CHEF XIONG KITCHEN 川香園鉄木真
Restaurant · Outer Richmond ·

CHEF XIONG KITCHEN 川香園鉄木真

Restaurant · Outer Richmond ·

Sichuan BBQ, hot pot, skewers, noodle soups, bold flavor

CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null
CHEF XIONG KITCHEN 川香園鉄木真 by null

Information

2428 Clement St, San Francisco, CA 94121 Get directions

$20–30

Order delivery
Family friendly
Credit card accepted
Free street parking
Paid street parking
Lunch

Information

Static Map

2428 Clement St, San Francisco, CA 94121 Get directions

+1 415 706 1623

$20–30

Features

•Family friendly
•Credit card accepted
•Free street parking
•Paid street parking
•Lunch
•LGBTQ friendly
•Trans safe
•Seating

Last updated

Jan 5, 2026

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@infatuation
132,814 Postcards · 3,235 Cities

San Francisco’s New Restaurant Openings - San Francisco - The Infatuation

"Next time the urgent need for skewered lamb hits late at night, you can try Chef Xiong Kitchen in the Richmond. The Sichuan spot is open until 2am daily, and also serves noodle soups, stir-fries, and hot pot." - julia chen 1, patrick wong

https://www.theinfatuation.com/san-francisco/guides/new-san-francisco-restaurant-openings
CHEF XIONG KITCHEN 川香園鉄木真
@infatuation
132,814 Postcards · 3,235 Cities

Chef Xiong Kitchen - Review - Richmond - San Francisco - The Infatuation

"Next time the urgent need for skewered lamb hits late at night, you can try Chef Xiong Kitchen in the Richmond. The Sichuan spot is open until 2am daily, and also serves noodle soups, stir-fries, and hot pot. We haven’t been here yet, but want you to know this spot exists." - Julia Chen

https://www.theinfatuation.com/san-francisco/reviews/chef-xiong-kitchen
CHEF XIONG KITCHEN 川香園鉄木真

Ms. San Francisco Real Estate Janice L.

Google
Chef Xiong Kitchen is a fantastic spot that really delivers on flavor and convenience. The atmosphere is no-frills and casual, it feels like a genuine, family-run eatery, which adds to its charm. The service was quick and efficient, perfect for a late-night craving. The food itself is what really shines. The scallion pancakes were crispy and delicious, a perfect appetizer. But the real stars of the show were the main dishes. The spicy wontons were mouthwateringly good, with a perfect balance of heat and flavor. The large bowl of beef noodle soup was incredibly rich and hearty, loaded with tender beef, fresh bok choy, and plenty of cilantro. It tasted incredibly authentic, reminding me of the food I've had in China. it's not a place for a fancy dinner, but for an authentic, delicious, and convenient meal, especially since they're open late, it's a solid choice. It's a lifesaver when you need a great meal long after other places have closed.

Katie L.

Google
I had dinner with my family at Chef Xiong Kitchen yesterday and we ordered several dishes: green peppercorn stewed fish, stir-fried potatoes, pig feet and chicken skewers, cold spicy noodles, beef noodle soup, and stir-fried green beans. Everything was absolutely delicious, especially the cold spicy noodles, which were a standout. The portion sizes were very generous and offered great value for the price. Each dish was packed with flavor and had its own unique flair. The service was impeccable; the staff were attentive and made sure we had everything we needed to fully enjoy our meal. I’ll definitely be coming back, whether for dine-in or takeout! I will also be telling friends and family to try this place out!

Yi Y.

Google
Stopped by after a hiking day, and felt like I hit the jackpot when it comes to flavor and value. Homemade legit Sichuan pickles, handmade dumplings and handmade fresh sticky rice cake! They even have Bing Fen (they call it boba jelly on the menu)! All the dishes are excellent and right amount of spicy. Service is excellent and attentive. Will be back again for sure!

Jeremy B.

Google
Powerful Sichuan flavors are being crafted in the kitchen of Chef Xiong. If you’re into that addictive Mala spicy 🌶️ flavor, this place is the pinnacle. I can’t recommend it more highly.

Quinton M.

Google
Such a wonderful hidden gem!!!! We had the dong po pork and it was fabulously done, and the cold sichuan noodles rocked. Tried some bbq skewers as well and they were excellent (spicy, savory) Don’t forget to try the homemade ice jelly! I can’t wait to come back and try literally everything on their menu (our neighbors had some amazing looking fish and hot pot). What an amazing place for an amazing value. The flavors are so good. Can’t rave about it more.

Sandy H.

Google
Excellent service and atmosphere! Always check on you to meet your need and the food is always nice. They’re specialized in making Sichuan cuisine, but if you’re not able to eat super spicy food, you can always tell them and adjust the spice level.

Jennifer C

Google
So happy Chef Xiong Kitchen has opened! My boyfriend and I got a few skewers, doubled baked pork and wonton soup! Everything came out so fast! Can’t wait to go again as we live near by!

Crystal L.

Google
Nice staff. Good authentic food. I just visited Chongqing and it turns out the owner is from Chongqing.