Cheesy Busy Wheel Inc.
Food producer · Woolwich ·

Cheesy Busy Wheel Inc.

Food producer · Woolwich ·

Fresh pasta tossed in a Parmesan wheel with savory toppings

Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null
Cheesy Busy Wheel Inc. by null

Information

878 Weber St N, Waterloo, ON N2J 4G8, Canada Get directions

Wheelchair accessible parking lot

Information

Static Map

878 Weber St N, Waterloo, ON N2J 4G8, Canada Get directions

+1 514 577 3437
@cheesy_busy_wheel

Features

•Wheelchair accessible parking lot

Last updated

Oct 26, 2025

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Food Events in Boston, November 2023 | Eater Boston

"New this year at Snowport, Cheese Wheel Pasta serves carby, delicious pasta finished in cheese wheels for an indulgent, theatrical dish." - Nathan Tavares

https://boston.eater.com/2023/11/3/23925408/boston-weekend-things-to-do-food-events
Cheesy Busy Wheel Inc.

Kevin C.

Google
Cheesy Busy Wheel offers freshly made pasta coated in melted cheese wheel. It is located in the market tent building at St. Jacobs Farmers' Market. This is an excellent idea as it attracts a lot of attention from shoppers and offers something unique in the market. The menu is straightforward and you receive your pasta in takeout boxes. The pasta is delicious and immersed with creamy cheese. It is then topped with your selected ingredients such as mushrooms or chicken. A rich aroma of cheesy goodness emerges as I open the takeout box. The fettuccine was cooked just right, and every morsel is accompanied with copious amount mushrooms. Great portions and quality for the price, not to mention you get to watch them prepare it on the spot. For now, they accept only cash and e-transfers. I went on a Thursday in winter 2025. The market itself isn't as crazy as weekends, but there were still quite a lot of people lining up. They were busy to the point where they had no time to check for payments. I would suggest hiring more staff. This shows how popular they have become - they are not even located in the main market building! Try coming early to avoid the line.

Ya A.

Google
Delicious food , very good! Fresh made pasta right in front of you that was amazing! Huge Parmesan bowl and put you toppings on right in front of you , amazing! Very neat and friendly people! A must try on your list when coming to St.Jacobs

Wei H (IG: O.

Google
We tried the fettuccine here, intrigued by how the cheese is melted right in the cooker itself. We went for the mushroom and chicken mix, and it was fantastic. The focaccia is freshly made, wrapped in a generous layer of creamy cheese, then topped with parmesan and parsley. The savory mushroom balances perfectly with the mild chicken, making every bite satisfying. Totally worth the hype—just be prepared for long lunch lines.

Joanne P.

Google
Great food , very friendly! Fresh made pasta right in front of your eyes was amazing! They toss it in a huge Parmesan bowl and put you toppings on right in front of you , hot , fresh and sooo delicious! Very cleans and friendly atmosphere! Definitely a must try on your list when coming to St.Jacobs

F L

Google
Legitly good! The kids had fettucine alfredo and I had fettucine mix (chicken & mushroom). It was so worth it and very delicious! Will come back for more.

Jose O.

Google
The pasta needs to be more consistent; the taste is good, but it needs to be way less watery to become more creamy. Al Dente (to the tooth) is fully missed since the pasta is very overcooked. The concept is amazing and has lots of potential. The toppings are perfect 👌 Hope to try it again in the future.

Audric S.

Google
Food was not bad but nothing too impressive as well. Got the plain alfredo and one with chicken. Pasta was cooked nicely al dente but it seems lacking flavour. Probably because there is little parmesan left on the wheel. Looks like the parmesa wheel has been fully scraped already. I maybe mistaken, but the parmesan cheese the put as topping seemed like not the real parmigianno regianno. Staffs are ver nice though. Might come again to try the mushroom next time.

Jeremy Dela C.

Google
The pasta tastes so good. They also make the pasta from scratch so it's fresh and they are generous with the cheese 🧀