Campo's Philly Cheesesteaks

The customer service was fantastic! The woman who took our order was extremely helpful, answering all of our questions and guiding us towards what she though would make the right mix of peppers, etc. based on what we said we liked. I ended up getting the Philly with Cooper's Sharp, a variety of peppers, and grilled onions. It was delicious! Highly recommend this spot!

Delicious cheesesteaks and great location! Place was really nice and clean. Steak was fresh and nicely cooked. Got provolone, melty good but there could’ve been more. Overall, would recommend 😋

Really great Philly! Super flavorful and a generous portion. Prices were totally reasonable, and the place itself is super cute with friendly, welcoming service. Plus—they gave us a free dessert just for filling out a review! Love a little extra sweetness.

4/10. I was extremely disappointed it. Too greasy. The peppers and onions felt like there were old. The meat was tasteless. I tried their local beer porter was good. It killed the bad tastes after the food. First time and last time. I had such a high expectation.

I have tried several cheesesteak restaurants in the Philly area. I always try to do a side by side or back to back comparison. I’m done looking. This is the best cheesesteak paired with the best service. She even sold me Cole slaw her mom made. Great quaint atmosphere. A cafe vibe. The other places felt more like fast food chains. The meat was chopped just right. Not mushy like some other places. Great cheese and bread. Not soggy. Two thumbs up. Cheers.

What an awsome and delicious place!! I was there with my family and had the best experience and loved the cheesesteaks. Totally recommend to visit, the staff was amazing and helpful. Definitely a must in Philly

Delicious steak sandwich!!! They’ve got their own “the works” special that absolutely works!!!! Little different from the classic cheesesteak, but it was very delicious and we enjoyed it.

Today, I had cheesesteaks at Campos, Oh Brother, and Sonny's because I wanted to compare the three best steaks in Philly for myself. Campos had a delicious steak that I had loaded with onions, peppers, and mushrooms. The roll was very similar to Sonny's. The service was better than Sonny's. I felt like I was home and a part of the family here. The hoagie was delicious but my least favorite of the three.

Before we came to Philadelphia, I did my research for the best cheesesteaks and which places were highly recommended. I had heard several locals who stated to stay away from the popular 2, such as Genos, and I can't recall the other. I also had read that any place in Philly has great cheesesteaks. I wanted to try one that is supposed to be at a pizza place, but it appeared to be closed, not sure for the holiday or for good. I found Campos during our second day in Philly while walking down Market. Tried to ask the police officers that were across the street, and although they hadn't been to Campos, they informed me that it's constantly busy. We figured we would give it a try, and I also had read good reviews that convinced me. I am extremely pleased with our decision. This has been a Philly staple since 1947. It is right in Old City, and the building is a bit old and small, back when the crowds coming in for a cheesesteak could be better balanced. The tiny restaurant now has an elbow to elbow dining and some tables out front. We tried to sit inside, but either their A/C broke or they didn't have one. During a 91-degree hot dog day, my husband felt that an outside table would be best because at least there was fresh air circulating. The only problem was that the table we were fortunate enough to get was right near the outside menu, displayed right above my head near the entry. As a note to all, please be aware if there's a menu near an outdoor table where someone is eating and practice consideration. This restaurant has menus inside as well. This wasn't our first choice for a Fourth of July feast, but for lunch, after visiting the hall where our Independence was declared, I would say that this hit our bellies quite well. It was delicious and, in fact, the best cheesesteak we've ever had. I normally add horseradish sauce to my cheesesteak, but this was good as it was served with mushrooms, onions, peppers, and aged provolone. The cheery on top was the side of potato salad that I ordered for my husband and I to share. He had to hold down the only table that was available in the restaurant while I waited in a long line. The lady at the counter told me that her mother-in-law made the potato salad fresh daily and did it ever taste O' so fresh. Exquisite potato salad for the 4th. The best I've had on the 4th in a long time. That mother-in-law has a good daughter-in-law who really delivers assurance that the potato salad is fresh and tasty. I took pictures of our sandwich and potato salad, and I can't tell you what was inside the potato salad because we ate it quickly. If this tells you anything. Campos cheesesteaks may be a good enough reason to drive to Philly, to be honest.

