Cobblestone

Some unique recipes here! I had deviled eggs that were stuffed with crab and topped with shrimp. Really good. Also the honey Brussels sprouts are beyond excellent. Good beer choices too. A comfortable setting for any occasion.

After our third time visiting, this is a hands-down go to for us as new locals to the area and we highly recommend enjoying their brunch, lunch and dinner menu for the variety of options. Always try to stop in for the music nights for the perfect setting for the music genre.

We really enjoy eating lunch on the patio, but it has been such a hot summer that we haven’t had much of a chance until recently. We ended up visiting twice in one week last week because the weather was so nice. Food was excellent, and the staff are very friendly and helpful (especially Blake). Would definitely recommend others give this place a try.

We went for a little walk in Zionsville today and stopped in here for brunch. So glad we chose to go in! The manager(?) was engaging and the staff were all very friendly and helpful. We had a unique, excellent experience and the food was fabulous! I had the Cuban Reuben and my husband had the Short Rib Breakfast Chimichanga. My sandwich was piled high with meat and just the right amount of sauerkraut and dressing. My husband is often very particular about his food and rarely tries anything different. Today, he ventured out and absolutely loved his meal, especially the Verde sauce on his breakfast potatoes. So unusual and was an excellent compliment to the potatoes! We plan to come back!

Delicious! Everything! From the deviled eggs to the apple pie - our table of 6 enjoyed so many dishes. Our waitress, Cassie, was wonderful and patient. It got a little loud at times, hence the 4 stars for atmosphere, but that's a personal preference.

Love this gem of a restaurant in the Zionsville village. It is so beautiful and they have the funnest patio seating in the alley between the buildings. Our waiter delivered great service and our food was amazing. The beet salad was flavorful, lite, delicious. Shrimp and grits was a new take , the grits grilled into a patty and was perfect. My wife’s salmon was delicious. Our kids enjoyed the cheeseburger. The kids Mac and cheese, did not ask but it seems like they had home made pasta. A few of the noodles were under cooked but the sauce and overall flavor were great. Will definitely come back again when we find the opportunity!

We had the pleasure of dining on the patio for Mothers Day brunch and had a lovely time! Cassie, our waitress, was friendly, helpful, energetic, and engaging. The menu… it was so hard to decide it all sounded delicious! We started with cinnamon biscuits and Denver scramble egg rolls. 2 of us opted for salads the others had chicken and waffles. It was unanimous that the fried chicken was best ever eaten! Afterward the manager came to inquire about our experience and apologized for the wait on our food. We truly hadn’t notice the wait as we were having such a pleasant time. Nonetheless he discounted our tab and offered us a bounce back coupon. We will be returning! This place is a true gem!!

Cobblestone is a beautiful Italian restaurant and has an old-world charm about it. They have a good selection of wines and cocktails. The food is par excellence. I loved the beet salad, and as I wanted to try the blackened chicken sandwich, they topped my salad with it. For starters, the truffle fries fel flat, not seasoned well. At the same time, the salmon starter was a hit. One of my friends had the pork chop and said it was the best. The entrée portions are generous. Coming to dessert , the banana bread pudding stole my heart. Enjoyed the service ,very quick n efficient, as well as the ambiance. Date place for sure. They have a beautiful bar as well!

Made reservation on Open Table. This worked well. Called Cobblestone to let them know we would a few minutes late. Phone answered promptly by a live human. Food was exceptional. (See photos). We have been seated inside and outside at different times. Inside is clean and setup like most bar establishments. Outside is absolutely lovely and dog friendly. Lunch/brunch pricing is affordable and quality of food and service exceeds price point. We had invited a friend who expressed excitement when previewing the menu-she had never been to Cobblestone. We had thoroughly enjoyed the afternoon.

We have visited Cobblestone a couple of times. Our visits have been during lunch. Their prices are reasonable and they offer a good variety of menu items. My husband has tried the fish and chips, which were plentiful and tasty. He has also ordered the tenderloin. Although, it is not the typical flattened version, he commented that it was good. I have ordered the blackened chicken and turkey wrap. Both were unique with a nice blend of flavors. The waitstaff offers suggestions, is attentive, and checks on you frequently. The owner (we believe) is onsite and also insures that you are satisfied.

