Mark Thomas
Google
The smell of the place greets you as you drive in or by. It's enticing. And it, obviously, continues inside. Makes a body hungrier.
The interior is a step up from a fast-food place but the rest is the same: order at the counter, await your number to be called, served on plastic trays with plasticware.
The choices are as indicated on the awning: chicken, ribs & seafood. I had a 2 piece fish dinner which comes with a side h a roll.
I got my food a couple minutes later. There was no butter for the roll. The coleslaw was kind of bland. The fish was fine but nothing to drag me back. I'd be willing to try the chicken and potatoes on a second visit at sometime in the future as I heard a number of other customers make good comments about them.