So this place is recommended by the locals. They tell us to stay away from the famous two cheesesteak places (one in the Rocky movie). This is a local family owned and operated small business that has been around in "Old Town" Philadelphia. The service is personal and the cashier asked if we wanted to add a side of macaroni salad or coleslaw made fresh by "my mom". Sold us as we live supporting family owned and operated small businesses. Cashier asked," Will you be paying with cash or card? Cash is cheaper." So bring your cash and save a little money! There was a decent amount of meat in our sandwich and the meat was moist so presumably freshly cooked! Surprisingly, the cheese whiz was delicious on the cheesesteak!

Couldn't visit but had delivered. Mmm. Everyone in the group enjoyed their meals. My wife appreciated the gluten free bread option. I had an Italian cheesesteak which was really delicious and interesting. But next time I'll go for a traditional Philly!

07.10.24 my wife took our friends from Germany to Philadelphia to see the sights. And the talk of 'cheesesteaks' being a Philly staple came up and they wanted to try one. So my wife took them to Campos. And it was a big hit. They loved them. AND my wife brought me one home too. And though it had cooled off during the two hour car ride, it still taste and smelled delicious. So thank you for exciting our guests and fantastic food.

Great restaurant! This place is just a few blocks away from the historic center in Philadelphia and we found it as we were walking by and decided to try it out. The staff was friendly, helpful, and patient with us as we decided on what to order. Once we finished ordering we took a seat and it was then that I was able to see how beautifully decorated and clean the restaurant was. When the food arrived we all took a bite of our sandwiches and WOW! The meat was fresh and hot and absolutely tasty! We devoured our cheesesteaks in silence for the next few minutes. Lol! Highly recommend coming here for your Philly Cheesesteak experience.

Impossible meat Philly steak with whiz. Delicious! Awesome bread ! Very happy that a meat substitute is an option ! Pasta salad was also delicious! The lady behind the counter is awesome !! Outdoor seating available! Highly recommend!

Great place to get sandwiches, especially cheesesteaks. Got a regular cheesesteak with provolone and onions, and it came out juicy and tasted great. Also got some Potato Salad that came out really well. The drinks offered here were great and well varied. The service here was quick and the employees were polite. Indoor and outdoor seating offered here. They also give out free cookies for people who leave reviews ;)

A tour guide recommended Campos because he likes the family that runs it, and they were apparently all behind the counter when we went. We also noticed that of the cheesesteak places in the area, this was by far the busiest. I had a cheesesteak wiz wit'. I can't say I cared for it. The bread was great, the steak didn't seem to have any fat or gristle, but it didn't have much flavor to me. My wife had a cheeseburger she also didn't care for. I really think it was just us, every one else seemed to be really chowing down.

I've been trying to hit up Campo's since my later days in Philly. Finally got around to trying one of the city's oldest cheesesteaks. And it was bomb. Really enjoyed this one and was not disappointed. The bread was better than most, and despite it being a bit too cheesy, it was sliced to perfection. Super friendly staff, they'll push you to buy momma's homemade coleslaw and mashed potatoes, but thats Philly for you. I also appreciated how they had a bathroom. Can be a rarity with these cheesesteak spots! Just how I wanted to spend a cold Philly day back in the city.

It was ok.The place was clean.The staff was friendly enough. The food wasn't nasty. I tried a family members cheesesteak as well.I wouldn't go out of my way to go back but if someone else really wanted to eat there,I would. Kind of overpriced for just OK food IMO.

They're good. They're not great. For $14, I want great. And I can get great a block away. It was the beef flavor for me. It's decent but it's not anything that will make me drive into the city just for them. A cheesesteak either has that it factor or it doesn't. I'm a cheesesteak snob so your opinion may differ. In fact I keep a personal top 10 list of my city favorites. 1. Angelo's 2. John's 3. Cafe Carmela 4. Woodrow's 5. Oh Brother 6. Dalessandro's 7. Philip's 8. Max's 9. Gooey Louie's 10. Joe's Call Campo's an honorable mention.

So I took a little shit from locals for not expanding my cheesesteak journey...here we go! Definitely was a different vibe than Pat's but one that was very very cool. Sandwich was delicious and homemade sides (shout out to mom!) were amazing. Large patio, quick service and hospitable staff. Bread was super tasty, meat was flavorful and tender, peppers and onions could use some work but still way yummy. Highly recommend.

SHUT THE FRONT DOOR. I had gluten-free and dairy-free Philly Cheesesteaks! The sandwich was delicious and an allergy-friendly heaven. The bread was fluffy and tasty. They had gluten-free beer, too. The service is to be expected in a small counter service restaurant. Get and go. It's fast tho. It was so good we stopped TWICE!!

