Cocina Luchadoras

This charming hole in the wall has maybe four tables inside, bar seating for another five indoors, two tables outside and bar seating outside for another five people. No bathroom and birria tacos only available Fridays. Very pleasant atmosphere plays authentic Mexican music along with authentic food and a mostly Latino clientele. The tortillas are soft, fresh and Delicious and the fillings are scrumptiously fresh.

A wonderful little spot at the corner of a busy, vibrant corner of Baltimore. This latina owned business brings a creative and thoughtful take on Mexican street food. The tacos are made to perfection. The salsa is on point. The paleta's were so delicious...especially the mango and chamoy flavor. If you haven't yet, go support this business all while getting a tasteful meal, too.

Was craving some really good authentic tacos and this place gave me what I needed and more. First of all when you enter you smell and the meat and spices cooking up. You can feel the authenticity in the atmosphere. The menu is extremely unique and versatile. Once you get a smell of the fumes you just want a little tasteof everything. I got the mix and match tacos and a quesadilla. The tacos come with your choice of meat and fixings how you want. The quesadilla was massive and packed with flavor. I’m an extremely picky eater and this hit every note just right. Everything was seasoned perfectly and you can just taste the freshness. Not to mention the portions. You’ll definitely have leftovers. They even had samples of fresh frozen fruit mixtures. Like fruit popsicles. Not something processed but light and natural fresh. All I tasted was fruit. I highly recommend stopping in and giving them a try asap.

I saw this restaurant on the TV PSA for vaccinations in Baltimore as we were searching for someplace to have lunch. I am so glad fate stepped in! The service was excellent and speedy. We chose to get our food to go and eat back at our hotel, but there was limited seating inside. It looks like when the weather is warm there is likely some seating outside as well. The food was so good I couldn't stop eating it even when my tongue was on fire from the spice! The chipotle sauce is no joke, but it's so good! We got chicken enchiladas, chicken tacos, cheese and pepper tamales, and el esquelator (nacho fries). All were excellent! As a bonus, the art inside the restaurant was beautiful to look at while we waited for our food and I was happy to see the sign outside that it is a woman owned business (obviously by the name). We will definitely be back next time we visit the city!

Wow ... been wanting to come here for a while and man. Was it worth the wait ... yes ... am I ashamed I waited so long to eat here? YES! Tacos are great .. tried the al pastor, steak, chicken, and shrimp. Favorites were shrimp and steak. The al pastor were kind of disappointing. I’ve had better. Meal came with a complimentary delicious berry tea The place is small with minimal seating( some stools and a few tables outside) lots of cool artwork all over the place Staff is great. Super friendly and helpful My new favorite taco spot in Baltimore!

I ordered quesabirria tacos with guac online. I was given a pickup time. I gave it a few minutes and then went inside (after pickup time). There were a few people inside. The employee behind the counter had her back turned and did not turn around to greet new customers, take orders, take names, nothing. After waiting for about 5 minutes I got her attention and gave her my name. Didn't get word on when my order would be ready. Nothing. I waited inside for about 15min before my order was ready. The food was okay. The dipping sauce was watery and oily. Note I also gave a tip in advance when I ordered online because I heard the service and food were great. This is the reason I do not like tipping in advance, especially for pickup orders.

Great taco spot. The cactus tacos were unexpectedly the best thing we tried (Al Pastor and the tamales were great too). Big menu for such a small place! The style was super cool inside and the staff were very polite. Can’t wait to come back!

This place is small and cute. The Tacos and tamales tasted really good. They slightly messed up my order. I ordered two corn and one flour tortilla. They gave two shell and flour tortilla. I would highly recommend this place.

When I lived in Fells, I came to Cocina Luchadores quite a bit. I just revisited again after a couple years and I still love it. It's a super quaint and quirky place with quite a bit of seating. Staff are friendly and their food is so good! I've tried several of their tortas and tacos. The tortas are huge and I only eat half while saving the other half for a second meal. Everything has always been delicious and this last visit was still the same. I came around lunchtime and got their chorizo tacos. The meat was tender, taco shells were warm, ingredients were fresh, and the side sauces added great flavor to the tacos. I won't let another couple years pass before I make my way over here again!

Authentic Mexican food made by a Baltimore legend. This is a must-go-to spot in Baltimore, a city with few Mexican food options. My favorite is La Cochinita Pibil. The hot pink store front is the cherry on top. I love taking pictures in front of the restaurant.

