Cap Roig

Restaurant · Balearic Islands

Cap Roig

Restaurant · Balearic Islands

2

Carrer Gran de sa Mesquida, 13, 07701 Sa Mesquida, Illes Balears, Spain

Photos

Cap Roig by null
Cap Roig by Eva Timoner
Cap Roig by Eva Timoner
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null
Cap Roig by null

Highlights

Simple Spanish starters & fish dishes served in a charming, cliffside tavern with bay views.  

Featured in The Infatuation
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Carrer Gran de sa Mesquida, 13, 07701 Sa Mesquida, Illes Balears, Spain Get directions

restaurantcaproig.com
@caproigrestaurant

$$ · Menu

Information

Static Map

Carrer Gran de sa Mesquida, 13, 07701 Sa Mesquida, Illes Balears, Spain Get directions

+34 971 18 83 83
restaurantcaproig.com
@caproigrestaurant

$$ · Menu

Features

dine in
delivery
payment credit card
reservations
reservations required

Last updated

Mar 4, 2025

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@infatuation

"The staggering coastal views are reason enough for venturing a few miles north of Maó to Cap Roig, a stone-built restaurant on a cliff overlooking Sa Mesquida cove. Since opening in the 1980s, it’s been a top spot on the local radar for its fresh seafood, rice dishes, and Balearic-style fideuà. Share a few plates with a group over a long lunch—hopefully out on the terrace, because of course you remembered to book a table in advance. Start with a bottle of Menorca-made Sa Cudia wine and some grilled local prawns or mussels fresh from Maó’s harbor while you wait for your cuttlefish-loaded arròs negre to arrive. " - isabella noble

The 19 Best Restaurants In Menorca 2024
View Postcard for Cap Roig
@infatuation

"The staggering coastal views are reason enough for venturing a few miles north of Maó to Cap Roig, a stone-built restaurant on a cliff overlooking Sa Mesquida cove. Since opening in the 1980s, it’s been a top spot on the local radar for its fresh seafood, rice dishes, and Balearic-style fideuà. Share a few plates with a group over a long lunch—hopefully out on the terrace, because of course you remembered to book a table in advance. Start with a bottle of Menorca-made Sa Cudia wine and some grilled local prawns or mussels fresh from Maó’s harbor while you wait for your cuttlefish-loaded arròs negre to arrive." - Isabella Noble

Cap Roig - Review - Sa Mesquida - Menorca - The Infatuation
View Postcard for Cap Roig

Giacomo Stumm

Google
Wow, what a stunning view from the restaurant. Very attentive staff, they were kind and almost can read your mind. We had fresh menorcan fish (gallo di San Pedro and Cap roig) worth every penny. Served with fries and baked potatoes and onions. As a starter we had the fried cuttlefish (chipirones fritos) and to be honest, the starter would be my last meal on earth if I had to choose one dish. Had the Verdejo housewine and apple juice for our son. Paid 124 euro for 2 1/2 people and think this is almost too cheap. We’re coming back with the full family. Thanks for the wonderful evening. Fam. Fies

Phillip Tzelepis

Google
Great spot set on a dramatic cliff edge. Went for lunch. Food very good and reasonable prices. Fish a touch expensive. Friendly service. Had red snapper. Soufflé for dessert a highlight.

Roman Bruegger

Google
Fantastic restaurant on a cliff offering breathtaking views and fantastic local food specialties (especially seafood). We loved everything here - from the amazing food and drinks, the lovely atmosphere (ask for a table on their fantastic terrace) and then also the nice and attentive staff ! We had the mussels as a starter and their famous Black Paella (with squid) - absolutely delicious! Muchas grazias por todo! We will definitely return to this restaurant if we have the chance!

honeybadger

Google
good fresh fish, friendly service and nice views of the sea from the restaurant, unfortunately way too bright lighting so atmosphere / ambiente was not that nice and the souffle they need to learn how to make..;-)

George Pur

Google
Spectacular sunset views, relaxed setting out of the tourist crouds, perfect service and incredible fresh seafood. We had the clams and lobster paella (admittedly not for those on a budget) but enjoyed every moment. The cheese cake was probably the best I've had in memory! Book ahead and get a table on the terrace.

Santi Talo

Google
Great view, great food. They charge us 100 euros for Gallo Pedro fish, I did not complain and paid as the fish was marked as 60 euros kg, but when we where leaving the metre approached us and Commentwd tgatbtgarw has been a mistake and they returned the money. The fish was really good the service too. The starters were also great.

Giulia Baraldi

Google
Great food, location and service. Highly recommended!

Jonathan Wilkes-Green

Google
Well worth a trip if in Menorca. Phenomenal views at pretty much every table, pretty decent service and really good food- would recommend the hake. We liked it so much we booked for the next day and went back. Oh and pricing is pretty reasonable too (or at least was for the hake that we had two days in a row)