Food was pretty good. Serving size were small for the price. The risotto has a lot chives in case you don't like those. The drinks we had, can't remember the names, but according to the others at my table, they were amazing!

Service was great! Food was delish. Ambiance was nice. Will have to sit in the courtyard next time for an another experience. My daughter had a great experience too.

A lovely dinner at Cobblestone. We have been there a few times and it is always very good food and service. . This time we were running about 15 minutes late stuck in traffic. I called to say we were on the way and to our surprise when we walked in our table was ready with menus and ice water. A nice personalized extra in this hectic world.

This is a cute little place and we could tell the locals love it so we decided to give it a try. Our waiter Christian was attentive and courteous. She ordered Chips N Salsa with Mahi Tacos. Don't order the Chips N Salsa. The chips were nothing special and lacked flavor. The salsas appeared to be fresh and looked delicious however neither of them had any flavor at all. Completely bland. The Mahi tacos were just ok. They required quite a bit of lime juice and needed some spice. Mahi was quite dry. My Tortilla Salad was fresh. The shrimp were perfectly cooked and probably my favorite part of the meal. However the salad lacked flavor. Again it needed salt, spice and acid. I used a half a lime to kick it up a bit and that helped but it needed salt and hot sauce or a more flavorful pico de gallo to make it shine. I wouldn't say don't come here because it was filling up when we left so it must be pretty good. Just being honest about our experience. Oh...the iced tea is a mango flavor which I dearly love but I know some don't.

Cobblestone was a wonderful place for lunch with my friend! The ambience, salad and truffle fries were a prize winning combo! The roasted beets in the salad added such a good touch and the truffle on the fries just made the whole experience! Outdoor patio is a winner and Chloe gave us exceptional service! The area is dotted with lovely local boutiques, ice cream shops and the famous Lions Park so there's a lot to do before and after lunch or dinner. Check it out!

Came for dinner while visiting for the holidays. It was busy! The menu is pretty varied, I wouldn't be able to easily classify one cuisine. Food was just okay, and not one I'd go out of my way for. That being said, we did have the churros which was served with this ice cream - Sundae's Graham ice cream - and it was to die for. I would legit come back just for a scoop of this ice cream. The service was fantastic! They also have some beers on tap so it's probably a great spot for post-work drinks and light snacks.

Visited cobblestone for the first time as a plus one to a work holiday party. They have a great little room in the back which perfectly fit 12 guests. Food was incredible! We tried a variety of appetizers. I had their signature salad which had so much on it and a great dressing. For my main dish I had the Perch and Waffles. I've never seen anything like this on a menu so I had to try. The perch was perfectly crispy and not fishy at all. The waffle was actually like a cornbread waffle with corn, Jalepeno, etc in it. It came with honey on top. It was incredible. I had the blondie brownie for dessert which was delicious. Portions were large so I thought it was fair for the price. Definitely want to return and sit on their cute patio!

It has been many years since we have dinned at Cobblestone in Zionsville. This eatery was one of our favorites with a very comfortable ambiance. We wondered, have they continued serving wonderful meals as in the past. Trying to cut down on alcohol, we both order their non-alcoholic Margaritas. They were very good. This was followed by the Short Rib Sandwich and the beer battered Whitefish, both were outstanding. When you in Zionsville give the Cobblestone a try you won't be disappointed.

The food was amazing! We ordered cobblestone spicy shrimp as the appetizer. Visually it looked so scrumptious that the people on the next table could not resist asking what it was! The avacado sriracha sauce base and black sesame toppings was awesome. Pair it with their smoked old fashioned guys!!! Creole pasta and blackened chicken sandwich were our entrée choices. The food held its standard there too. The service was great, the ambience and music added to the dinner experience! Highly recommend the place!