This little hole-in-the-wall serves some really great Mexican food in Baltimore. I was craving a sandwich so I ended up ordering one of their famous tortas and a horchata to wash it down. The manager/waitress was really kind and served us our food quickly. There's not much dining inside the restaurant itself, but it seems like most customers here order takeout. The food itself was good. We actually started with some chips and queso, which was honestly more like nacho cheese, but still didn't taste bad. The chips were fresh and clearly homemade which I loved. The torta I ordered was also really tasty and had a ton of fresh ingredients piled inside. Their pickled jalapenos inside the torta were cut length-wise, which made it a bit much for me to eat, but otherwise everything was how I expected. It didn't completely blow me away, but it was good and I can see how it's popular!

I had a moment of being hungry and wanting something new. I found this spot on Yelp and decided to give it a shot. Upon walking in, I was greeted with the friendliest smile and welcomed by Gustavo. The seating area was cozy, and I enjoyed the ambiance. I truly admired that the food was made to order; this was echoed in the quality and taste of the food. I would certainly recommend and return.

I was so excited when I saw them on delivery service and ordered right away!! I'd been meaning to try Cocina Luchadoras since COVID. I ordered the chips and guacamole and three tacos. The tacos were very clean and not overly greasy. I loved that the chips were a bit thicker and super crunchy! I still need to go in person and try their food when it's hot off the stove but I will definitely be ordering food from here again!

I went to their food truck at Pariah Brewery. This spot is soooo good! Que sabroso! Get the 3-taco plate, will not go wrong with asada. Next time I'll try their Al pastor and nopales. The owner is a gem!! Plenty of hazy IPAs to choose from at Pariah as well and Junior is a cool cat.

These birria tacos....... I don't even have words. Absolutely amazing. I think they are only available on certain days which is a total bummer, although the rest of their food is also phenomenal! Such a hole in the wall vibe, and clearly a family owned business. I love the eclectic decor. There is minimal seating, though, and I'll probably regularly take my food to go. Although they are clearly busy, service has always been good and my order completed within a reasonable timeframe!

The food here is amazing. I tried the carnita, barbacoa, and Al pastor tacos and they did not disappoint. The service was wonderful. Rosalyn, the owner, was so helpful with suggesting menu items and making me feel welcome. I'll definitely be back.

Delicious tacos! Been here before and they're as flavorful as I remember. I got tostada barbacoa, tinga and pibil. Loved the barbacoa and tinga!! My husband enjoyed the tamales very much. Service was good, wait time was short even though it was lunch time. This place is worth a try!

Best burritos in Baltimore! We got 2 burritos (California and regular chicken) - both were delicious. This was my first time trying this spot and I will definitely return to try the breakfast burrito! Customer service was excellent, everyone was very friendly and made sure that we enjoyed our food!

Cochina Luchadoros is really good, I have dropped by a couple of times within the last couple of weeks. I have ordered a bunch of items. Let's see, the Milanese chicken torta was solid, the Al Pastor burrito was great, rice was a little soggy probably because of the steam, Al pastor taco and fish taco were also great. Sense the theme, check them out.

Ackee and salt fish was very good. Oxtail was well cooked but the surrounding fat was not trimmed. Excellent service , good food. Wll come again but will be selective.

This small counter service joint is exactly what you want for tacos. We ordered 3 of each of the barbacoa and asada to eat in. The waitress had no problem giving us cups and a bottle of tap water and even brought us some chips and guac gratis as we waited. The chips were not the freshest but the thought was appreciated. The star of the show was the barbacoa- it was tender and saucy, slightly spicy and tomato-y, needing nothing more than a hit of lime to become perfect. The asada was well cooked, but drier and needed hits of the salsas verde and rojas. We will be back to try the pollo and tinga next time.

Authentic Mexican in upper fells. This place is no joke. Tiny place - 2 tables and a counter. Reasonably priced. Amazing flavors. No joke the best taco I've ever had - would order the pibil all day long. The Birria was very good. The Al pastor and barbacoa were ok. Really looking forward to trying other dishes like tamales and mole.

Although this wasn't the best Mexican food that I've ever had, it was still delicious and I'd definitely return! I got the green enchiladas with carne asada. The sauce was delicious and the meat tasted well seasoned too. My boyfriend got a torta that was as big as his head! It was a good deal for the money. My sister got the chicken burrito bowl and seemed to enjoy it. I thought that was the most boring if the three dishes, though. There's street parking right next to the restaurant, so try your luck with getting a spot.

