Filip Pravilovic
Google
Heard from a friend for the famous burger from Charlie Beinlich's. After a while I was in neighborhood so decided to stop by and try it out. Coming in was different than usual pubs that you go. Very old school looking place, feeling is like a cabin deep in forest in 1950's. A lot of wood, fish on walls etc.. There's no menu on tables, there's black board by the bar and there are not many options, burger/cheeseburger, roast beef & shrimp cocktail. There are no prices either. Server was food runner, bartender and server, like back in Europe. I went with double cheeseburger, if you want fries it costs extra and it comes with coleslaw as well, which I don't care for. I put lettuce and mayo, very basic, I wanted to taste meat mostly. The meat was moist, very GOOD QUALITY ground beef, not seasoned too much, but cheese and mayo helped it with taste, I was very satisfied, it is really one of the best burgers I ever had. I believe for most people single burger is enough (it's 1/3 of a pound), I was really hungry and went with double. I don't understand people saying "overpriced", "mcdonalds could save you money" Sure but it's about quality of meat, so I don't agree with those comments and people sayin receipts are written on paper bla bla, I mean people just complaining about not important stuff, menus, receipts, price.. It was 40$ for 2 people, and it was worth every single penny!! This place is CASH ONLY.
Huge recommendation for everyone to try Charlie's burger.