Cocina Marinera blends fresh, seasonal seafood with modern flair in a chic setting, highlighted by a stunning wine cellar and attentive service.
"A contemporary restaurant that stands out for its open-view kitchen and striking wine cellar. The cuisine pays dutiful homage to the sea, reinterpreting dishes with a modern twist without detriment to their flavours. Choose between the à la carte (which also features grilled specialities and media ración options) and two set menus." - Michelin Inspector
Wen Po Yuan
Martine Van Campenhout
Charlie Whinton
Cristobal Daly
Simon K
Alfy Núñez
Felicia zoe
Nick H