Angel A.
Google
Based on the 4.1 star review for this restaurant, I decided to give it a try. Upon entering, I immediately smelled chemicals, and it was very unappealing. However, I still wanted to try the food and went against my instinct to turn around and walk out.
I was seated quickly and greeted by my server named Kerrigan. She was very polite and attentive to my needs.
I ordered the sweet and sour chicken lunch combo with steamed white rice and the won ton soup. The soup was quite flavorful. The chicken was tender but tasted bland and the white rice was nothing more than a sticky white rice, scooped up and plopped on the plate. It wasn't even neat. The chicken had large chunks of white onion, green bell pepper, and a few slivers of sliced carrots. I'm used to sweet and sour chicken having added pineapple, but it was missing in this dish and so I was not impressed with it at all. And to add, I overheard the man sitting at the next table talk about the onions he had in his sweet and sour chicken. He said "if I were to eat those dinosaur sized onions, I would still be tasting them into next week."
I laughed and said Sir, I agree."
If you've ever had really good Chinese food, I wouldn't recommend this place unless you want oversized onions in your food and an aftertaste of what smelled like fabuloso. In closing, I ordered a side of their fried rice. As you can see in the picture, it is nothing to rave about. It's simply their steamed white rice douse in soy sauce. No carrots, no peas, no large onions, No Flavor. This restaurant gets a D- for my disappointment.