Carbone Hong Kong

Carbone is my absolute favorite Italian restaurant! The vibe is cozy and fun, with wine bottles and colorful plates everywhere. I love starting with the grilled octopus and the Caesar salad—they prepare it right in front of you, which is super cool! For the main dish, the spicy rigatoni vodka is a must-try. It's freshly made and so packed with flavor! Every bite is amazing. If you love Italian food, you have to check this place out!

Had an incredible dinner at this charming Carbone in HK! The team was super fun and attentive, making sure we had everything we needed without being intrusive. The homemade rigatoni and caprese is love! CHOCOLATE CAKE WITH THE PECANS AND COCONUT! Mega love! Overall, it was a fantastic experience! Highly recommend for anyone looking for great fun!

Never had a bad time in Carbone!! You don’t come here for a simple meal, it’s an unique experience. Once the elevator door opens, the party is on. You’d be greeted by very enthusiastic receptionist; then I’ll highly suggest you stop at the bar, get a drink before heading to your table. Follow the recommendations from captain when you order, can’t go wrong. You’ll feel like that you’re invited to a well planned show, and your captain will guide you through. Don’t miss the dessert and Jackcello!!

If you have had the one in New York, this might not be up to that standard but it was not bad. Nice appetizers, love their breads. Spicy rigatoni was more of salty than spicy, could be a lot better if it actually tastes spicy. Pork chop was okay. Nice atmosphere inside the building. A bit loud, recommend if you’re here with friends but not for business discussion. Advance reservation is recommended.

An Unforgettable Experience at Carbone From the moment we walked into Carbone, we were transported. The atmosphere was electric—sophisticated yet inviting, with just the right balance of vintage charm and modern flair. But the true star of the night? Angel Kashieca. With flawless professionalism and a warm, personal touch, Angel made our evening unforgettable. Every detail was attended to with care, every request handled like second nature. It truly felt like we were being looked after by a seasoned pro who genuinely cared. If you’re looking for impeccable service wrapped in an incredible dining experience, Carbone is it. Can’t wait to go back!

Enjoyed an excellent dinner with friends. Food and service were very good. Loved the steak Dianne, meatballs and the rigatoni vodka pasta . Given they have an extensive wine and cocktail list, the sommelier is happy to assist with wine pairing.we will happily return here.

Another great meal at Carbone, this time at the HK branch. Same great food as in NYC, just easier to get a table -what's not to love? Caesar salad is as iconic as ever, definitely a dish that makes you crave Carbone to begin with. Prosciutto and mozzarella was nice, though inevitably overshadowed by the Caesar. Spicy rigatoni vodka is what we all come for, and it does not disappoint - so perfectly al dente, beautiful sauce, completely irresistible. The fettuccine al ragu was tasty as well, but the surprise of the day was the bass oreganata. Delicately cooked, great flavour and balanced nicely against the beans, which is high praise from someone who typically does not care for beans! Looking forward to the next time already

First time visit and had quite high expectation. Food was average considering the price point. Not impressive enough to come visit again. I would rather go Sabatini. Ordered two appetizers, two pasta, one main, once slice of cake. About $700+10% pp.