Ericka G.
Yelp
Wow!!! This is absolutely my favorite place EVER to get the BEST griot( Haitian style fried pork chunks)! 5 stars on flavor for sure!
I've been getting griot from this family since she use to sell plates from her home in north miami. I remember rows of cars lined up just waiting to take a plate home. My mother would tell me this was authentic to the bone, made her feel like she was back home.
As I got older (and got a driver's license) I found out she still existed and moved to this building. It's no where near desirable looking or in the best neighborhood but I think some of the best places to eat in the world are "mom and pops" home cooked places. And this neighborhood is starting to become more artsy with shops, boutiques and galleries close by.
Inside is plain. Floors looked clean, couple of tables and chairs, and long wide counter for ordering and a flat screen TV as you wait (trust me whether you call or walk in to order your waiting). The menu is on a simple blackboard but I already know what I want. I've come with over an hour drive just for a griot complete plate. This means it comes with rice and beans, salad, fried banana, and griot. And let's not forget inside has a side of gravy and the most important Haitian ingredient to all food...our famous "hot sauce" PIKLIZ. I'm sure every Haitian person in their family has someone who makes it,makes it themselves, or knows exactly where to get it( my aunt has one older then 10 years, the longer it sits there the stronger it gets). The smell alone makes me drool. My mother will only eat griot from this place. I've tried tricking her but all she has to do is smell the bag and she's like nope, not it.
Even though griot is my favorite plate to get from here there are also other options. If you like goat or cabrit, you can get it fried or in sauce (think like a creole sauce) same with chicken, turkey (try the fried turkey it's also delicious) there's soup with dumplings,veggies,and meat ( we call it Bouillon)there's meatballs, fish, and legume which is made of eggplant( I don't like eggplant but I can eat this all day) and usually comes with meat and sometimes crab,trust me it's delicious. There's also mais moulin which is cornmeal or polenta with beans that's usually a breakfast meal but hey be dangerous and eat it for lunch or dinner. And don't forget the whole fried snapper that's always on point!!!!! I mean I can go and on. Look if you have an open mind and aren't scared of flavor and some spice, TRY HAITIAN FOOD!