Two Wings Chef John Clark Is Serving Tangy Chicken Out of a South LA Church | Eater LA
"As Jon & Vinny’s multimillion-dollar catering arm, Carmelized Productions expanded massively under Clark’s leadership—he ran the kitchen through growth and branded deals, including preparing upscale meals for Delta Air Lines business-class flyers—and he used the role to hire people from his Inglewood community, bringing others along from unpaid internships to paid positions." - Farley Elliott
Jon & Vinny’s Wants to Open Next Location in South LA’s View Park | Eater LA
"Shook and Dotolo’s Caramelized Production has maintained a facility in Inglewood for the past four and a half years, where it produces catering and also prepares Delta Airlines’ business-class food." - Matthew Kang
The Best LA Restaurants That Can Cater Crowd-Pleasing Weddings - Eater LA
"Carmelized Productions is Jon Shook and Vinny Dotolo’s full-service catering company. Focus on nailing the first dance while guests are properly fueled via a mobile pizza oven and hydrated with craft cocktails." - Eater Staff
Five Things to Know About LA Magazine’s Deep-Dive on All Things Jon & Vinny | Eater LA
"Their Caramelized Productions catering arm occupies a roughly 4,000-square-foot warehouse in Inglewood and was built out with a $2 million catering kitchen; I read that it generates many millions in annual revenue, has an entire team dedicated to crafting menus, sourcing product, and executing events, and handles everything from a lot of pizza to burgers, vegan food, and any other items the team is asked for." - Farley Elliott
Flew Delta first class round trip BWI -Denver.Meals going and coming were superb with the hamburger return flight the best my wife and I EVER had !!!
Barbara M.
Google
On a recent Delta flight out of LAX to Atlanta I had your salmon with quinoa. Not just the best airline meal I ever had, but one of the best meals period.