Casa Coya

AMAZING FOOD! The best ceviche I have ever tasted outside Perú: tender, infused, fresh and balanced! And the Scallops Parmigiano… heavenly made! Recommend fully. The chef takes the time to visit your table, explains the dishes and asking if you are satisfied. The cocktails a bit not of my taste but doesn’t demerit the food experience. I’ll surely come back.

Roxy was absolutely amazing! From the moment we walked in, the service was on point and made us feel so welcomed. The food was incredible authentic Peruvian flavors, perfectly seasoned, and beautifully presented. Every single dish we tried was a hit. You can really feel the love and care put into both the food and the experience. We completely fell in love with this place and can’t wait to come back!

A wonderful new Peruvian gem in Atlanta A wonderful experience from start to finish. The food was delicious, authentic, and beautifully prepared, and the atmosphere was warm and welcoming. Special thanks to Kemely and Ivan for taking such great care of us — their kindness and attentive service truly made the evening special. We’ll definitely be back. Highly recommended! 🇵🇪✨

Wonderful new, upscale Peruvian restaurant. Atlanta needed this! Every bite was bursting with flavor and you can tell the menu was thoughtful curated. Drinks were wonderful too, you can never go wrong with a pisco drink. Must try the Tuna Tiradito.

The food and atmosphere was absolutely amazing. A great date night spot, it is cozy and the cuisine is to die for. Kemily was our server and she took great care of us. Everything was a 10/10! Highly recommend. Will definitely be back

This place is fantastic. They’ve only been open for less than a month and I’ve been there three times. The best octopus I had ever had was at a Michelin star restaurant in Istanbul. Casa Coya’s octopus appetizer now takes that number one spot for me. And obviously if the octopus is amazing then there ceviche is out of this world. This place deserves a Michelin star. Thank you Samuel, Ivan, and Abby!

The food was delicious! Tried the Ceviche Mixto Coya, Grilled Octopus Anticuchero, and the Fettuccine Mar y Tierra Coya and I loved all of it! The ceviche was super flavorful and the rib eye was very tender. Highly recommend!

Casa Coya is hands down the best Peruvian restaurant in Atlanta. The tiraditos are fresh, bold, and perfectly balanced, and the lomo saltado is outstanding—tender, flavorful, and executed to perfection. A must-visit for anyone looking to experience modern Peruvian cuisine at its best.