Casa Bini

Chic yet unpretentious, Casa Bini is a gem for Italian cuisine lovers in the 6th. The decor is understated but warm - think rustic beams and cozy vibes. The food? Flawless. Spaghetti with langoustines is pure bliss, and the simple yet extraordinary pasta al pomodoro is a revelation. Service is friendly and efficient, never over-the-top. A must for those in the know—no frills, just exceptional Italian fare.

AMAZING! Fabulous food, fresh ingredients and 100% authentic. Wine list is great and staff is so beyond friendly and accommodating!

They had Bottarga!!!!! Also very good octopus salad. . Very good and reasonably priced. When you are in Paris and need a break from French food… go there.

Absolutely delicious! Plus they have vegan and gluten-free options, which is great. I had the gluten free version of the pasta pomodoro with basil (it's already vegan if you don't add cheese) and it was amazing. The flavors were delightfully simple but perfectly executed. I also had the veg of the day which was chard, also amazing. My partner had the sea bass tartar which he loved and the pistachio burrata pesto pasta which he also said was wonderful. We can't wait to return.

I had the pasta with tomato sauce 🍝🍅 simple but absolutely amazing 🤩🔥 Perfectly cooked 👌 the sauce was full of flavor 🤤💥 Every bite was pure joy 😋❤️ The service was nice too 😊✨👏

A nice place, very good pasta- went for classic dishes, the tomato and the pesto pasta. Service is nice, no EN menu nor a great help from servers, but they were nice. Good value for money. Recommended

Found this place by accident as two of the other Italian places in the area were unexpectedly closed. Got seats shortly before the kitchen closed. The whole staff was so friendly and it was the best tuna pasta I've ever had. Thanks a lot!

We had diner with friends. The atmosphere is nice, cosy and feeling a bit of genuine. Service is nice and dedicated to your needs. Food was delicious. However, I would expect a pricing a bit lower to make the ratio quality/price way better.

After tasting some abysmal Italian food in Paris, it was nice to try some very good Italian food in Paris. Casa Bini did not disappoint. The fritti was light and delicious, the carpaccio was fine (though not nearly as good as in Rome), and the pastas were delightful. The homemade pasta with ragu, and the same homemade pasta with asparagus, were delicious. But it was my daughter's spinach ravioli with butter and sage that we couldn't stop eating. Whisper thin and filled with bright green spinach, it was as good as anything we tried in Italy. The man who took our order (he looked like the owner) forget to put in our veal, which was just as well because we couldn't eat another bite.

Nice selection of pasta and wine, very good service. On a small street in the Latin quarter, lively nightlife in the area. Safe and friendly environment.

After a day of exploring the Marais on foot and dealing with crowds of people all day, we needed a quiet place to have dinner. We chose the St. Germain des Prés neighborhood, but as it happened, this area was anything but quiet with bands after bands playing in every street corner as part of Paris' Fête de la Musique festival. We walked around, determined to find a quiet place on some side street, and, voila, Casa Bini materializes and soon enough we were sitting in its back dining room which was quiet and nicely lit. We did not have a reservation, but they seated us anyway. We ordered a round of Peroni, perfect for a hot day, and an order of their antipasto platter. Charcuterie, olives, veggies--they were all good. For our main course, my husband and I ordered the same thing, the pasta with sausage. Loved it. The pasta was perfectly cooked and the sausage was very tasty. My sister ordered the linguini with clams and her boyfriend ordered the spaghetti with pesto. They were both happy with their dishes. We held off on dessert. We had been eating sweets all day--macarons and ice cream! We thought that service and the timing of the plates were perfectly fine. They gave you time to talk, drink, eat and savor your food, but apparently for the other Americans across from us, service and the food were too slow. I say enjoy the company you're with and the wine, and go with the flow. After all, Paris is not the United States and you came to Paris on your own accord, so relax and enjoy yourself!

