Chez Jacky

Wow! The best seafood experience I have ever had! We got the platter, which gave us the opportunity to taste everything. No regrets, it was totally worth it! Also tried the lemon meringue for dessert and it was absolutely delicious. We were sincerely treated very well at Chez Jacky’s, the entire team working there was so kind. Even the way the management communicated with their team was a pleasure to see/hear. Everyone leaving the restaurant had something pleasant to say about their experience as they paid their bills. Truly recommend this place and hope to return one day soon.

Everything and beyond you would expect from a seafood restaurant. Lovely decoration, calming ambiance and breathtaking views of the estery. The restaurant have their own oyster nets so the food is as fresh as it gets. The food is cooked really well. Really interesting combination of flavours. For example, the cod we ordered came with vanilla sauce which I thought was a rather exotic choice. Not to mention every plate that comes out looks like a painting. We were surprised by how affordable the food is. You can get a set menu with a starter, main and pudding for only 30€. The servants were very nice and helpful, especially for French standards of service. The only slightly odd rule is that you are not allowed to have hot food on the terrace. The terrace is reserved for cold platters only. Overall, extremely happy with our experience. 10/10 would recommend going. Make sure you reserve the place in advance, it’s always very busy.

What a great place to walk down the street to. It’s on the Bélon River with the most beautiful view. Eating oysters right out of their Claires (or holding tanks). The seafood and oysters here were delicious. The view is magical while having that great oyster moment.

Great place to enjoy some seafood and a glass of muscadet with a view in this quiet harbour. That was in their “tasting corner” as the dining area was fully when we came there. You need to book 48h in advance if you want to secure your full course experience.

very good seafood restaurant. large variety of seafood and the taste is yum yum. it is the restaurant that we eat every time we visit Brittany. you should try their seafood platter and maybe top up with the Brittany blue lobster. its heaven !!!!! btw. reservation is recommend 😉

Very good seafood restaurant. We eat a shellfish dish fo two people. It's hard to finish eating. the site is in a wonderful location. I was surprised about that. Here you can also eat the plates huitres, a different variety.

If you will order hot dishes, then you can’t chose the terrace seats. You can only be squeezed in a little donning room. For enjoying the beautiful sunset, we ordered only cold dishes for dinner. That’s ridiculous. Otherwise, the dishes are well fresh.

Best authentic place to get fresh seafood especially local oysters ! There is no place around with such a view. It is simple yet delicious due to the quality of the products.

It's all about the seafood platter. We got two for four of us to share, one with a lobster. Worth every penny! You get lobster, spider crab, sand crab, prawns, langoustines, shrimp, baby shrimp, a few kinds of clam, sea snail, two kinds of Belon oysters, and I think one more kind of shrimp. I think the shrimp and oysters were my favorite. Some of the clams you had to open yourself, straight out of the sea. Everything came from right down the river, which is pretty nice. On top of that great meal, you can sit right on the water as the sun sets over the boats in the port. It's really a great little place and worth a trip.

Must have the belon oysters! Also fruits de mer platter is huge and full of really nice stuff. Gratinee of gambas is killer! Loved it all jacky. And the view is pretty good too!