Chim By Chef Noom

I visited Chim by Chef Noom a few days ago to celebrate a birthday, and the entire course was absolutely amazing. My entire family really enjoyed every dish, even though we typically aren’t fans of seafood or spices. Each raw ingredient was thoughtfully paired with garnishes that enhanced its freshness, while the cooked elements were expertly prepared to bring out the best in texture and flavor. The highlight for us was the chef’s dessert—the creamy mango paste complemented the sweet Biscoff biscuit beautifully, making it a perfect finale to the meal. I truly appreciated how much emphasis was placed not only on service and presentation, but also on taste—clearly a core value at Chim by Chef Noom.

This restaurant offers beautiful cuisine and flavorful dishes that make for a perfect meal. Although it doesn’t have a magnificent view, the decor and ambiance make up for it. The chef has put a lot of heart into ensuring that each course is well-balanced and delicious.

Taste of Thailand is a 9-course menu. We were offered the 600 RM per pax menu. The dinner started off well. I liked the Harima Oyster. The 4th course, Goong Sarong, is big prawn wrapped in some form of crackers. The 5th Course, the Lost Recipe, which is grouper cooked in Thai Herb soup, tasted great too. Wild caught grouper was fresh. We were however rather disappointed with the 2 main courses. The first main course, Massaman Gai, which is sliced chicken roll paired with Pineapple, Caramelised onion and roasted tomato, was disappointing. River Prawn tasted ok, but the red rice wasn’t good. You would have noticed, there are 2 prawn dishes in the 9-course menu. If the second main course can be replaced with beef, might give more balance to the entire dinner.

Absolutely blown away by the creativity at Chim by Chef Noom! Every dish is a piece of art, beautifully presented and bursting with authentic Thai flavors. The Goong Sarong is a must-try-crispy, juicy, and perfectly seasoned. Truly deserving of its Michelin star!

As someone with Thai heritage, I was skeptical about 'elevated' Thai cuisine, but Chef Noom has created something truly special at Chim. The restaurant honors traditional flavors while presenting them in innovative ways. The dining room's elegant atmosphere, attentive service, and the MICHELIN-worthy food made for an exceptional evening. Particularly impressed by how they've incorporated the Manora folklore into the dining experience.

Good Thai Fine Dining experience in Chim by Chef Noom. I was impressed by the food creativity and presentation. Overall food tastes were good, the service was really brilliant! The ambassador Hafiz was really helpful and friendly, we were being treated like VIP and he really served with passion. Very nice environment and ambience are really warmth. It’s really romance for couple dining experience.

Business dinner turned extraordinary experience at Chim. My international clients were thoroughly impressed by Chef Noom's artistry. The staff provided detailed explanations of each dish's cultural significance, adding depth to our appreciation. The elegant setting made conversations flow easily while enjoying exceptional food

A truly immersive Thai fine dining experience. The attention to detail is remarkable—from the elegant plating to the thoughtful progression of flavors throughout the meal. The staff's knowledge about each dish's ingredients and cultural significance added tremendous value. Already planning our next visit!