Very quick review - some of the best tacos I've had on the east coast. Was not expecting to stumble upon such a great casual Mexican spot on my Baltimore visit, but definitely glad I did. I ordered one Asada and one al pastor and I would have (and should have!) ordered more from the get go. The meats were tender/tasty and the classic topping of diced onion/cilantro on them was perfect.

I first discovered this small hole in the wall back in 2018 where I fell in love with the place. The quality used to be on-point every single time, and I enjoyed many of their dishes. I introduced this place to many friends as well to support the delicious food and the positive messaging. Back then, I would have given this place a 6 out of 5 -- it was one of my favorite restaurants in Baltimore. While it has been great that the place has become more popular and thriving since then, it has been sad for me to see the lack of consistency now. I have had one too many experiences in the past year where the orders were incorrect, ingredients were swapped, or dishes were missing items. This has become too frustrating for me. Additionally, while I recognize prices have to increase over time, Cocina Luchadoras has been dropped from my go-to spots, and I have been cautious of recommending it to others for its consistency and value for money. Ambiance: Extremely casual place with minimal seating inside and outside. The inside is decorated with a lot of vibrant colors and positive messages surrounding female empowerment, which is great! If you're coming here on a weekend, I wouldn't count of having any guarantees that you would have seating available, so I generally plan for take-out. You can place your order at the counter inside, although calling ahead to order is a great idea as they can get pretty busy on weekend nights. Food: As a vegetarian, it has flavorful vegetarian options with the nopales (cactus), mushrooms, or fajitas on multiple different options. All my non-vegetarian friends have also enjoyed all their meat options. - Tortas: The tortas are quite filling for their size with a variety of ingredients. Used to be what I usually got here until I discovered some other options. - Sopes: These have a thick, fried masa/corn base that is topped with protein of choice, refried beans, crumbly cotija cheese, lettuce, and pickled red onions. These are often my favorite dish to get, and you can get an order of 3 with different protein choices. - Quesadilla: They have a quesadilla that is made from flour base or from corn base, and I definitely recommend the one with the corn base. This is the dish I get most consistently, and is more unique and flavorful compared to most other restaurants. However, some of my frustrations in consistency have been with them swapping out flour for corn tortillas even though the corn quesadilla costs more. - Tamales: I think they make a set of these, so they could potentially run out. They were pretty good, but nothing I would get on a regular basis. I think ignoring consistency and price, the food when correct is still a 5/5. I was struggling to decide between 3 or 4 stars -- I have supported this restaurant for too many years deserving 4 stars. Whether or not I will go back much after the frustrations with the lack of consistency is up in the air.

Tiny hole in the wall and they serve some damn good tacos! I recently moved to the east coast, just visiting Baltimore on a work trip. And this is the best tacos I have had so far. East coast Latin, Hispanic food have been lacking. I was extremely happy with this place, their service and their food! Highly recommend, I will visit again.

The best!!! Seriously the best!! Their tacos are huge!! I usually eat four but four was too much for me. I'm from California so when I say this is good tacos, it is good tacos. Sooo good. If I lived here long term I would be a regular. The place is located two blocks away from fells point. I walked there with my friend. We love to eat at hole in the wall places. There is minimal seating inside. Most people get the food to go. I ordered four tacos on corn tortilla. Soooo good. If you want variety it's 12.95 for three different tacos of your choice. Otherwise it's by the meat you choose. I got the tilapia it was sooooooo good. The pineapple al pastor was the best and I don't even like to eat pork. The asada was good too. The cactus was also good. Everything was so good. My mouth is watering as im recalling everything to type this review. The owner grew up in Mexico so her food is pretty authentic. So happy I got to eat here because I have been craving tacos ever since I moved to Baltimore.

Delicious Cochinita Pibil tacos. Guy at counter was super nice and had great customer service

This place has the best takeout Mexican food in the area hands down! Super high quality/fresh ingredients, good portions, and reasonable prices too. Everything was delicious. This is our new go-to!

Awesome tacos. Great guacamole. Fresh chips. They nailed it on every front. Even with delivery.

