Nestled on Corso Garibaldi, this seafood haven serves up creatively crafted dishes that celebrate local flavors and culinary traditions in a vibrant setting.
"An industrial port city with a long seafront promenade and historic sites like the 11th-century Duomo. Known for its vibrant centro storico with shops and trattorias."
"Elegant and refined, this top-quality restaurant is the perfect choice for special occasions. Vietri ceramics, an open-view kitchen, fish on display and a successful mix of traditional and modern decor all combine to create an atmospheric setting in the dining room. As the restaurant’s name suggests, this is a good option for anyone who enjoys delicious classic fish and seafood dishes (mostly from Campania)." - Michelin Inspector
Kübra saniye bat
Christina Genoveze
Thomas Struckmeyer
Bojan Zmahar
Larry Poltavtsev
Carm
David Waymer
Giovanni Gnazzo