Coast by Kayra
Kerala restaurant · Kampong Dollah ·

Coast by Kayra

Kerala restaurant · Kampong Dollah ·

Michelin Bib Gourmand Kerala cuisine, praised for delicious food

Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null
Coast by Kayra by null

Information

Lot G03-G05, Ground Floor, The Starhill, 181, Jln Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia Get directions

RM 200+

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Information

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Lot G03-G05, Ground Floor, The Starhill, 181, Jln Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia Get directions

+60 17 215 7264
coast.kayra.com.my
@coastbykayra

RM 200+ · Menu

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Last updated

Nov 2, 2025

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The MICHELIN Guide Kuala Lumpur & Penang 2025: Newly Awarded Restaurants Announced

"One of the 12 new Bib Gourmand establishments in Kuala Lumpur." - The MICHELIN Guide

https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-kuala-lumpur-penang-2025-selection
Coast by Kayra

Claire J.

Google
Best Indian food!! Such inventive flavours, all very fresh and extremely delicious. I brought a group of work colleagues here and we were all very impressed. Six stars! Many thanks to the staff for a great evening. We had: Dosa tacos (chicken ones and potato ones) Calicut crunch (edamame, comes with a beet sorbet) Vazhappu Squid peera Brinjal in peanut sauce Ghee chicken Lamb biryani Butter chicken Tiger prawn curry (moilee) Spinach dal Butter naans, etc Pistachio/chocolate dessert, mango and passion fruit sorbet Tamarind sour (cocktail), hibiscus lemonade, mango lassi

Christian C.

Google
Great luxury Indian restaurant making the most of Malaysian seafood. Found this one from the Michelin Guide and brought a friend. The red snapper fillet with a spicy crust was the highlight of the meal, followed closely by the shrimp curry accompanied with some garlic naan. Service was friendly and efficient, felt very well taken care of. Pricing was definitely more London/New York so just be aware you’re going to have a great meal and you’re going to pay for it 💰😁

Elias

Google
For KL, this is simply too expensive. Good curries and seafood with strong flavours but holding back on the spice. The fish curry was the highlight for us. Breads weren’t special and tiny for the price. Service was decent for the most part but not particularly friendly nor attentive. You‘re paying European prices here. For the kind of money you spend here, you can expect a fine dining experience in KL, but this isn’t one. Not in terms of food and definitely not in terms of service.

Panagiotis H.

Google
When in Kuala Lumpur you cannot miss this place. If you like Indian even if you don’t like spicy, the food here is perfect. They can cook it for you according to your preference. People from the service are very helpful and gentle. Was great experience coming here. Also, the prices are extremely reasonable for the quality of food they offer. Thank you 🙏☺️

Brad Z.

Google
Michelin should be more protective of its brand. We’ve eaten across the world, from street food stalls to three-star Michelin fine dining, so when we saw Coral highlighting its Michelin association, we thought it would be worth a date night without the kids. First impressions weren’t great. My wife’s chair was dirty. Even the napkins didn’t match, mine was quality while hers looked like something you’d find in a cheap Chinese restaurant. The concept behind some of the dishes was unique and interesting, but the execution fell flat. The food was average, lacking the punch you’d expect from Indian cuisine and nowhere near Michelin standard. Service was mediocre, the atmosphere matched. Easily the most forgettable meal we’ve had in KL.

Jess L.

Google
The chicken tikka was my favourite. Juicy, smoky and paired well with their classic Briyani rice. The dahi puri shooters exploded with flavours (a definitely must order too). The crab with gunpowder was a bit soso for me. The crab flavour didnt come through. It felt a little rich/cloying. Service was superb. Shout out to Anoop. Will be back to try other dishes!

Lydz

Google
Okay, here's a review of Coast by Kayra, just like I'd tell a friend: So, I recently checked out Coast by Kayra in Kuala Lumpur, and wanted to share my thoughts on this Indian restaurant. The vibe is definitely welcoming, which is always a good start, right? Let’s talk about the food. It was nice, really nicely presented actually – you can tell they put a lot of effort into making each dish look beautiful. But honestly, I didn't walk away with that "WOW" feeling, you know? Everything tasted good, but I feel like you could find similar dishes at other Indian spots around town. Now, the price point is around RM 200, and while the food was good, I think it's a bit overpriced for what you get. Maybe I was expecting a little more oomph for that price. However, where Coast by Kayra really shines is the service. Seriously, the waiters were amazing! Super friendly, attentive, and just all-around fantastic. They really went above and beyond to make sure we had a great experience. Overall, Coast by Kayra is a solid choice if you're looking for a beautifully presented Indian meal with top-notch service. Just be prepared to pay a bit more, and maybe adjust your expectations on the "wow" factor of the dishes themselves.

David T.

Google
My wife and I had dinner at this Indian restaurant last night. The food was superb and of amazing quality. The service staff were exceptionally attentive and helpful with recommending food options. This is the place to go to if you are looking for delicious and fine Indian food