Château de Valmer

"Nestling between vineyards, orchards and the sea, this early-20C hotel-restaurant is tucked away in a lush garden dotted with hundred-year-old palm and magnolia trees. Like the Mediterranean vegetable garden that inspires Burgundy-born Alexandre Fabris's three Provençal-style set menus (one vegetarian), it is a real draw in itself. In his cuisine, the chef deftly juxtaposes textures and marries flavours. The restaurant is open from mid-June to mid-September for dinner only, when guests take their seats in the garden or beneath the pergola on the terrace." - Michelin Inspector

Château de Valmer (La Croix-Valmer, French Riviera / Provence) Verified Reviews | Tablet Hotels

"Around the far side of the Saint-Tropez peninsula is the sleepier seaside resort of La Croix-Valmer, a place where the spotlight shines a little less brightly than in some of the Côte d’Azur’s more famous towns. Here, in the verdant hills just outside the village, you’ll find Château de Valmer, a hotel that combines low-key Provençal charm with a touch of contemporary luxury and an almost impossibly perfect location: set within its own vineyards and gardens, but within walking distance of both the town and the beach (including its sister hotel, La Pinède Plage)." - Tablet Hotels