This was theeeee worst Philly cheesesteak I have ever had in MY LIFE!!! And of all areas it had to be in philly !! I had great Phillies in NYC/ Chicago / Philly . But this just disappointed me on the first day in philly. Zero flavor just the taste of cheese , barely any cheese at that, $$4 dollar gluten free bun along with the stake came out to like 16 or so per . And we Got 2 of these. Not only was it a waste of hard earned money , but atleast give the money worth of it. It was not over flowing like they always are meat falling out the bread. Just really disappointing. And the only reason we came is due to it having the gluten free option . Never again!! I was really close to coming to The front and asking for my Money back but I was So Dang hungry . People there are so many more good ones out there don't come Here

Recommended by hop on hop off narrator for having the better bread than a nearby cheesesteak place. We'll maybe, will know tomorrow. Cheesesteak sandwich was fair considering it is in downtown Philly. Asked for no peppers (see pic). Wrote no on sandwich wrapper. Maybe it meant no we didn't not put peppers on your sandwich. Mac and cheese was ok with added salt and pepper. Nice selection of beers and soft drinks. Service was quick and it's a classic looking eat in or take out place on Market Street.

Very good. Not the best but very good. I do like that it come with more then just the cheesesteak

The Works is the best thing on their menu! The Mamma Mia Hoagie was good but I didn't really like the sesame bread. Overall the family owned restaurant is a good place to go for a quick and fairly priced sub, the people are nice and pro tip: it's a little cheaper if you use cash!

Wanted to include multiple cheesesteaks as part of our Philly trip and this one was near our hotel. It was incredibly average all things considered. Dare I say: I've made better Philly cheesesteaks at home. The team working was nice and it was quick.

Hey Ma. Where are ya? Campo's is a family owned Cheesesteak joint on market sandwiched between a slew of other restaurants. If you don't pay attention, you just walk passed it but don't. The family behind the counter are equally as famous as their sandwiches. We visited three times and each time was fun, memorable and so funny. If you want the pickle chips, and I know you do, if you can't reach 'em, you ain't getting 'em. There are cheesesteaks for everyone. The family takes pride and care in making sure you get the right the cheesesteak. For me, this is important, and I thank the family for making sure my vegan cheesesteaks are vegan and with vegan cheese. Their teenager may not make the bed every day but they'll make sure that your cheesesteak is made right. That's what I'm talking' bout. Don't reach for or skip the pickle chips and don't sleep on the pasta salad both are winners. There's a small inside area but you'll want to eat on the sidewalk tables. The people watching is spectacular. The sights and sounds from the passing walkers, the sights of diners snapping pics of their cheesesteaks for social media posting and the announcement of order numbers make Campos a true Philly experience that I highly recommend.

Girls' weekend trip to Philly and we knew we wanted to try Campos. Came in on a Saturday afternoon and the line was long, but moved fairly quickly. We were eating our way through the city so three of us got 2 to share. My girlfriends got the BBQ cheesesteak and I got the original cheesesteak. Bread was amazing and the flavors and seasonings in the steak gave this authentic "only in Philly" vibe. I've made Philly cheesesteak sandwiches at home (through different recipes) before and they do not come out like this. 10/10, would definitely come again.

Transparently I wasn't in love with this place and many of the folks weren't either. Customer service - Overall the customer service experience was pretty positive. We called in advance to try and get reservations and to our surprise they let us know that they don't do any reservations. They assured us they could accommodate 12 people easily around that time. I want to go on the record and say that that was definitely pretty ambitious because this place was tiny tiny. Food - I got the vegan heat is what I ordered and it was mid at best. I also got the pasta salad which was to die for. Out of the 12 of our group members at least 5 of them loved their food. So a win is a win.

Thank you again!!! I appreciate you guys and can't wait to visit the east coast and try this place again.

This place was recommended by our tour guide as somewhere with good philly cheese steaks, which of course we needed to try at least once while visiting. The three of us shared a philly cheese steak with provolone- it was decent, I wouldn't necessarily say I would return, but that's more just because I'm not sure I'm into the philly cheese steak in general- nothing against Campo's! There was plenty of seating inside and out, it was easy to order and came out quick- good service.

Really good classic cheese steak on GF bread thst was amazing. Honestly, hard to believe it was GF. She had many other offerings and sides GF as well. Plus, very cool location on a busy Phili street.

