Chez Jacky

Restaurant · Riec-sur-Bélon

1

@foodandwine

"Bretons prefer to eat their fruits of the sea as close to the sea as possible — Au Pied d’Cheval in Cancale and Chez Jacky in Port de Belón are favorites — and always with a side of rye bread with salted butter." - Kristy Alpert

The Essential Flavors of Brittany, France

6 Le Bélon, 29340 Riec-sur-Bélon, France Get directions

chez-jacky.com

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