I have been wanting to try this place for a while. Early dinner restaurant was empty. Not sure if he was the host or manager, but the guy with was so incredibly rude. I cannot believe anyone would ever visit this establishment. He treated us like idiots, for thinking we were going to come in without a reservation. Come on, dude you're a small little restaurant in Zionsville, Indiana. I am not exaggerating. The restaurant was empty, instead we went to eat at another place nearby and as we walked back to our, because we had parked in front of this restaurant, it was still empty over an hour later. Whoever Mr. Summerteeth is, if he is the hostess and not the manager, I would definitely be looking to replace this dude. You just don't treat people that rudely. Based on your reply- It wasn't this weekend. Nor the weekend of the high school graduation. It was over a month ago. I just never got around to leaving a review. But trust me I didn't forget how badly we were treated for just asking for a table. And then saying nothing more. So good try in defending a person who was beyond rude. A spade is a spade. All we wanted to do was eat at the restaurant, when he said he didn't have a table it really was no consequence to us. But then he continued to berate us and treat us like third class citizens for dare questioning how we would think that you guys were not full of reservations and you could just walk in. Like I said an hour later the restaurant was still empty. It was extremely early for dinner. The restaurant been around for 20 years +/-, so obviously you don't need our business but based on how badly we were treated, you know we won't be back and instead of apologizing you double down and condone his treatment . We will never know how good the food is or your actual wait staff is. As you know first impressions are everything, you should know this from being in business this long.

Cobblestone never disappoints. Still can't stop thinking about the amazing meal last night. From the minute we walked in, we were treated special. Kent offered to find us a better table without us asking, but we opted for a table near their beautiful bar. We had martinis and beer. Their bartender makes the best martinis in town and the beer selection is extensive. I tried something new....the Shrimp and Grits, which is a new twist on a classic meal. The plate comes packed with shrimp, plus three large roasted shrimp, the spicy creole sauce is thick, creamy and amazing. On the side is a lovely grit/spinach cake. My husband had his go-to favorite Sun King Beer Battered Whitefish sandwich with truffle fries. The fish is fresh with a fluffy batter. The fries were delicious. Our server was friendly, attentive and helpful with dinner selection. We made same day reservations, which helped to guarantee a table. We went early and found close parking, which can be a bear in Zionsville. The dining room has an energy in the evening with people laughing and talking. The building is historic and beautiful. I'll be back.

Really enjoyed this restaurant on cute Main Street Zionsville. The staff were friendly and attentive to us. The food was delicious! I went on a Sunday so there was a smaller menu, but very tasty! The tomato soup was very good. I did have to return my food at first because some of my substitutions were not made. Staff were very helpful and quick to make the change. I will definitely come back.

We are Friday lunch regulars who enjoy great food and great interaction with staff. The food is outstanding and each day there is a special by Executive Chef Chuck Davis who makes the most delightful dishes and the very best New England clam chowder we've ever tasted. Liz and Kent Esra are the owners and are so friendly and welcoming and have picked the very best staff, namely Blake and Abbie, among so many others, who make you feel like you're being pampered with the great attention you receive. The service is gold Star from each of them, making your dining experience truly unforgettable. And on special occasions Blake creates a cheesecake such as chocolate raspberry which will leave you wanting more. The ambiance is so comfortable and reflects a touch of European flair and class and easy rapport with staff and fellow diners. You can't go wrong at Cobblestone.

Friends in Zionsville took me to Cobblestone for dinner. Really fine food and great service. Had the stuffed chicken breast with creamed corn. Delicious. Returned for brunch. Mediterranean omelette a huge hit as well. I am visiting from St Petersburg for the eclipse. St Pete has a very competitive restaurant scene. Cobblestone would do fine there.

2.5 stars charitably rounded up. Party of 4. We got what we ordered, eventually. Server did a good job; unfortunately, the same can't be said for either the bar or the kitchen, where they all seemed to have something better to do. Lots of empty tables; no reservation needed. Drinks ok, food meh. No plans to return.

