cool Notting Hill spot – and that pretty much sums it up. The sharing plates benefit from the kitchen’s skill at cooking over an open fire – don’t miss the black carrot with sea urchin sauce; wines are varied and well chosen; and downstairs a DJ delves deep into a diverse album collection. Come with friends for a fun night out." - Michelin Inspector

https://guide.michelin.com/en/greater-london/london/restaurant/caia
View Postcard for Caia

Dimitri Majdalani

Google
Excellent service, friendly and helpful staff, and great food. I didn’t manage to take decent photos but this place is amazing. The vibe and decor is super cool, which is perfect for a date or to hang out with friends. We sat downstairs near the vinyl DJ which was awesome. For food, we had the salmon, asparagus, artichoke, and monk fish (all were really good). Highly recommend this place and will definitely be back

Stefan Bussels

Google
Breezed in on a Saturday without reservation - just to have a drink. They still had a spot available (in the sofas. Not at a table) and served us an excellent cocktail and a beautiful wine. Even though they were fully booked we still got to option to order some snacks and bites which was kind. The staff are really very friendly and the interior is pretty sweet, especially the downstairs area with a dj playing. Will visit again with a reservation soon!

Taylor Bond

Google
One of the best dining experiences I have ever had. I was there for a Mob+caia night and we were blown away with the food. The service was also exceptional, we had a 10 minute wait for the table but the front of house staff were so welcoming, offered us some prosecco and made me happy to wait as long as they needed. And the atmosphere was unbeatable, live vinyl mixing next to us with the DJ and owner who were both great. Overall can't fault a single thing, a perfect night and can't wait to go back.

Alex Quijano

Google
An incredible dining experience! Make sure you sit by the counter to see the chefs do their thing, while getting first hand explanations of every dish. Chef Luke has created some amazing dishes, every single dish was delicious, especially the Farinatas, Ibérico ribs, and the Monkfish. Service was attentive but not intrusive. Patrick was great too. Strongly recommend!

Joe Johnson

Google
Excellent counter experience. Friendly chefs cooking very high quality ingredients and you can tell when you taste the dishes. Iberico ribs and the agnolotti were the showstoppers. Will be back to try the rest thanks for a great start to 2024

Anya Melnikoff

Google
This place is just exceptional!!! So understated from the outside but wow it is amazing! The food was so delicious,service was so friendly. Overall, great experience!

Shereen Bestford

Google
What a gem of a place! High end Michelin worthy food in a cosier atmosphere, with a great vibe from the music and dj's. Definitely a different experience that is worth trying. The food hits your senses and livens your taste buds just before that first bite. The flavours then ramp up and you can enjoy the melody of flavours along with the magnificent textures of the silky smooth sweet potato or the perfectly delicate John Dory. The dishes are cooked to perfection and finished on the open flame grill for most of the dishes. Such a great concept with the quality to back it, from the service and staff to the music and food. It's one not to be missed!

Federica Serra

Google
Very cozy restaurant, nice atmosphere. Food was amazing , the choice of the ingredients goes along to the season, very tasty!! Thank you Amalia for looking after us and also the Manager Santino for his warm welcome!