Classico La Brasserie

We had a group lunch, 10 people. The food did take some time to arrive. Presentation of the dishes was nice as was the taste. Music was relaxing and not too noisy. The "Floating Island" dessert was too sweet.

I recently dined at Classico La brasserie and was blown away by the exceptional experience. The location in Elsene is outstanding, surrounded by charming cafes and restaurants. The service was top-notch and attentive, making for a comfortable and enjoyable meal. The highlight of the evening was undoubtedly the Irish steak, which was cooked to perfection and absolutely delicious. As a food critic with an eye for detail, I highly recommend this restaurant to anyone looking for an unforgettable dining experience in the heart of Brussels.

Come here if you're OK with a limited menu of tartare, a steak or a burger. The changing vegetarian option, in this case an overcooked and overloaded risotto, offers little alternative. Atmosphere is modern classic with a decent cocktail list and Franco-heavy wine list. Meals average at 25, wine at 45 and starters (which are mostly meat) at 15.

Horrible experience. It begins with the waiter pouring wine on table (no worries - it can happen anywhere). However, main dishes arriving before the starter. Very tiny portions (French fries served in a sauce container - how much does potatoes cost?). Beef tartar nothing special - and small. Starter quality (ate as dessert) was good. Terrible value for money. Never again. The cherry on top of the cake was the cocktail on the bill that we never ordered.

Exquisite food & staff. Tasty local Belgium beer and delicious beef steaks.

Food was good but we had the feeling we were not welcome and the service was going to fast. We were still busy with our apero and they brought the starter, when the starter was finished, after no more then 5 minutes we had the main course. The waiters who were serving drinks were very friendly but the female lead waiter was really at work against her will.

The restaurant is nice and the concept also however a bit overpriced for what you get. Some of the dishes were lacking flavor considering is brasserie style, which should she cooked as traditional food. The presentation was nice but then flavor is disappointing. The servies also is rather poor, waiters asking to order de same so they could ease the workload in the kitchen... Desserts 11 euros and they are not even homemade I am afraid. Average place but rather expensive

Reliably delicious food in a lovely setting. Service is always very friendly. Good cocktail list

La cuisine est classique avec quelques tentatives de revisites. Le risotto aux champignons était bon et correctement préparé. Le parmesan était caoutchouteux malheureusement. Ça dénote! Au niveau quantité, je dirais "peut faire mieux". Le volume d'une entrée classique en fait c'est un peu léger pour un plat... Service courtois et efficace avec beaucoup de sourires et de sincérité. Jaime!

Classical brasserie food. A bit confused as to why a rather small-ish salad is more expensive than a burger...

Awful boss! Wednesday night there to avoid : too bonded and guests think they are being filmed for a clip video (come back to earth, guys, and please stop plastic surgery on your faces, bodies. By the way, drugs ain't hype or classy!) They want to look stylish, elegant but they really aren't. Too bad. Hope they last longer than all the previous restaurants on that same corner Rue Américaine. Prices are overrated : way too expensive for the standard offered. First and last time, for sure!