Debby Schlesinger
Google
Went for a birthday party. EVERYONE everyone ordered was amazing! Barrimundi fish, Ciopinno stew, steak, ahi poke, crusty bread with tomato sauce dip...it was all awesome. The only dishes that could have been better were the Brussel sprouts (not roasted & burnt on edges), & the fries (greasy, not crunchy). Prices were fair for upscale Restaurant...about $75-$80 for 2 with appetizer, wine/ beer, entree, & espresso. But soooo worth it! Food prep was great, service was excellent, atmosphere upscale.