Kay F.
Yelp
Oh my my. This was my 2nd time here.
1st time was over a year ago.
So plus was the music and the guava bellini, and the price. For this I am giving 2 stars.
Arrived @ 1:30 on Sunday June 8. All the social media hype has definitely paid off. Party of 2, no wait and seated right away.
We waited at our table and noone came to speak to us. All the person did was seat us. No info was given about the cost etc. Given that noone came we got up and went to the buffet. We were greeted by one of the servers who asked us about a wrist band. We had no clue at which time she told us that it was $45 pp, all you can eat and drink. But when she went to charge us I noticed that the price was $115. I asked what we the difference she stated it was due to tax etc. We paid and then started to get food.
My plate jerk chicken, fry chicken, rice and peas, ground provision. ALL COLD!!!!!!
Jerk had nice flavor, smoky, seasoned but COLD. Fried Chicken undercooked, bloody. Rice and peas shelly but COLD!!!!.
His plate jerk pork, egg and cheese wrap, rice and peas and cornmeal porridge. Everything but the porridge was cold. We both agreed that had the food been warm then maybe it would have tasted better.
We mentioned that the food was cold and the server informed that they just changed out the burners. We tried another round. Our plate, callaloo, ackee and saltfish, rice and peas. A little warmer but callaloo was not seasoned, ackee and saltfish was salty.
Gave this a 2nd chance hoping it was better but this will be the last time.