Zay M.
Google
I stopped by here on a Tuesday morning around 10am while on the way to a walking tour. I placed my order for 2 chicken biscuits via app prior to arriving.
It didn’t seem too busy and looked like they were short staffed. This was my first time seeing a CFA use a conveyor belt to have ordered come to the front. I assume the kitchen is in the back or somewhere else, like upstairs, out of sight.
They have a monitor that tells you orders in progress and orders that are ready. When it says ready, that doesn’t mean that it’s at the front ready to given. I came to realize that it may mean that the kitchen finished preparing it. You should expect a few more minutes to receive it. It took longer than I’m used to as well.
I love CFA and go there often back in NC where I live, as I was visiting on vacation. The sandwiches were smaller than I’m used to and the biscuit wasn’t as soft. It was fresh and tasty, nonetheless.
They have an upstairs for indoor dining, which I didn’t go to as I didn’t have the time. This was an interesting CFA experience; definitely different than NC.