I love this place! The decor is very beautiful, by a variety of artists, and you can see a passion for liberation throughout the entire restaurant. The gentleman who served us at the counter was passionate and educated, eagerly explained the menu to my friends, and catered to our needs even if it was a little comment we made to each other. They hand make their tortillas, which are amazing! They also have sopes, which can be hard to find in a restaurant. I would recommend this place to anyone, the food and service are fantastic, and the atmosphere and representation of hispanic culture in America is palpable. Estoy mucha agradecida para mi experiencia!

One word: ENFRIJOLADAS. Okay, two words: DELICIOUS ENFRIJOLADAS. Fair warning, once you've tried these tasty, upgraded enchiladas you may not be able to go back. Cocina Luchadores' menu is offered to patrons in a binder and with good reason, it's time to learn about GOOD Mexican food. If you're like me, you'll take a seat on a bar stool while you read about the vast variety of offerings and also struggle to decide how much you can carry to-go because every item sounds so damn good. The shop is small but filled with ambiance. I am so excited to return and try their quessabirria which is only offered on Fridays FYI. (Please don't tell my local taco spots I've found a new love!)

This was a great little find I was happy to try while visiting the town. The place is located on the street corner and it may be hard to miss if it weren't for the colorful paint inviting you in. All throughout the restaurant there are beautiful paintings and images, a lot of Hispanic influence and especially those of women. It was beautiful, empowering, and encouraging. My friends and I arrived later in the evening, around 7:00 or so. At that time, a lot of food had already been sold out. While maybe this could be a turn off for some, we took it to mean they were so busy and the food is so good, that we were excited to pick something else on the menu. There are so many options of food there; I felt like I had endless options. I'm sure it helps going in knowing what you want, or being able to read Spanish and/or understand the food culture to know exactly what you may be ordering (luckily my friend from Mexico was able to help me select choices). Overall, this place was fantastic and I highly recommend anyone go and try it out. I will say if you are like me hate cilantro, your options are limited.

It was a beautiful day today, so we wanted to eat outside. This was the perfect place! Very cozy, but also plenty of available seating. The food is AMAZING! The food is made to order, so there's a little wait but it's absolutely worth it! I ordered quesabirria tacos, but they only have those on Fridays and sometimes on Saturdays. Meat is tender and well-spiced. And the cheese (I think it's Oaxaca cheese) is out of this world! And then of course dipped in that consomé! It's a big serving, so I easily got 2 meals out of one order. The staff there are extremely friendly and helpful. Definitely check this place out! Also, if you don't want to eat there, they offer take-out/carry-out.

Food was good. It came out in a timely fashion and the inside was decorated nice. Would have loved the chips to be fresh, but everything else was!

Had a craving for birria. Yelped and found Cocina Luchadoras. Decided on a birria burrito. Placed my order on line. Greeted with a smile when I arrived to the small decorative carry out area. Order was done and ready when I got there. The burrito was amazingly delicious. I'll be back for more and recommend giving them a taste. *Birria is only sold on Friday*

Hidden gem or your new goto place, this place has it. The taste of authenticity, staff of hard workers and knowledgeable of their offerings. A quant location with an intimate dinning area. The place is filled with art that shows what the culture stands for and I can't help but support this local small business. They have great authentic food that reminds me of Mexican cooking from back home. An indulgence for sure and a recurring customer. Take a chance to try Baltimores great Mexican food

I have found my all time favorite food thanks to Cocina Luchadoras Their birria tacos..... How....are they...just so so....so good?? My mind is trying to process it all. Is it: the slow cooked, fall-apart tender meat? the tortilla dunked in the same broth the meat was stewed in and then fried? the helping of cheese onions and cilantro? or is it the cup of broth served on the side that you use to dunk your taco into before each bite? Any one of these help explain the intensity of flavor built into this style of taco, but the birria tacos made at Cocina Luchadoras win on not one but every single front. Thank you to the amazing cooks and staff at Cocina Luchadoras who share their culinary talents and warm welcome with the rest of us. You make living in Baltimore so much more enjoyable.