My husband enjoyed his perch and waffles. My son said the ribs were good. My other son said his fish sandwich was excellent. Unfortunately the Chilean sea bass and risotto was unseasoned, lacked any flavor, and was $47. I asked for salt, but that couldn't salvage the dish with no seasoning and the paste-like risotto. I suggest going to cobblestone for a drink or an appetizer like the spicy shrimp, but not upscale entries.

Jessica, waitress extroidinaire! Evening out with friends @ Cobblestone in Zionsville. Menu is pleasantly varied with options for all taste buds. Special of the night is always one of many choices. Full bar makes evening even better. I would recommend reservations. Open for lunch also!

Cobblestone in Zionsville is a very cozy restaurant. Staff very friendly. Service was really good. We shared a artichoke spinach dip, which was really good. The Lemon Bluetini Martini was sweet, but delicious! So pretty too. I ordered a ribeye with bone in and oh wow! The charcoal flavor was amazing! Beef is grass fed and local. My husband had Seabass with risotto, also really delicious. Lots of food to take home. Will definitely be going back.

We initially came to Zionsville for a different place to eat. A pizza place just down the street. They ignored us waiting on a table, so we left. We ended up at Cobblestone after a Yelp search and Open-table reservation. We were seated and it seemed a bit of a mix up happened and the server for our area was cut. We did get a server and an apology. It was no big deal we didn't wait that long. The decor is nice and warm. We ordered the Truffle Fries and Salads for starters. The Fries were really good. My husband wasn't thrilled with his Caesar Salad. It had an oily dressing instead of creamy. My Wedge was fine. Can't go wrong with bacon and blue cheese. We both got 8oz Filets with stuffed potatoes. He got fruit and I got Broccoli. We both thought the steaks were good. I liked the potato he didn't. Dessert menu wasn't inspiring so we skipped. We ended up spending three times the amount we would have at the pizza place up the street, but the food was good and we weren't ignored.

It was supposed to be a simple brunch. A Chamber-of-Commerce winter day in Zionsville had us thinking "Let's do a quick brunch!" at a Main Street brunch staple. When we saw Cobblestone offered brunch, that was news to us so we had to try it. A quick look at the brunch menu and you can tell they REALLY want you to order breakfast items. But their Sicilian sandwich was calling my name. Whispering, really, which made the call impossible to ignore. But on the way to ordering the multi-layer monstrosity, I grabbed an order of biscuits that caught my eye. They definitely stole the show. When we come back for brunch that is all I'm ordering. They serve it with every possible topping you could want, apple butter, butter butter, hot honey and berry jam. I'm a big guy! I ate one biscuit, half my Sicilian and brought the rest home. . Here's the surprise we got out of there for less than $50 INCLUDING tip. It was worth more - just don't tell them?I'm currently unemployed and want to stop in there next Sunday ;)

I LOVED the outdoor ambiance! So beautiful and peaceful! The staff were very attentive. We got the Wallflower and Seasonally Infused Batched cocktails. Both were delicious! The fish & chips were so good!! I also loved the hush puppies. The banana bread pudding was delectable. Overall it was a great experience!

We sat outside and listened to the live music when we ate at Cobblestone. The outside seating is perfect for summer time! They have a wide selection of wines, cocktails, and draft beers. I was amazed at how many draft beers they have on tap! For food, I got the Buddha Bowl and it was so fresh! It had lots of different flavors between the hummus, peppers, quinoa, and everything else in the bowl. The blackened chicken was the perfect addition to the dish. We also got the Creole Pasta. It was creamy and spiced to perfection. Our waiter was very attentive and checked on us often!

I am a local gal, so maybe I am biased, but patio dining at this place just can't be topped!! Went last night with a dear friend. The bartender consistently makes the best dirty martini ever! They hand stuff these big fat juicy olives with the yummiest blue cheese! HAND STUFF!!! And sooo smooth! Not too briny, just right! The ambiance, gas fed copper lanterns, cobblestone under foot, and abundant flowers all add to the charming European feel. Delicious meal- I had the short rib which was fall apart tender. It's a consistent dish. Super decadent sauce! The acoustic guitarist transported you somewhere beachy with his barefoot strumming. (Singer Bret Wiscons for the win! Pro tip, he plays here most Wednesdays in the summer!) Also, they serve My Sugar Pie on their dessert menu- baked in the adorable little pie shop across the street! Just can't beat a night like this!

