Clover

Intimate restaurant tucked away in a side street with amazing food and great service! Beautiful space, thought out presentation, helpful staff. Would go again!

Exceptional food - both taste and presentation. Really good choice of wines. The 5-course appetizer selection is a must. Great selection of pasta dishes - refined Italian with a French twist. Fantastic service. A small cozy space with an open kitchen, a true gem in the 7th arrondissement.

Food is well executed, consistent and creative. Place is an open kitchen, short but great menu. Service is effective and nice, experience like eating in the kitchen of someone. Drinks and wine not exceasive in the options, right in the extend of the menu. Easy to love and come back.

Clover is a small gem on a quiet street. It's a tiny restaurant with tables along the kitchen so you can watch the chef prepare the meals with great care and precision. Each offering is a work of art, especially the degustation appetizer and the flavors of the classics are delicious- fresh and rich. Wonderful service from our excellent Italian waiter who picks wine to match the dining choices.

Great food. Chill atmosphere. Tiny spot with about 10 tables, so it feels intimate. We had a 9 pm reservation, but our table wasn’t ready yet—no big deal, we grabbed a cocktail around the corner. We shared the starters in three courses, which was a great way to try more of the menu. My wife had the gluten-free carbonara (which she loved), and I had the blanquette de veau pasta—insanely good and totally unique. We got a bottle of Rully (insanely priced, but that’s more Burgundy’s fault, not the restaurant’s). Total bill: €181 for two. Without the wine, it was €81 for three starters and two pastas—no complaints there. Fun fact: The chef, Jean-François Piège, was a Top Chef France judge for almost a decade.

Clover is a small restaurant tucked away in a side street. It is small with limited seating, but highly worth visiting. The food and presentation are excellent. It's obvious the chef cares about his food and his customers. Starters, entrees, and dessert are all superb. The menu is limited allowing the chef to focus and provide a highly rated dining experience. The wait staff are friendly and helpful in understanding the dishes. When in Paris you must visit this restaurant if you want a perfect dinner.

Food was amazing. I specially loved the cacio e pepe. The service was also perfect, we thank Francesco for his gentleness. I’m just giving 4 stars because the restaurant smelled like cooking oil, it was a bit unpleasant. But food and service was top!

One of the best lunch experiences here. Loved the concept of a small choice of freshly prepared dishes. Come with time on your hands. You can watch the chef prepare everything from scratch. The service is lovely and professional. The food was sensational- from starter to dessert ( & especially the amuse bouche!)

C'est parfait! Clover is a tiny, chic restaurant hidden in one of the historical rue de Paris. Everything is cooked fresh in front of you and served instantly. The Bolognaise de poulpe is so far the BEST spagetti that I have ever had! We also loved the Ravioles d'aubergines and Millefeuille à la rhubarbe. We ended up ordering Herbes et salades but I highly recommend Tomates anciennes salad (heirloom tomatoes, fig and chevre) which looked super delicious.

Very special restaurant on the Left Bank. It is small and intimate with only eleven tables. You are literally in the kitchen ... amazing. The food presentation is beautiful, creative and complex. Truly a great experience in Paris

What a wonderful dinner experience! Highly recommend it! Make sure to make a reservation in advance. A bit pricey but totally worth it! Splurge in Paris!

Pricey but not outrageous for a great French Chef cuisine experience. Super small place, do book in advance.

Small restaurant where reservations are a must. It's a chef choice menu. The dishes were creative. Different combinations of ingredients that went really well together. The portions are on the smaller side but still highly recommend. We had a delicious meal and a nice time.

This was the best meal that we had in Paris - I loved the restaurant from the quaintness of the one long table to the friendly waitstaff and chefs. The food was outstanding - very artful. Everything looked beautiful and tasted even better. They were very accomodating for me as I was 6 months pregnant. Definitely check out this place!