Chichibio Roccaraso

Amazing way to spend the afternoon! Fine wine, excellent service. The kind I have given in the service industry for 30 years, I can now experience for myself! Grazie!

Very tasty,had a very very good red wine,prices not too bad

Saw some odd reviews of this place so thought I'd give my 7.2 pence. We knew it was not a cheap restaurant and a treat, not where you'd eat daily so went prepared. We also saw some reviews where the quantity of the food was questioned. So, yes it's not cheap. Yes, you're not getting a massive fry up or pizza or huge gut busting plate of pasta. What you are getting though is fantastic service, the people were really friendly, a lovely spot, and fantastic food. We were both full from the meal. My wife had the rabbit for main and it was by far the best rabbit she'd ever had, and she's had three. Would definitely go again, but as a treat, not for breakfast 😁

Great restaurant, not the usual one but a real treat if you want to taste something special and different. A gem in the heart of Roccaraso, I recommend the spaghetti with aglio nero. Nice atmosphere and impeccable service.

I found this restaurant with a friend whilst on an unplanned stopover. I asked the chef, via Google translate, if he could provide a vegan lunch for two. He was only too happy to oblige and produced a beautifully proportioned and tasty 2 course lunch. Total cost including bottled water of €30 per head including service

Excellent service and delicious food, a recommended stop for foodies in Roccaraso.

We've lived in Italy for 6 months, and this is restaurant is my favorite! I love the rabbit with the carrot sauce, the gelato with berry sauce, the soft-boiled egg with pecorino mousse and truffle, the cheesecake, and the foamed yogurt with Graham crackers pieces and caramel sauce. I didnt like the chestnut mousse or the pasta dumplings in broth. Overall, delicious! I can't wait to come back

Se passate da Roccaraso — d’inverno dopo una sciata o d’estate dopo una passeggiata nei boschi di Monte Greco — non perdete l’occasione di cenare (o pranzare!) da Chi Chi Bio. Ci sono capitato quasi per caso ed ho vissuto un'ottima esperienza eno gastronomica. Cibo di qualità, personale preparato, giusto tempo di attesa. Ve lo consiglio.