John T.
Yelp
4.5
What's with all the tacos? I know. I don't know the why or how of it either. But, somehow, a few years ago, I was on a taco kick. If I still checked in on the app, I would probably have gotten some sort of badge.* So, here I sit: your humble taco expert. Come here.
Worth the drive to Hendersonville. I am not exactly bored with Nashville offerings. There's always something popping up and, well-trod though I am, I have not hit every corner of the city.** Thing is, the surrounding suburbs, cities and counties have benefited from Nashville's growth and they are sustaining their own interesting food scenes. So, California Tacos. CT is one of those examples of Middle Tennessee's expanding food scene. Drive through East Nashville and Madison on Gallatin until you happen upon the large strip mall that houses the small drive-thru. While the menu is larger than you might expect, stay on brand. Get tacos. There will probably be a line when you arrive so use that time to study the menu. Order. Pay (very fair prices considering the product)***. Smile. Prepare to wait an appropriate amount of time for fresh, to-order, well-made food. Get food. Ascertain that there are copious containers of green sauce with said order. Drive home.
As I am wont to do, I got an assortment of meats so as to glean the depth and breadth of the taco offerings. Legit. Fire. This is what you want. Not only were all the tacos very well portioned with meat***, all the meats are seasoned, distinct and delicious. You won't wonder what you're eating. I availed myself of the steak, chicken, chorizo, pastor, and carnitas. I probably could have stopped eating with three but I was greedy and it was a Monday in late summer so I needed something to power through my work day. By the end, I was pleasantly stuffed. I might have been painfully stuffed but the intoxicating aroma of what I'd just consumed stayed in the air and reminded me that my discomfort was worth it. This spot is crazy good.
*Does Yelp still do badges? It's been a while.
**Most.
***This review is a few years old. If inflation has affected the amount of meat, blame the government, not me.