Chung Cheng Chilli Mee/崇正辣椒面

Ordered chilli mee large portion @$6.50 Nice and savoury. Chilli is very fragrance, not too spicy. Comes with 3 prawns, decent size, fresh and crunchy. 2-3pcs of ribs with soft bone which is very tender. Egg and taupok are nice side ingredients.

Had a bowl of chilli mee recently. Chilli sauce wasn't really savoury, nor was it particularly spicy. Pork ribs were tender enough. Baby shrimps were just as expected. The noodle portion is average size. Soup served on the side had a hint of shrimp flavour, with a strong medicinal taste, and seemed to be sweetened with sugar. So that's that.

Spicy as it should be. Pork ribs was so soft making it so easy to dislodge from the rib bones. A perfect bowl of spicy noodle everytime.

Ordered the 肉骨虾汤 Everyone else was ordering the chili mee so I know that’s the more popular dish. But this was extremely underwhelming 2.5 out of five stars. Also the portion is very small.

Had these noodles since 37 years ago whilst in Secondary school. The stall is now 2nd generation. Always went for full pork rib mee pok dry option when I am visiting this market. Their home-made chilli is the secret sauce !

A reliable back up go-to at Golden Mile Food Centre if your intended good eat isn't open. Vesak Day and quite a few favourites here are closed. I haven't had this for quite awhile. Great thing is they're open and a short queue of 5 persons depth should be a short wait. As I ponder what to order and tried to recall what's the best thing here on my last experience, yup the chilli. So it's a no-brainer, decide on your carbs and go for the unique Chilli Mee. A messy bowl of Chilli coats well cooked and tender ribs, two prawns, hard boiled egg slices, tau pow and fish cake slices complete the bowl. The only one here and nowhere else you can get this. It's like a old school dry prawn Mee crossed with Satay Beehoon just no bean sprouts, cockles, cuttlefish, liver and what not, and instead of a peanutty sauce, you have a savoury sweet chilli sauce that's generously ladled over the bowl. The chilli sauce do pack some delicious heat. The pork ribs are tender and lovely, the tau pok soaks up the chilli well, the prawns and fish cake slices just normal though. Soup is old school style broth and not too cloy, just refreshing enough to round up the meal. On and off I guess, they were Michelin recommended for 2017 and 2021. Try it.

Located at Beach Road food center with open space HDB parking next to it. Chilli Mee prawn noodles has its own unique taste. Loaded with special chilli paste and fried shallots oil on top of the cooked yellow noodles. Topped with soft boiled egg, pork ribs and fresh prawns, and dusted with more chilli powder. This is a dish with a kick that will make you perspire. The prawn soup is on the sweet side. Overall, interesting dish to fill your spicy desire & prawn noodles cravings.

The $5 bowl comes with a lot of pork and prawn, look at the mountain in my bowl and you know it is very worth it! The noodles are cooked just nice, not that saucy so a tad dry, but flavour wise is on point. The chilli is generous but not super spicy, just nice for me (for reference Mcspicy is more spicy than this). The soup is also really flavourful. Overall a really hearty meal 😋 Normally closes at 6.30pm but we came at 7.30pm and it was still open.