Campo's makes good food; even their steaks at the Phillies game are good. But it's always astonishing to order two steaks and two sodas and have the total be $40.00. That does not sit right with me.

My colleagues and I went on a cheesesteak journey last night and Campos was our second stop given the ratings. My personal preference is Pats, but the Campos Heater is pretty fantastic if you're into Buffalo sauce. My Uber driver also raved about their impossible cheesesteaks.

The cheesesteak is average, nothing special. Needs extra cheese. There are NO PRICES on the menu. This is strictly a tourist destination. No local comes here . I would never recommend Campos. A cheesesteak P&O and a bottle of coke $21.00 . Nothing special cheesesteak.

These are solid Philly Cheesesteaks that are open until 10pm, so they're my favorite cheesesteaks that will deliver. They're not my favorite cheesesteaks in the city overall, but a solid option, especially for delivery.

My wife and I were visiting Philadelphia and had a busy sightseeing morning - plus, the temperature was 85°F, and we were hot, hungry and thirsty. So we stopped into CAMPO'S PHILLY CHEESESTEAKS on Market Street. We ordered their cheesesteak. Wow, we were totally amazed how delicious it was! The meat was cut thin and perfectly cooked and seasoned, the onions mushrooms and peppers were caramelized just right, topped with melted provolone, all on a soft crusty bun - plus a yummy coleslaw side - real super comfort food! It was by far the best cheesesteak meal we ever tasted - a LOT better than some of the "famous" cheesesteak places in Philadelphia with long lines, higher prices, and arrogant attitudes. Since Campo's cheesesteak was so fabulous, my wife then ordered a cannoli - that too, was amazing! Rich creamy ricotta cheese, thin crispy crust, just outstanding. This family-owned and operated place seems "Too Good to be True", but it is indeed genuine top quality food, friendly service, and reasonable prices. Very highly recommended.

This place is located in old city on Market St. I've come here a few times and they have been pretty busy. Wait times are still pretty quick to order and get your food. I've tried both the hoagie and the cheesesteak. Both were good. I wouldn't say that either stood out in any way, but I think that both items were solid options. There are a few tables inside of the shop to sit and eat at. It's a bit cramped when the place is busy.

Wiz without + hot peppers ftw You'd be hard pressed to find a better sandwich. I sampled a few during my visit & this one was my favorite.

Campo's food is amazing. Cheese steaks are made with real steak, not some chopped amalgam. The Chicken Godfather sandwich is delicious! Chicken, broccoli rabe, provolone, tomatoes & just enough red pepper to add a little spark! Service is great & they take obvious pride in their food. Dining in is tight. Space is small & tables are close together. I recommend either eating outside or ordering takeout.

100x bette than Gino's for sure and I hardly finish any hoagies cuz too big n get sick of the amount but this place, wow, can't believe I finished the entire sandwich that's how the flavor was, too good and they cut off the ends so you just bite straight into where all the meats are, will need to try different ones everyt time I visit.

Visiting from Detroit and I wanted an authentic Philly Cheese Steak. Thankfully a local steered me away from the tourist trap places and sent me to Campos. Great steak, equally great bread and with the onions and provolone cheese, we had a great experience. Family run place which is cool. The line was long, but it moved quickly. I have to say, the homemade coleslaw was outstanding. A perfect a complement to the sandwich. Go where the locals go, when visiting Philly, go see the Liberty Bell, then walk a a couple blocks to Campos.

Food was pretty below average, service was rushed and not very attentive. I was in the area on business and had to use my corporate credit card. Because we aren't allowed to charge tips on deli sandwiches or takeout I threw a cash tip in the tip jar. When I just went to finish my expense report i noticed that the staff just added their own tip onto my credit card receipt, even though I had intentionally lined out the tip area. I probably wouldn't have said anything about the bad food but this adding your own tip onto my credit card really pissed me off.

My wife has celiac disease and never had a Philly Cheesesteak until last night. Campo's had seeded gluten-free rolls and they are very good so the sandwiches were surprisingly good. They were filled with plenty of steak, cheese, and onions. The potato salad and coleslaw are also gluten-free and homemade. The ambiance is a low key "brick wall" place which fits the deli. The service is friendly. Cash is preferred but it is a little pricy. $43 for 2 cheesesteaks, potato salad, coleslaw, and a soft drink. But for good gluten-free sandwiches we didn't mind. We'll be back. Highly recommended.