I realize when I came back to review that I never submitted this review from 3 years back. I called inquiring about purchasing a gift card. Since I live in CA I was going to purchase one online and send it to my boyfriend for his bday dinner. The woman on the phone offered to do a phone sale so that an actual gift card would be waiting for him when he arrived. How thoughtful! Thank you again for suggesting this great idea. Cobblestone salmon is always my favorite when I visit. **************NEW REVIEW*************** If I could give this place 10 stars I would. We used Cobblestone for our wedding reception dinner on Saturday 10-14-23. We had 23 people (including us) and had the Bourbon room reserved. Liz, the owner, was nothing short of wonderful to work with. It really never felt like work organizing this reception. She was quick to respond via email. It was all such an easy, stress free planning process. She allowed our cellist to play (low volume) in the room which really took our dinner to another level. The food was absolutely amazing and delicious. Our guests ordered off the menu. Every guest loved their entree. Karen our lone server was SPECTACULAR! One woman with 23 people...I don't know how she did it but we all felt taken care of. Truly have never seen such service from one server. Liz too stepped in to refill drinks and I thought that was very cool. All in all, Cobblestone is a favorite Zville restaurant of ours and now it holds an even more special meaning. I would recommend Cobblestone to anyone looking to reserve a room. Our wedding was so memorable and we are so happy that it was a part of our big day.

Today we went to cobblestone Zionsville completely different ambiance than expected reflecting menu prices more of a rustic bar look than fancy upscale ! I did appreciate the beautiful patio area . I ordered the blood orange margaritas which was just ok too sour for my liking with no blood orange taste . I also ordered fried shrimp appitzer which was good but no spice, Mediterranean pizza was good , truffle fries had no truffle oil on them but some sort of seasoning ,I got the stuffed chicken creole and it was spot on with stuffing to seasoned and we got the friend fish on a waffle but absolutely bland overall I would give it just an ok but I enjoyed the service and ambiance . I will give it another chance and maybe try other menu items

Oh my goodness this place was so fun! It is nestled right in quaint downtown Zionsville. My wife I went here to celebrate her birthday. We sat in the patio area. She had the Mediterranean pasta and I had the lake perch on jalapeño waffles. And, we started with the beet salad. The tastes that swirled on my taste buds were like none I'd had before. It was amazing! My wife had a mixed drink and really enjoyed it. I had a couple beers from a good list of selections. The atmosphere was perfect, the waiter (Michael) was perfect, the food was perfect. Loved it. I'll be back!

We love the little outdoor side patio! It's a total vibe on a nice day and feels like a special hidden spot. The inside of Cobblestone is dark, so we come here only on nice days. Order a fun cocktail and enjoy the sun. Last time we visited, I got the battered whitefish sandwich and it was pretty good. I love that they use local Sun King beer to batter it . I would've chosen a different bun, but it's no biggie. I'd be down to try more of the menu next time and we'll be back for sure.

Came for the first time for lunch with a coworker. The beet salad was one of the best salads I've had in my entire life! Can't wait to go back and try more!

Sure a cute vibe! I forgot how adorable downtown zionsville is. I haven't been since pre Covid and so much has changed and definitely makes me want to explore more! We got to sit outside in the cute little cobblestone alleyway. Thankfully we went on a Wednesday and the Pinot Grigio was only $7.50 and they were great pours. Highly recommend going in a Wednesday if you like a good wine deal! I ordered the strawberry salad with blackened chicken and a side of the truffle fries with Basil aioli. Definitely a well balanced meal if you ask me! The salad was huge and the chicken was delicious. It did have a bit of a kick to it but that's what you can expect from blackened chicken. To me the fries didn't taste super "truffle-y" but they were still good and especially dipping in the aioli. A lot of good things on the menu I'd like to come back and try!