The concierge at our hotel wrote down "Casa Mini" instead of "Casa Bini". So I immediately pictured a place so small it had just one table... Casa Bini is a nice break from French food. This small restaurant serves some of the best Italian cuisine in Paris! May be the best outside of Italy! We came here on our first night in Paris, still suffering from significant jet lag! But the delicious food and lively wines served by Casa Bini cleared the fog and allowed us to enjoy our first evening here. We shared an appetizer; the Antipasti (€16) and I had the Mezzi Paccheri Broccoli, Burrata, and Bread Flavored with Anchovies (€20) as my main. For dessert (€11), we shared a wonderful Financial Seeds, Lemon Cream, Whipped Vanilla, Strawberry, and Peach creation. This was beautiful as well as delicious, although I'm still not sure what financial seeds are. The staff was friendly and helpful, and our waiter brought the chef out to meet us at the table. She was directly from Sicily and spoke no English, as far as I could tell. But the universal language of good food was apparent all around!

Everything tasted so good here. We also loved that it was in a quiet side street away from the hustling of the city - perfect for our last dinner in Paris. Actually so perfect that we came back for lunch the next day before our flight. Order the grilled octopus if it's on the dinner menu. You will thank me.

Ooooh, I still dream about this place! Some friends and I were walking all over drizzling Paris (well in this area anyway) looking for a late night snack. It must have been close to 11:30p, and after about 40 minutes of wandering around (because we just couldn't agree on what we were in the mood for), we luckily stumbled upon Casa Bini. It's a cute, cozy space, and you immediately feel that it must be a family restaurant. You can see all of the staff's pictures adorning the walls, and get the idea there's quite a history to the place. We were greeted pleasantly, and offered a bottle of Italian red to start our mini-meal (which we of course accepted). We all decided on something different. My friends had a spaghetti and a linguini while I had the beef carpaccio. Everything was fresh, and to our enjoyment, but the thing that I still remember quite vividly after 3 months is the tiramisu we shared at the end.....oh my my, was it divine!! Literally, it was the most delicious tiramisu I've ever had. Houston, TX's Villagio's is my favorite place to go to for tiramisu back home, but wow, Casa Bini's was amazing. We still talk about how delicious it was, and had I discovered it before the end of my trip, I'm sure I would have frequented it for dessert nights. So, please do me a favor, and at least stop in to try this sublime creation, I'll be so jealous and pleased that you did :).

My Ravioli at Casa Bini was outstanding, and made in house. It had a gorgeous taste of strong cheeses, caressed by just enough creamy sauce to satisfy me yet leave me longing for more. The texture of the ravioli was pleasingly al dente, just perfect. The half carafe of red wine was a very good chianti. We enjoyed the chef's choice antipasti as well. Our server introduced us to the chef at this authentic Italian restaurant in Paris. She didn't appear to speak English, but her exceptional ravioli speaks for itself. (-; Very highly recommended, and it was full of local French-speaking customers.

This is not the Olive Garden. This is not even an Italian Restaurant. This is Italy. This is Heaven. Casa Bini is one of the finest Italian restaurants in the Saint Germain/Odéon area. The decor is simple, cream and olive touches give the dining rooms a calm, mediterranean feel. The waiters are professional, polite, friendly. The menu is awe-inspiring. To start, they offer some of the best and freshest carpaccio and delicious antepasti (marinated artichokes, meaty olives, roasted red peppers, beautiful tomatoes), and how could I forget the burrata. Main courses include all of Italy's greatest treasures: truffled risottos; pasta cooked to perfection with divinely sautéed broccoli; orrechieti; cappelini; gnocchi. For dessert, please do yourself a favor and order the panne cotta AND the tiramisu.

I tend to go through phases with restaurants. I am most definitely in a Casa Bini Phase. I love this place. Being a gluten intolerant- mostly vegetarian in Paris is a challenge to say the least - Casa Bini has full on real plates of vegetables and big bright salads that make me happy. They specialize in carpacio - they have fish carpacio, normal carpacio and it is all fresh and beautifully done. The arugula salad with tomatoes is superb, the pastas all looked and smelled delicious. My friends had the risotto with asparagus and peas and it was outstanding. I was eying the grilled fish that the people had at the table next to us - I know this is no-no in France, but I am a New Yorker and that's what we do - It looked delicious! My carpacio was covered with fresh raw zucchini and so much pecorino that I had to scrape some off. My friends were happy about this. Oh, we saw 3 buzz worthy people there and much the understated style of this place, no one even flinched.

Freshest of fresh pasta. Good service and cute location on a terrific side street. Known for their carpaccio and delicious Wine. Definitely a great spot for Italian in Paris.

