Gerardo Garcia
Google
On Wednesday April 30, 2025 I decided to eat at Chick-fil-a. The restaurant opened on time (11:00 am) which is cool. The cooks had nothing ready for sale even though the doors opened on time. I placed my order at about 11:07 am and I did not get my sandwich until about 11:37 am, 30 minutes later. What kind of service is that? The lady at the front counter countinued to take orders, even though she knew that was nothing to hand out to the customers. The "cooks" in the back looked like they had never worked there before, or it was their first day on the job, but I know that can't be true because before the store opened up, the individuals where talking to each other about the previous day and how certain workers were not doing their job. Once I got my order, I realized that they made it incorrectly and I can hear in the background that the sandwich that they needed was given out to another customer which happened to be me. Do you guys have kids working for you? You really need to find adults who actually know what they are doing to have the store run smoothly. It's bad enough all the items on the menu are super expensive, but to have people who can't do their job correctly is a no-no.