Mark S.
Yelp
I was going back between 3 stars (fine) and 4 (pretty good/solid). I decided on 3 because of the flaws, but on a different visit I could absolutely go 4.
Stopped in on what turned into a pretty busy Friday night, and the place is interesting to say the least. It's a converted old house, so all of the dining/bar areas are tucked into different rooms, around corners, up and down stairs.
Ended up sitting at the bar in the first room. The bartenders were friendly, knew the regulars and their orders, and did their best with the rush. Oddly, there is a "seat yourself" policy, but because of the quirky layout that seems to involve wandering room to room, on multiple levels, until you find a spot. At one point, one of the bartenders was told there were no more seats, and she replied to the customer "Yeah, we might need to start a list. Try upstairs and we'll get to you." Later on, she said to the other bartender "I should check upstairs to see if I have any tables up there"- bad news for anyone seated up there.
As far as the menu, it's pretty large and all over the place. I'd expected Irish staples and while they were there, I was surprised to see items like a falafel wrap, Buffalo wings, spinach-Artichoke dip, a shrimp basket, ribs... when I see a menu like that, I'm always prepared for pre-made food from some distributor and nothing special.
Ended up getting the Shepherd's Fries, Beer Cheese Soup and Irish Castro (Irish spin on a Cuban). The fries were good, and the portion was MASSIVE. 3-4 people could easily split them as a large appetizer. The soup was pretty good, but nothing great, as was the Irish Castro. The one ding on the Castro is the pickles are huge, and pretty overpowering.
All-in-all, it's a fun and kitschy place, and I see why the regulars come back. Decent food, friendly service, a little disjointed, but I would describe it as a good place to hang with some friends and catch a game. It's not really a traditional Irish Pub with yummy Irish staples.