I absolutely cannot believe I've not reviewed Cobblestone. I've been here hundreds of times since they opened two decades ago and even hosted my rehearsal dinner here before my wedding! Cobblestone is the most approachable luxury meal you'll find on Main Street Zionsville. The menu is the best kind: it changes enough to keep your interest, but never lets go of your favorites (aside from penne a la vodka circa 2010- I'll never stop that campaign!) The atmosphere is perfect. Staff is friendly and will remember you after only a visit or two. From the owners, Liz and Kent, to employees who have become friends (Jeannine, Allison, Jill, Michael, Blake, everyone!) Wear a suit or jeans- you'll find folks in either! I can't say enough good things. Lastly, try the tomato soup. Seems impossible but it's better than Pata-You-Know-Who.

So good!!! My husband and I had a Saturday lunch here today and it really was outstanding. We started with the house made creamy tomato soup. The bowl was a good size - we shared and it was delicious. I ordered the beet salad and I added chicken. My husband the short rib sandwich with house chips and we shared a side of brussel sprouts. The short rib sandwich was melt in your mouth delish. Literally. It is smoked in house and I would go back here for this dish alone. House made chips are usually pretty good but these were so thin and every single chip was so crispy. So good. The Brussels sprouts were crazy good. My husband was so pleasantly surprised with how much he liked them. Now I am a lover of beets and this salad did not disappoint and the added chicken was grilled really nicely. Loved it. We want to go back for dinner to try the tuna nachos.

We had a truly exceptional experience today at Cobblestone. Starting from making a reservation for 10 and having to change it various times until we were up to about 20 people, Cobblestone was so accommodating. We came in for a Galentine's brunch and everything was set up and ready to go. We had dietary restrictions that were accommodated flawlessly and my food was excellent. Even though we were a party of 19, Blake did an amazing job serving us with an awesome attitude and superior knowledge of the menu. Every single item was cooked to perfection and we really enjoyed the space we were in. If you are looking for somewhere to eat in Zionsville, this is the spot!

My husband and I grabbed a couple of appetizers and were very impressed. We ordered the cinnamon biscuits and the lobster and crab mac n' cheese bites. Will definitely be ordering again the next time we are in town! PROS: -Local restaurant in the heart of downtown Zionsville. -Indoor and outdoor seating. -Delicious food! The cinnamon biscuits are such a treat and reasonably priced. The lobster and crab mac n' cheese "bites" were much larger and more impressive than we were expecting. So good! -Service was okay. Nothing special, but no complaints. CONS: -Limited menu options for pescatarians/vegetarians. -Only 2 bathrooms. They could have been cleaner.

The Cobblestone is one of those dark swanky restaurants with a great bar. We popped in Friday night for a nightcap, and had a fabulous time. They have a great bourbon selection, and our bartender was very helpful. We also lucked up and had an amazing guitarist/singer in the bar. I'll be back for dinner.

We showed up for our reservation and the host was very rude. Basically made us feel bad for "just" making a reservation on OpenTable and that we needed to wait. We have no problem with waiting but don't make us feel like idiots for reserving on OpenTable 10 min prior to arriving when plenty of reservations were in fact available. Restaurant was actually very empty but sure, "there are no tables". We left. He left an incredibly bad taste in our mouths. Will never be coming back.

We came here for dinner on a Friday night. We were able to get a day-of reservation easily. Food was very good and reasonably priced. I had the short rib risotto which was cooked nicely. There was also some very nice (read: not too loud) live acoustic guitar music.

Great spot for brunch on Sat & Sunday. Nice intimate pub atmosphere with some of the best food around! The Chicken & Waffles is my fav and the Shrimp & Grits are also a winner. They also have an extensive spirit list of very fine options. The service is fast and friendly.

Dined on the patio on a Saturday evening. Beautiful setting with live service and excellent service. The food was outstanding. We ordered the gumbo special and salmon on a specialty salad. Excellent selection of local beer and nice wine selection. Very pet friendly!

