Cicchetti

A pleasant surprise, very good service, very nice predetermined Menu and nice involved conversations. The food was good, nice cocktails, good beer options and non-alcoholic beer. I enjoyed it and will visit again when in Seattle next.

Wow. Really spectacular Italian joint with interesting food, superbly made drinks and expert service. Our young daughter asked about non-alcoholic drinks and the waiter offered to have the bartender mix something up for her. Who does that? We sat in the bar area - which I recommend (there's an upstairs area and a side room which are a little separated from the buzz of the main restaurant.) We'll definitely be back.

Loved this cute, intimate setting! It's behind Serafina, and opens at 5pm. Service was good. Loved the small plates we shared, the dates, brussel sprouts, fries and pizza. Oh, and dessert duh! I'll have to come back for the other items! Highly recommend making a reservation.

We got there around 6:30 PM on a Thursday as a group of 3 with no reservations. We were seated within 15-20 minutes. The menu is online so you can expect the pricing, but it honestly was a very very good meal. Everything was good but I especially liked the pork ribs, generously portioned for the price and melting in your mouth level. In the picture the square plate holds 3 appetizers so you can see the size. Would definitely return! Seems like it’d be a good date place. They also have a 20% Microsoft prime card discount off the total receipt! Took one star off because of slightly slow service and being seated in front of the open door so it was cold (we ended up just closing it).

Serafina & Cicchetti are definitely a neighborhood staple. If you haven't had the chance to pop over here for some amazing appetizers and a cocktail, you're missing out! My wife and I were lucky enough to grab a spot for their History of Gin class and beyond impressed with the delicious 4-course lunch paired with some incredible cocktails.

Just found this place and it's 2 minutes walk from my place! Atmosphere is classy. Open wood burning stove and an upstairs with some views. Mediterranean food combinations that are delicious. We ordered a bottle of Rosé and didn't like it and the waitress was nice enough to bring us something else. I had the Teres Major steak, Valdeon-potato gratin, boharat huckleberry reduction, charred onion, lobster mushrooms, watercress. Girly had the Spiced lamb kefta, rose petal-cucumber yogurt, shallot, feta, dill, flatbread. Bring some ca$h but it's worth it.

Loved the squash soup and olive cicchetti. Gnochi wasn't the best, overall a pleasant and enjoyable experience. Limited menu with couple of vegetarian options that worked for us

Best tapas I've had in a long time! Everything I had was absolutely delicious! It's a bit pricey so be prepared! However, they have 3 for $16, which is a great deal, but hard to narrow down because everything sounds so good! I ordered the garlic hummus with flatbread, wood fired dates, and the wood fired halloumi. If I had choose I would say the dates were my favorite, but I really liked all 3. Definitely give this place a try!