Located at the corner of the street, this restaurant is very quaint yet striking. Vibrant colors covering the outside are paired with strong messages about female empowerment. I absolutely adored it all. Upon entering, the place is small and unassuming, but it was packed with patrons eager to get their hands on the delicious food here. We were ecstatic about the prices, as their cuisine was such a bargain. Onto the food! We ordered the Al Pastor Tacos, the Pork Tamales, and the Nachos Libre.  The pork in the Al Pastor Tacos was exceptionally tender and the meat complimented the chewy corn tortilla perfectly. It was very flavorful, and dipping it in the salsa verde was a match made in heaven. We also ordered Pork Tamales. The pork filling was so tender and delicate within the thick and savory corn dough. I was most excited for the Nachos Libre, as they seemed to come with a plethora of delicious toppings. The Nachos Libre were indeed full of flavor and drowning in different sauce and toppings. The only complaint I have is that the Nachos Libre were served cold, and we were hoping they would be hot, as there was melted cheese on them. If you are looking to dine at small, yet modest Mexican restaurant with unrivaled prices, then look no further because this is your place! Everyone who worked here was also incredibly friendly, making sure we had enough water and sides even when we were sitting outside. Overall, I definitely recommend checking this place out!

Update: always a solid spot, never has disappointed me. The huevos rancheros with chicken are the ideal recovery brunch, and can never say no to birria tacos (Fridays only!), and pretty reasonably priced. The chicken tinga was also yummy.

I saw an Insta pick of their Birria Tacos so had to give them a try. Turns out these Tacos are only available on Friday/wknd-understand now why they aren't on the menu. Smaller spot in Fells Point with some high top/barstool seating. Quite around 4:15 Thursday when we picked up. Decided to go with the Tortas which looked like they are known for based on Reviews. Started with the Chorizo Quesadilla. Leave the calorie count at the door! So rich and filled with their delicious Chorizo (our protein choice) & Oaxaca cheese. Pairs perfectly with the Pico and Sour Cream! We enjoyed their Red (Spicy) & Verde (mild) sauces also. The Tortas-First, these are huge sandwiches! Can be shared and enough for at least two if not three. Perfect bread (soft roll) to meat/condiment ratio. La Chingona-their most popular and didn't disappoint! Al Pastor (Pulled Pork) with pineapple (which was just enough to enhance the flavors). Liked that they have a bean spread which results in less of a mess sandwich. La Luchadora- (Milanese-breaded chicken) is also a best seller. Their version is the best we've had! Chicken was tender and was not over fried (which we've experienced with other spots). Service was excellent! Smiling faces and friendly people. Something I don't see often-There was a hand-written "thank you" on our bag-wow! They have "All Day Breakfast" offerings also. Will be back on a Friday for those Birria Tacos! Would highly recommend this Fells Point Gem!

The waitress/cashier was extremely pleasant and offered great conversation while I waited for my food. She accommodated my request and didn't charge "extra" for every little addition. I traveled quite a ways to get here and it was certainly worth my time. My food looks AMAZING!! I will definitely return to try something else.

A whole experience! Totally worth the one hour ride to Baltimore. Love the service, the ambiance, and most importantly the flavors! Hands down the best of the best, no tex-mex bull crap, only good, homemade delicious Mexican sandwiches (tortas) tamales, burritos, tacos, quesadillas, and enchiladas. 100% recommended

I highly recommend the Birria tacos!!! So good and the consumé was delicious!! we also had the birria burrito. It was also really good and filling with the amount of rice but I'd say I definitely prefer the tacos for the diversity in texture.

The salsa sauce there was rich in flavor. It taste so fantastic and has great portions of tacos. The birria tacos was one favorites there. Not the best tacos but it still so filling and absolutely delicious. I enjoyed coming there.

Delicious and speedy! The pork and the steak are very tasty but I could have done wouthout the shrimp. There is nothing wrong with it but it didn't hold up with other two. Also gotta big up the tortilla 7.5 OUTTA 10 would recommend!

3.5 Stars Visiting from California, where there is an abundance of Mexican food, we thought we give this well rated spot a try to see if it would live up to the hype. We ordered Carnitas Tacos, Mole Chicken Tamale, and the La Chingona Torta. Overall, the quality and portion size of each entree was good. The torta alone can be shared. The Al Pastor in the torta was plentiful along with the chunks of pineapple. I ommited the cheese which may have changed the flavor profile a bit. The tortillas tasted homemade and the bread fresh. What didn't win us over was the overall flavor profile of all the entrees, including the salsa. The Al Pastor and the Carnitas lacked a bit in flavor. I would have liked limes for the Al Pastor. I love spicy, but that habanero salsa is all spice (HOT) and no flavor. The green salsa didn't win me over either. For a meal that needed salsa, especially the tamale it was disappointing. A one time experience for us.

