Chris B
Google
Ok so we get there for brunch when they open, didn't see other people there, which we didn't mind. Got seated, table and decor are nice. Glasses simply don't look clean, but whatever let's keep going. Got the champagne with OJ, pineapple juice and grapefruit juice options. Juices came in a breaker, which was a cool look, but again, not very clean looking. Whatever, let's keep going. The burger with smoked bacon and cheddar cheese on brioche bun sounds good, medium rare of course, with house fries. Comes out in good time. Take a bite, CRUNCH. WTF. Burger was burnt on both sides. Two other people I was with, same thing with their burgers. One of them, their bun was even burnt,you and I mean BLACK. Not good. Fries looked wrinkly like an old person. Not good. Bun was a whitish color, not like a golden brown. Not good. Devil's eggs were cool with the flavors, but it just didn't seem fresh. Not good. They do have house made wines, even on tap, if you're into that, and the wine we tried was tasty, so overall 3/10 for me