Campo's is fantastic for anyone that is gluten free! Not only do they have gluten free rolls, they also have gluten free sides, sweets, and beer!! I was shocked! During this visit to Philly I was kinda bummed at the thought of not getting to have a Philly cheesesteak, but Campo's delivered. The gluten free roll was genuinely delicious, as well as the sandwich (I got the works). I also tried some of their potato salad that is home made and fantastic. This was a great stop.

Best cheesesteak in Philadelphia hands down. It's a reason why they've been around for 75 years. Also the best cheesecake I've ever had too. Their desserts are out of this world. Great customer service too. Lovely little sit down place. I highly recommend this place.

Ok we were on the hunt for a good cheesesteak sandwich but our time in Philly was winding down this part of our trip was my husband's so I let him choose and he chose well the sandwich is the size of your forearm LOL the service is good the potato salad was delish! Next time we go we will add this to our must-visit spot

I had the cheesesteak from Tony Luke's and the cheesesteak from Campo's and drumroll please...the winner is Campo's. The cheesesteak was delicious and I inhaled it. This is what I had in mind when I thought about getting a cheesesteak from Philly. Well done boy, well done.

I recently tried the cheesesteaks at Campo's Philly Cheesesteaks, and I have mixed feelings about the experience. The cheesesteaks themselves were delicious, with tender meat and perfectly melted cheese. However, I was disappointed that they don't list their prices on the menu. It was a bit unsettling to find out the price only after it was rung up at the counter. While the taste was satisfying, the lack of transparent pricing left me feeling unsure about the overall value of the meal. The gluten-free bun, 8" was the only size offered for GF and regular buns. The GF bun was ok and normal, dry and crumbly. My wife didn't get sick and like I said it tasted ok. There are better options out there in Philly for Gluten-free Cheesesteaks, like Jays Hoagies which I have given a review on. Service was fast though because seating was limited. The area this place was located in was sketchy to say the least. Very dirty outside with trash and vagrants trying to sell you drugs and asking for money. I wouldn't go there at night.

May have amazing food...but we'll never know! Don't plan on them being open as long as the listing says. We rushed here during our 18hr road trip, just to find out they aren't actually open until 9! We showed up at 8:40 and were told there were already closed! Very disappointed. If you're open until 9, stay open until 9!

The Heater Philly is smokin! Very tender and tasty bread - the buffalo flavor is excellent. The service was quick and friendly - if you're in Philly you gotta get a Campo Heater

My partner tried the potato salad that was made by the lady at the counters mother. Eyes lit up the moment they ate and they said "i will kill for her mothers cooking". Each time we are in Philly now we have to go to this place to try the food again. This food is to kill for

Wanted to try a local Philly cheesesteak! Great food, wonderful service and ambiance. We ordered the works and the heater (spicy Philly) and the macaroni salad!

Solid Cheesesteak also tried one of their signature sandwiches the Stockyard had mine without but I will say I was pleasantly surprised the roll held up the meat was a good quality and the price point was average. Parking unfortunately is hard to find since it literally is on 2nd and Market which means either over paying for a parking lot or paying $3 to park on the street, it can seat around 25 total but no groups pleasant counter person and it does have a small gender neutral restroom.

This is on the same street as a better known cheesesteak place but that place had a delayed opening for no clear reason, so I wasn't willing to stand around and see when they felt like opening, so to Campo's I went. I appreciate restaurants that are open during posted hours. There aren't that many tables but when we went it wasn't too crowded. They upcharge for credit card purchases which is unfortunate. I got a classic cheesesteak with provolone. It was piping hot, chock full of meat, and nicely wrapped in paper to keep things nice and neat. It was super filling, but it was best to get my own rather than split to really get that beefy flavor. The cashier mentioned her mom made the potato salad, and some tables were taken up by catering orders that were taken out. It very much seemed like a family operation. That made it feel better to support the restaurant rather than the better known places. Plus the food was really good!

While in Philadelphia, you must stop by Campo's Philadelphia Cheesesteak on Market Street. You will not be sorry. We ate cheesesteak and a chicken parmigiana and enjoyed mama's homemade pasta salad. Wow! It's so delicious and great atmosphere!! Oh, and I'm about to eat a homemade cookie! Great job, Campo's! From Two Texans

I didn't get to taste the food after getting the taste of her bad service. She is rude and will treat you as if she is doing you a huge favor for being there!

Very tasty lil cheesesteak in old city. Good quality, decent price. Quick service. Has some seating inside.