Francisco L.
Google
Fantastic Michelin-level restaurant without the trappings of Michelin restaurants :) Expect to pay approx. 100 EUR per person with wine instead of 300 or more, yet receiving attentive care and superb creative food. The two menu options are great. We had a Kolor wine (two geniuses collaborating, Okuda and Javier Perez) - really special. Thank you and congratulations to the owners, Javi (chef) and Angela (maitre) who are there working with a smile. Highly recommended!!