Tried the tamales - chicken with mole, chicken with salsa verde, and pork tamal - as well as the chips and salsa. I'm not usually a fan of mole but the tamal was great. I really loved the chicken with salsa verde tamal and the pork tamal. Excellent, super tasty, great with the salsa verde dipping sauce provided. The chips and salsa were phenomenal. Maybe the best restaurant salsa I've had. So, so good. Will definitely be back for more from this tiny little gem of a restaurant!

~Update~ Still a 5! I've been a fan since the beginning but, when I heard they had their own spin on the Birria trend, I wanted in. #barz . No but seriously....sooo good! I got extra cheese on mine. Savory, ooey, gooey and meaty! The tacos and consommé are delicious till they last bite. These beauties are only available for pre-order on Fridays and Saturdays. So be sure to find them on chow now. Oh! Also on this visit I got chips and Guac. Always good. And you definitely get your monies worth. They never fail to delight!

If you are looking for authentic Mexican in Baltimore this is the spot!!! Not only is this place woman owned, the food is amazing and the staff is wonderful. I would highly recommend getting the birria tacos This place is also BYOB and there is a liquor store one block away.

Now that's what I'm talking about! The food, the ambiance, the service, I can see why a lot of people recommend this place! I'm looking forward to trying new food items on your menu in the near future!

I took an upscale friend to the restaurant on a rainy Thursday evening. The rustic artwork and interior and limited indoor seating didn't work for her, and we left. Two weeks later, I took another friend who loved the ambiance. We decided to eat at an outside table. My veggie tacos were delicious--flavorful mushroom and other ingredients on handmade corn tortillas with great texture. I also ordered the horchata, but there was only a half glass left which I got to enjoy for free. My friend loved the opportunity to drink a Mexican Coke. Not a fancy place and a limited menu, but on a warm evening when you want fast food with a Mexican flare, it could be just what you want. PS The owner is delightful.

Great, authentic food! A delicious little Mexican gem in Broadway, food and service is fast and can be taken to go or seating outside. Definitely recommend for a quick bite!

The tacos here are as authentic and as tasty as can be. I got a chorizo, an asada, and a grilled chicken taco garnished gabacho style. They were money in the bank. We also ordered chips and guacamole. And they were decent, but nothing special. But... the queso we ordered tasted like the same microwaved nacho cheese that you'd get at a crappy high school football game. It was a travesty. We only dipped two chips and then "dipped" on that dip. Gross.

The birria tacos taste really great and delicious. I enjoyed my food so much and was very satisfied with the food they have. So many wonderful options and everything is worth to try. The restaurant setting is great and has wonderful rustic artwork. I did not just enjoyed the food but I feel so comfortable inside too. Great customer service.

Ok so 100% agree with the chingona torta. It's MASSIVE and delicious and pretty much what I'll be getting every time. (I'm sure everything else on the menu is wonderful too!) Also the flan is thiccccc. Thanks to the Yelp sphere for the recommendations!!! It's a dangerous thing that I live v close to this place. Would recommend ordering ahead to avoid a wait (maybe 15 min?).

Cocina Luchadoras, I've owed you a glowing review for awhile! With some of the best authentic Mexican cuisine in the city, you've been a rock solid gem in Fells over the years. From the flavorful fresh tortillas, to well-seasoned fillings and sauces, the dishes coming out of this neighborhood corner hot spot are sure not to disappoint. Last night's order was the quesadilla mixtos, packed with grilled poblano peppers, portobello mushrooms, cactus and squash blossoms. Vegetarian's heaven indeed! This pillow-soft bundle comes stuffed with a generous portion of Oaxaca cheese, grilled to perfection and adding that perfect cheesy chewy bite to the dish. With sides of sauces, pico and sour cream you've got all of your toppings to customize. I added a side of fresh, bright lime, creamy guacamole to top it off. A must try if you haven't grabbed a bite here yet!

I came to Cocina Luchadoras for lunch with some friends. We were excited to try their Birria tacos which are only available on Fridays. I had heard a lot about Birria tacos online so I had to try them after finding out Cocina Luchadoras made them! Since they were super busy when we arrived, we were told to order the tacos online. However, the wait was short and we sat in their outdoor dining area. The Birria tacos definitely lived up to my expectations! The tortillas were very crispy while the meat and cheese inside were gooey and tender! I would definitely recommend coming to try the Birria tacos!