"Dine-In Head into this cozy Green Hills steakhouse on Christmas Eve from 11 a.m. to 3 p.m. for its regular menu of crab claws, Char burgers, and martinis. Or order family-style sides like garlic mashed potatoes or pecan pies to take home ahead of the holiday." - Ellen Fort
"This Southern-style modern steakhouse, boasting handsome interiors, occupies a ground-floor space in the Vertis Green Hills development. A contemporary approach to an old-school menu of meat and seafood means prime cuts paired with sharable sides and buttery, rich seafood dishes. The bar serves up classic cocktails as jazz music flows throughout the restaurant and piano bar." - Alex Hendrickson
"Indulge in Char’s family-style takeout this holiday. The lineup includes classics like bone-in spiral sliced ham, chipotle sweet potato mash, creamed spinach and a whole pecan pie. Orders for Christmas must be placed by Tuesday, December 22 at 2 p.m. and picked up by 2 p.m. on Christmas Eve." - Delia Jo Ramsey
"Family-of-four dinner packages are priced at $40 a pop, for easy pick-up or delivery. Each package includes choice of meat, two sides, and cornbread. For Curbside Pickup, call 615-891-7181 to order. Upon arrival, pull up to the valet stand at the motor court at The Vertis and call for curbside delivery. They are now offering free home delivery by their own staff. The contactless drop-off service is available at no cost within a 5-mile radius. Just call in to order." - Delia Jo Ramsey
"Char is offering an Easter brunch, available for dine-in and to-go. Dine-in brunch will begin at 10:00am. To-go brunch meal packages will feed four people. The menu features chicken & biscuits, fresh fruit, and cheddar grits. The cost is $60." - Delia Jo Ramsey