Barb G.
Yelp
We arrived on a Friday evening about 5:30 and were seated immediately. This is a big change I noticed because in years past, a Friday night wait for a table could be an hour or more. We chose to sit in the back patio, which was ok...table and chairs were located on dirt so shoes got a bit dusty.
Brianna was our server and immediately took our drink order, delivery was moments later. We ordered dinner (there were four of us), all of us wanted the salad. Carusos has one of the best salads and dressing I've had in a long while. For those who don't like their salad "swimming" in dressing...you will not agree with me! Their Italian dressing is so good, tangy, and rich with herbs. The lettuce itself and salad overall was fresh. The salads were delivered quickly. Your table gets one basket of their garlic bread, which was room temp and a bit dry. I dunked mine in the sauce of my spaghetti.
Once done with salads, we had a long wait for our main dishes to arrive. About 15, close to 20 minutes passed before dinner was delivered. I ordered the spaghetti and meatballs, wanted to stick with the basics and my memory of their sauce. Ok, truth be told, it's probably been about five to six years since we've eaten here, so memory could be a bit lapse. I truly wasn't impressed...I found it to lack that tangy, tomato and meaty flavor (Caruso Sauce). The noodles were a bit over cooked by a few minutes so although they weren't mushy, they were on the way past that al dente taste of pasta. The meatballs were not as I remember...they were good size but basically had no flavor. This I remembered from past because I used to love their meatballs! I'd get a couple of extra sometimes to just take them home for a meatball sandwich the next day. Overall, my meal was ok.
Wife ordered the stuffed shells. She asked about just getting the shells...the menu has them listed with either eggplant or chicken. Was told, "yes, you can order just them, they aren't on the menu." Ok, so that was good but...we were charged $21, which is the cost for the shells and eggplant, so basically we paid for something we didn't get. The shells themselves were mediocre at best. The pasta shell was a bit hard and when she went to cut them in half, all of the cheese squirted out. Something off about this dish unfortunately.
Friends ordered Chicken Alfredo, which was reported to be ok. The sauce was a bit gloppy and lacked a strong cheese flavor. Other friend had spaghetti with Caruso Sauce and agreed with me about the lack of overall luster.
Overall our meal was a 3 star event. I think the nostalgia of the restaurant is what brought us here but we decided that quality wise, probably won't return. I do also want to say that there were other full tables around us and people seemed to be happy with their meals so this review is our opinion only! Take it for what it is. Sorry...no photos this time around.