I know everyone thinks I'm French but truth is, I'm actually Italian. And as a half-Italian New Yorker living in Paris with a beautiful cut of sirloin Man, let me tell you, Casa Bini is Italy. You could even call it Heaven. Because to me, Heaven isn't so much a place as it is a thing to Yelp about. The gates of Heaven aren't gilded or shimmering but cream and olive. You won't find Heaven at the end of a pipe or between a husky Frenchman's legs, but you will find it in the carpaccio I ate the other night, sucking in the strands of fat between my teeth like man milk. Fleshy, testicular olives, voluptuous artichokes, red peppers roasted under the flame of Eros -- BOW DOWN IN AWE BEFORE THE CASA BINI MENU. Heaven isn't a 3rd grade classroom or a three-day work week. It's truffled risotto, perfection-drenched pasta, gnocchi that makes your toes curl with the breathless anticipation of a teenage girl smelling French Manhood for the first time. Heaven, readers, is a place on Earth. Heaven is Casa Bini.

We tried this place out due to the 4 star rating it was given. The food was way below my expectations. The pasta was made correctly but the red sauce was watered down and really below average and then the bill came. 36 Euros for fettuccine with a sausage red sauce. I know I am in a touristy part of paris but this price was ridiculous. Thank goodness we found La Locanda the next day.

Some Parisian friends brought me here - this was a comfortable, warm, inviting restaurant where the food is definitely 'fait maison' and you really feel like you're paying (and not over-paying) for quality. Lots of Italian is thrown around the dining room, which made me smile as I waited for my food. I had some scrumptious burrata with rucola (two of my favorite things on the planet), some light lemony pasta that didn't tire the palate at all, and some grilled beef with rucola (I know, I know, I have a rucola problem). It's fun to eat good Italian food in Paris, and this place, with rustic beams in the upstairs dining room, warms you from the inside out.

What a fantastic Italian restaurant! Came in here when we decided that Oenesteria up the street was mostly seafood and we wanted pasta. Tasteful decor, lovely drinks-Prosecco! We started with the spinach salad with aged Parmesan and drizzled balsamic that was perfectly understated. Loved it's simplicity and flavor. Main course was pasta with tomatoes and veggies, fabulous. Couldn't quite finish it all, but thoroughly enjoyed. Couldn't resist dessert of in house made strawberry and basil sorbet, so refreshing with a glass of limoncello. The bread basket was plentiful and I brought home the breadsticks for my kids. Waiters were kind, attentive, talkative, friendly and accommodating. From Sicily! Our waiter generously gave me a glass of wine on the house! No complaints here, highly recommended. A must!

Our favorite Italian restaurant almost anywhere in the world, except it is in Paris :-)

great food for Italian food lovers in Paris! a few minutes walk from jardin de Luxembourg and great spot for eating with friends!

Who knew our best upscale meal in Paris would be Italian? And don't get me wrong. We ate lots of great food. But from the apps (cream of Jerusalem artichoke soup was Devine) to the amazing pastas and desert everything was perfect. The service was professional and not rushed.

We thought this place was great. Very good bread and pasta. Tiramisu was delicious! Great service as well.

Founders of the Carpaccio in France. Madam Bini is a star in Italy. This restaurant in Paris welcomes the all stars. The food changes everyday, fishes are exceptionals. For me the best in Paris. The selection of wine will make you change your opinion on the greatest wines in the world. French and... Italian ! They launched the carpaccio in France. Not only beef but of fishes.

Had several tips on Italian in Paris but the hotel consierge recommended Casa Bini. Thank god we listened. Really wonderful meal and outstanding service.

Casa bini is for me the best italian on the market. Having tried many top italians in London such as Zaferano, Daphne's or San Lorenzo, Casa Bini remains my favorite one. The atmosphere is great and it is very clean. Portions served are very generous and reasonably priced for the taste you get out of them. I would definitely recommend the pomodoro pasta to start and when in season, the truffle linguine. The staff are not always the most charming, however, if a returning customer and you have been generous with your tips, you will get excellent service in return.

Food was great, waiters attentive and helpful. But, I allowed the waiter to park my jacket on a post adjacent to the table. Leaving the restaurant I could feel the wallet in it's chest pocket, which was unusual, and my attempt to remove the wallet was difficult as it had been folded and stuffed into the pocket in a manner that made it hard to extract. Once removed, I discovered that all euros and US dollars had been removed. Apparently the waiters at this restaurant are thieves.