Venerable casual destination for basic beef cuts & burgers cooked on a flattop & wood-fired grill.
"As no-frills as no-frills can be, this Federal Boulevard institution serves up T-bones, porterhouses, sirloins, and filet mignon with all the fixings — dinner salad, Texas toast, and a baked potato for fries — for $30 or less (in cash form only), while the full bar pours stiff drinks to wash them all down. It’s a colorful slice of Denver the way old-timers remember it: delightfully rough around the edges." - Ruth Tobias, Josie Sexton, Gigi Sukin, Paul Albani-Burgio
"If Denver’s cowtown days are over, no one told these guys. To walk into this midcentury roadside is to dine by its long-standing rules: Don’t ask for a wine list, don’t hog the jukebox in the bar, and order the porterhouse — anything smaller is not the same experience." - Ruth Tobias
Rob DLion
Kevin F
Kevin Quarles (Dad)
Scott Mentz
Jickson Chacko
Nichole Nichole
Maribeth Lorenze
Aidan Ricci
Dave S.
Toby R.
Edie A.
Sam A.
Erin S.
B A.
Barcamatic M.
Savanna B.
Luke K.
Mai N.
Andrea B.
Bryan U.
Elizabeth M.
Amanda M.
Henry L.
Jonathan M.
Tim M.
Doug P.
Motionz C.
Michael H.
Randy F.
LG G.
Elvis P.
Amy T.
Ishie S.
Brian T.
Greg A.
Denise T.
Braden D.
Yolanda R.
Emily G.
R E.
Adam A.
Stephen R.
Valerie M.
Jennifer M.
Jeffery C.
Kim M.
Isabella L.
Ryan L.
Melissa G.
Melinda C.
Aleh V.
Melanie P.
Terri S.
Edie T.
Steve C.
Steve K.
Celia G.