Kristina L.
Google
Last week we stopped in for crepes at Catherine’s Crêperie. We got a banana and Nutella crepe and the sea salt caramel with Nutella and walnuts crepe. Both were excellent, with just the perfect amount of Nutella. Sweet but not overly so. They were as good as any we’ve had in France… very authentic. We enjoyed our crepes with a couple of glasses of bubbly. It was a real treat.