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UPDATE 2025: still the best chocolate maker in the entire East Bay, or the entire Bay Area for that matter, these handcrafted delicacies, with their origins in locally sourced fruit, And al dairy and internationally sourced chocolate, are an extraordinary and affordable culinary experience that no one who lives here should miss out on.
Chris is a true Craftsman, And is as obsessed with making these fine chocolates as I am with consuming them. Most highly recommended.
Having watched this place, go through two iterations, from Chocolatier blue, until now, Chris and his refined and thoughtful method for making stunningly beautiful and delicious chocolates remain one of my delights at living in the neighborhood. It was here. I bought my first bar of Domori chocolate, and Chris now uses Solstice chocolates , a local chocolate company headed by the regional director of the FAA of all things, And I couldn't be happier at the partnership. Chris' masterful use of hot spices with chocolate and citrus elements Remain an entirely unique, and separate class of chocolates from just about anything else you will find in the Bay area. I can't recommend it enough. This is one of The things I love about living in the East Bay.