Wonderful food! Great friendly service. Clean and tidy even the restrooms, nice toilet paper. Decorated nicely for Christmas. Very classy place. I will definitely come back to this place you should as well. I had a steak cooked to perfection, ham, cut fries for lunch and asparagus. The apple pie à la mode was to die for with the cinnamon ice cream can clearly tell this was all made from scratch. Woo hoo another gem I found on a cold rainy day.

Had a wonderful dinner at Cobblestone. Enjoyed a livingly Friday night dinner out with family- had some incredible live music in the background. All the food was great, over half our party ordered the 8oz filet. However, there was some discrepancies between the filets and how they were cooked. Thankfully the service was great to adjust the temperature. The overall meal highlights include the Beet Salad- extremely colorful and fresh, the Halibut special was incredible and innovative, and finally the Churro Sundae was one of the best desserts!

It's hard not to fall in love with Cobblestone. This restaurant is truly one of my favorite to visit in Zionsville. The staff is always friendly and professional. The space is beautiful, whether your with family for a weekend brunch (which I highly recommend), grabbing a seat at the bar, or unwinding with a glass of wine on their charming patio. During my most recent visit (Sunday Brunch) I ordered their Short Rib Breakfast Chimichanga and it was SENSATIONAL. If you've never visited Cobblestone, then I highly encourage you visit soon (and it's always a smart move to book a reservation).

What a gem! I met a colleague for lunch at Cobblestone and was absolutely blown away. Cobblestone just gets it. Everything from the decor, to the food, to the wait staff is spot on. I found this Zionsville on Yelp (yay Yelpers!), and the reviews were spot on. The restaurant is nestled snugly on Main Street in Zionsville, and could easily be nicknamed the Tardis - it's "Bigger on the inside." The unassuming decor is perfect for a casual lunch or dinner, and makes guests feel comfortable right away. The real star of this show is the patio. If you can get outdoor seating, you absolutely must. Our intimate table was right next to a garden wal, and we even had a visit from a local chipmunk! The food at Cobblestone is just as good as it looks in the photos. Everything is fresh, well seasoned, and beautifully presented. The smoked salmon board is divine! I didn't try a single thing I didn't love and I can't wait to return for more yumminess!

I've been to Cobblestone for dinner before, but we recently tried it for Sunday brunch. Don't skip the plate of biscuits -- 4 large biscuits with butter, preserves and something else I can't recall. There were plenty left to take home. I ordered the Mediterranean omlette, which also was big enough to take extra home, and my husband had a Sicilian sandwich and fries. Two non-alcoholic drinks and the entire meal was $50 including tip. Very good food and good value.

We joined some long time friends for dinner last night at the Cobblestone in Zionsville. We dined outdoors in their courtyard which gave a New Orleans feel to our evening. Our waitress Jennifer was excellent - she was quick to provide suggestions for wine and dinner options. I chose the braised short ribs served with parmesan mushroom risotto and onion straws. My wife opted for the shrimp & grits which was actually a feta spinach grit cake, shrimp, Tasso ham, a vegetable medley covered in a Cajun cream sauce. Both meals were generous portions, very flavorful and quite satisfying. We would order both again any evening. All in all, the service, ambiance and food made for a very enjoyable evening.

I love the cocktail menu here! I have always had fast and friendly service and the tiny restaurant is very lovely. Their food is always good but the French fries are amazing.

Scallops Cobblestone Grill is a gem in Zionsville. Nice vibrant neighborhood restaurant with a fresh flare. Host was amazing and the server was great as well. We sat outside and enjoyed the live music. I had the scallops and risotto dish. Scallops were amazing. Love the flavors. I wasn't big on the brussel sprouts. I prefer the brussel sprouts crispy and sweet. Also I think the mushrooms over powered the risotto. We also had a lovely banana bread bread pudding which was delicious. Service and ambiance 10. Food quality 10. Food creativity 7. Would love to see a seasonal menu item to add variety. Additionally, more appetizers. Overall great restaurant.

Food was outstanding and the cozy neighborhood vibe made for a perfect evening. This will definitely be on our dining rotation.